Burning - Crop residues — Emissions (CO2eq) from CH4 in Georgia

Georgia: Burning - Crop residues — Emissions (CO2eq) from CH4 was 15.83 kt in 2050. ▼ Falling

Latest (2050)
15.83 kt
World rank
94th
of 183 countries
All-time high
20.03 kt
in 1999
All-time low
6.71 kt
in 2018
Years of data
34
1992–2050

Burning - Crop residues — Emissions (CO2eq) from CH4 in Georgia, 1992–2050

51015201992202120501992: 9.8 kt1993: 10.4 kt1994: 12 kt1995: 12 kt1996: 13 kt1997: 19.3 kt1998: 19.5 kt1999: 20 kt2000: 16.4 kt2001: 17.4 kt2002: 18.3 kt2003: 17.9 kt2004: 17.2 kt2005: 17.5 kt2006: 10.6 kt2007: 10.6 kt2008: 12.1 kt2009: 10.9 kt2010: 9 kt2011: 10.3 kt2012: 9.7 kt2013: 12.4 kt2014: 10.5 kt2015: 9.6 kt2016: 8.5 kt2017: 7.3 kt2018: 6.7 kt2019: 6.8 kt2020: 7.5 kt2021: 7.3 kt2022: 7.2 kt2023: 7.2 kt2030: 14.9 kt2050: 15.8 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for burning - crop residues — emissions (co2eq) from ch4 in Georgia is 15.83 kt, measured in 2050.

Over the whole period, burning - crop residues — emissions (co2eq) from ch4 in Georgia peaked at 20.03 kt in 1999 and was at its lowest, 6.71 kt, in 2018.

Georgia ranks 94th of 183 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 34 years of available data.

Burning - Crop residues — Emissions (CO2eq) from CH4 in Georgia, year by year

Annual values for Burning - Crop residues — Emissions (CO2eq) from CH4 (AR5) in Georgia, 1992 to 2050.
Year kt Change
1992 9.83 kt
1993 10.38 kt +5.6%
1994 12.03 kt +15.9%
1995 12.04 kt +0.1%
1996 12.97 kt +7.7%
1997 19.29 kt +48.7%
1998 19.48 kt +1.0%
1999 20.03 kt +2.8%
2000 16.44 kt -17.9%
2001 17.4 kt +5.9%
2002 18.29 kt +5.1%
2003 17.92 kt -2.0%
2004 17.24 kt -3.8%
2005 17.47 kt +1.3%
2006 10.63 kt -39.1%
2007 10.65 kt +0.1%
2008 12.13 kt +13.9%
2009 10.87 kt -10.4%
2010 8.98 kt -17.4%
2011 10.33 kt +15.0%
2012 9.69 kt -6.2%
2013 12.42 kt +28.3%
2014 10.52 kt -15.3%
2015 9.63 kt -8.5%
2016 8.52 kt -11.5%
2017 7.28 kt -14.5%
2018 6.71 kt -7.9%
2019 6.82 kt +1.7%
2020 7.54 kt +10.5%
2021 7.3 kt -3.2%
2022 7.25 kt -0.7%
2023 7.16 kt -1.3%
2030 14.92 kt +108.4%
2050 15.83 kt +6.2%

Averages by decade

DecadeAverage LowestHighest Years
1990s 14.5 kt 9.83 kt 20.03 kt 8
2000s 14.9 kt 10.63 kt 18.29 kt 10
2010s 9.09 kt 6.71 kt 12.42 kt 10
2020s 7.31 kt 7.16 kt 7.54 kt 4
2030s 14.92 kt 14.92 kt 14.92 kt 1
2050s 15.83 kt 15.83 kt 15.83 kt 1

Countries ranked near Georgia

  1. 91 Bosnia and Herzegovina 17.37 kt compare
  2. 92 Liberia 17.26 kt compare
  3. 93 Kyrgyzstan 16.04 kt compare
  4. 95 Saudi Arabia 15.05 kt compare
  5. 96 Azerbaijan 15.03 kt compare
  6. 97 China, Taiwan Province of 15 kt compare

See the full ranking of 235 places →

More climate change data for Georgia

All data for Georgia →

Frequently asked questions

What is burning - crop residues — emissions (co2eq) from ch4 in Georgia?
Burning - crop residues — emissions (co2eq) from ch4 in Georgia was 15.83 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest burning - crop residues — emissions (co2eq) from ch4 recorded in Georgia?
The highest recorded value was 20.03 kt in 1999.
What is the lowest burning - crop residues — emissions (co2eq) from ch4 recorded in Georgia?
The lowest recorded value was 6.71 kt in 2018.
How does Georgia rank for burning - crop residues — emissions (co2eq) from ch4?
Georgia ranks 94th out of 183 countries with data for 2050.
Where does this Georgia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Burning - Crop residues — Emissions (CO2eq) from CH4 (AR5). Statizoid updates them automatically from the source API.

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Burning - Crop residues — Emissions (CO2eq) from CH4 in Georgia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 September 2026, from https://climate.statizoid.com/stat/burning-crop-residues-emissions-co2eq-from-ch4-ar5-fao-tier-1/georgia/

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About this data

Indicator
Burning - Crop residues — Emissions (CO2eq) from CH4 (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
235 places, 13,750 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf