Burning - Crop residues — Emissions in Dominican Republic
Dominican Republic: Burning - Crop residues — Emissions was 0.0175 kt in 2050. ▲ Rising
Burning - Crop residues — Emissions in Dominican Republic, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for burning - crop residues — emissions in Dominican Republic is 0.0175 kt, measured in 2050. That is the highest value across all 65 years on record.
Over the whole period, burning - crop residues — emissions in Dominican Republic peaked at 0.0175 kt in 2050 and was at its lowest, 0.008 kt, in 1965.
That places Dominican Republic 90th out of 183 countries with data for 2050, putting it in the middle of the range.
The long-run direction has been consistently rising across the 65 years of available data.
Burning - Crop residues — Emissions in Dominican Republic, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 0.0101 kt | — |
| 1962 | 0.0109 kt | +7.9% |
| 1963 | 0.0088 kt | -19.3% |
| 1964 | 0.0091 kt | +3.4% |
| 1965 | 0.008 kt | -12.1% |
| 1966 | 0.0091 kt | +13.8% |
| 1967 | 0.0097 kt | +6.6% |
| 1968 | 0.0099 kt | +2.1% |
| 1969 | 0.0113 kt | +14.1% |
| 1970 | 0.0115 kt | +1.8% |
| 1971 | 0.0122 kt | +6.1% |
| 1972 | 0.0118 kt | -3.3% |
| 1973 | 0.0119 kt | +0.8% |
| 1974 | 0.0123 kt | +3.4% |
| 1975 | 0.0122 kt | -0.8% |
| 1976 | 0.0142 kt | +16.4% |
| 1977 | 0.0146 kt | +2.8% |
| 1978 | 0.0152 kt | +4.1% |
| 1979 | 0.0146 kt | -3.9% |
| 1980 | 0.0149 kt | +2.1% |
| 1981 | 0.0149 kt | +0.0% |
| 1982 | 0.014 kt | -6.0% |
| 1983 | 0.0145 kt | +3.6% |
| 1984 | 0.0168 kt | +15.9% |
| 1985 | 0.0156 kt | -7.1% |
| 1986 | 0.014 kt | -10.3% |
| 1987 | 0.0147 kt | +5.0% |
| 1988 | 0.0146 kt | -0.7% |
| 1989 | 0.0161 kt | +10.3% |
| 1990 | 0.0145 kt | -9.9% |
| 1991 | 0.0152 kt | +4.8% |
| 1992 | 0.0147 kt | -3.3% |
| 1993 | 0.0161 kt | +9.5% |
| 1994 | 0.0145 kt | -9.9% |
| 1995 | 0.0162 kt | +11.7% |
| 1996 | 0.0156 kt | -3.7% |
| 1997 | 0.0149 kt | -4.5% |
| 1998 | 0.0152 kt | +2.0% |
| 1999 | 0.0118 kt | -22.4% |
| 2000 | 0.0116 kt | -1.7% |
| 2001 | 0.0134 kt | +15.5% |
| 2002 | 0.0135 kt | +0.7% |
| 2003 | 0.0112 kt | -17.0% |
| 2004 | 0.0113 kt | +0.9% |
| 2005 | 0.0121 kt | +7.1% |
| 2006 | 0.0112 kt | -7.4% |
| 2007 | 0.0121 kt | +8.0% |
| 2008 | 0.0117 kt | -3.3% |
| 2009 | 0.0126 kt | +7.7% |
| 2010 | 0.012 kt | -4.8% |
| 2011 | 0.0128 kt | +6.7% |
| 2012 | 0.0129 kt | +0.8% |
| 2013 | 0.013 kt | +0.8% |
| 2014 | 0.0128 kt | -1.5% |
| 2015 | 0.0126 kt | -1.6% |
| 2016 | 0.0133 kt | +5.6% |
| 2017 | 0.0137 kt | +3.0% |
| 2018 | 0.0148 kt | +8.0% |
| 2019 | 0.0146 kt | -1.4% |
| 2020 | 0.0147 kt | +0.7% |
| 2021 | 0.0151 kt | +2.7% |
| 2022 | 0.0154 kt | +2.0% |
| 2023 | 0.0153 kt | -0.6% |
| 2030 | 0.0157 kt | +2.6% |
| 2050 | 0.0175 kt | +11.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0097 kt | 0.008 kt | 0.0113 kt | 9 |
| 1970s | 0.0131 kt | 0.0115 kt | 0.0152 kt | 10 |
| 1980s | 0.015 kt | 0.014 kt | 0.0168 kt | 10 |
| 1990s | 0.0149 kt | 0.0118 kt | 0.0162 kt | 10 |
| 2000s | 0.0121 kt | 0.0112 kt | 0.0135 kt | 10 |
| 2010s | 0.0133 kt | 0.012 kt | 0.0148 kt | 10 |
| 2020s | 0.0151 kt | 0.0147 kt | 0.0154 kt | 4 |
| 2030s | 0.0157 kt | 0.0157 kt | 0.0157 kt | 1 |
| 2050s | 0.0175 kt | 0.0175 kt | 0.0175 kt | 1 |
Countries ranked near Dominican Republic
- 88 Denmark 0.0192 kt compare
- 89 Rwanda 0.0188 kt compare
- 91 Bosnia and Herzegovina 0.0161 kt compare
- 92 Liberia 0.016 kt compare
- 93 Kyrgyzstan 0.0148 kt compare
More climate change data for Dominican Republic
- Emissions from livestock — Emissions (CO2eq) 9,621 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 3,024 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 6,596 kt (2050)
- Emissions from livestock — Emissions 11.41 kt (2050)
- Emissions from livestock — Emissions 235.59 kt (2050)
- Emissions from crops — Emissions (CO2eq) 2,495 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 642.17 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 1,853 kt (2050)
- Emissions from crops — Emissions 2.42 kt (2050)
- Emissions from crops — Emissions 66.19 kt (2050)
Frequently asked questions
- What is burning - crop residues — emissions in Dominican Republic?
- Burning - crop residues — emissions in Dominican Republic was 0.0175 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest burning - crop residues — emissions recorded in Dominican Republic?
- The highest recorded value was 0.0175 kt in 2050.
- What is the lowest burning - crop residues — emissions recorded in Dominican Republic?
- The lowest recorded value was 0.008 kt in 1965.
- How does Dominican Republic rank for burning - crop residues — emissions?
- Dominican Republic ranks 90th out of 183 countries with data for 2050.
- Where does this Dominican Republic data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Burning - Crop residues — Emissions (N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf