Crop Residues — Direct emissions in Azerbaijan
Azerbaijan: Crop Residues — Direct emissions was 0.4724 kt in 2050. ▲ Rising
Crop Residues — Direct emissions in Azerbaijan, 1992–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for crop residues — direct emissions in Azerbaijan is 0.4724 kt, measured in 2050.
Over the whole period, crop residues — direct emissions in Azerbaijan peaked at 0.702 kt in 2019 and was at its lowest, 0.2121 kt, in 1995.
That places Azerbaijan 94th out of 183 countries with data for 2050, putting it in the middle of the range.
The long-run direction has been consistently rising across the 34 years of available data.
Crop Residues — Direct emissions in Azerbaijan, year by year
| Year | kt | Change |
|---|---|---|
| 1992 | 0.2889 kt | — |
| 1993 | 0.2612 kt | -9.6% |
| 1994 | 0.2352 kt | -10.0% |
| 1995 | 0.2121 kt | -9.8% |
| 1996 | 0.2321 kt | +9.4% |
| 1997 | 0.2489 kt | +7.2% |
| 1998 | 0.2186 kt | -12.2% |
| 1999 | 0.2395 kt | +9.6% |
| 2000 | 0.3322 kt | +38.7% |
| 2001 | 0.4251 kt | +28.0% |
| 2002 | 0.463 kt | +8.9% |
| 2003 | 0.435 kt | -6.0% |
| 2004 | 0.4591 kt | +5.5% |
| 2005 | 0.4569 kt | -0.5% |
| 2006 | 0.445 kt | -2.6% |
| 2007 | 0.429 kt | -3.6% |
| 2008 | 0.526 kt | +22.6% |
| 2009 | 0.627 kt | +19.2% |
| 2010 | 0.4406 kt | -29.7% |
| 2011 | 0.5188 kt | +17.7% |
| 2012 | 0.5823 kt | +12.2% |
| 2013 | 0.6104 kt | +4.8% |
| 2014 | 0.501 kt | -17.9% |
| 2015 | 0.603 kt | +20.4% |
| 2016 | 0.621 kt | +3.0% |
| 2017 | 0.5926 kt | -4.6% |
| 2018 | 0.6617 kt | +11.7% |
| 2019 | 0.702 kt | +6.1% |
| 2020 | 0.6465 kt | -7.9% |
| 2021 | 0.6679 kt | +3.3% |
| 2022 | 0.6307 kt | -5.6% |
| 2023 | 0.6424 kt | +1.9% |
| 2030 | 0.4555 kt | -29.1% |
| 2050 | 0.4724 kt | +3.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.2421 kt | 0.2121 kt | 0.2889 kt | 8 |
| 2000s | 0.4598 kt | 0.3322 kt | 0.627 kt | 10 |
| 2010s | 0.5833 kt | 0.4406 kt | 0.702 kt | 10 |
| 2020s | 0.6469 kt | 0.6307 kt | 0.6679 kt | 4 |
| 2030s | 0.4555 kt | 0.4555 kt | 0.4555 kt | 1 |
| 2050s | 0.4724 kt | 0.4724 kt | 0.4724 kt | 1 |
Countries ranked near Azerbaijan
- 91 Belgium-Luxembourg 0.4906 kt compare
- 92 Netherlands (Kingdom of the) 0.49 kt compare
- 93 Turkmenistan 0.4787 kt compare
- 95 Togo 0.4494 kt compare
- 96 Ireland 0.4082 kt compare
- 97 El Salvador 0.4039 kt compare
More climate change data for Azerbaijan
- Emissions from livestock — Emissions (CO2eq) 7,951 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 2,605 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 5,346 kt (2050)
- Emissions from livestock — Emissions 9.83 kt (2050)
- Emissions from livestock — Emissions 190.93 kt (2050)
- Emissions from crops — Emissions (CO2eq) 367.07 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 340.26 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 26.81 kt (2050)
- Emissions from crops — Emissions 1.28 kt (2050)
- Emissions from crops — Emissions 0.9575 kt (2050)
Frequently asked questions
- What is crop residues — direct emissions in Azerbaijan?
- Crop residues — direct emissions in Azerbaijan was 0.4724 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest crop residues — direct emissions recorded in Azerbaijan?
- The highest recorded value was 0.702 kt in 2019.
- What is the lowest crop residues — direct emissions recorded in Azerbaijan?
- The lowest recorded value was 0.2121 kt in 1995.
- How does Azerbaijan rank for crop residues — direct emissions?
- Azerbaijan ranks 94th out of 183 countries with data for 2050.
- Where does this Azerbaijan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Crop Residues — Direct emissions (N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf