Crop Residues — Direct emissions in Togo

Togo: Crop Residues — Direct emissions was 0.4494 kt in 2050. ◆ Volatile

Latest (2050)
0.4494 kt
World rank
95th
of 183 countries
All-time high
0.4705 kt
in 2023
All-time low
0.0482 kt
in 1961
Years of data
65
1961–2050

Crop Residues — Direct emissions in Togo, 1961–2050

00.10.20.30.40.5196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for crop residues — direct emissions in Togo is 0.4494 kt, measured in 2050.

Over the whole period, crop residues — direct emissions in Togo peaked at 0.4705 kt in 2023 and was at its lowest, 0.0482 kt, in 1961.

Togo ranks 95th of 183 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Crop Residues — Direct emissions in Togo, year by year

Annual values for Crop Residues — Direct emissions (N2O) in Togo, 1961 to 2050.
Year kt Change
1961 0.0482 kt
1962 0.0509 kt +5.6%
1963 0.0572 kt +12.4%
1964 0.0631 kt +10.3%
1965 0.0675 kt +7.0%
1966 0.0811 kt +20.1%
1967 0.0704 kt -13.2%
1968 0.0688 kt -2.3%
1969 0.061 kt -11.3%
1970 0.075 kt +23.0%
1971 0.0784 kt +4.5%
1972 0.0613 kt -21.8%
1973 0.0594 kt -3.1%
1974 0.0524 kt -11.8%
1975 0.0559 kt +6.7%
1976 0.0534 kt -4.5%
1977 0.0577 kt +8.1%
1978 0.0718 kt +24.4%
1979 0.0846 kt +17.8%
1980 0.086 kt +1.7%
1981 0.0844 kt -1.9%
1982 0.0876 kt +3.8%
1983 0.086 kt -1.8%
1984 0.1216 kt +41.4%
1985 0.1065 kt -12.4%
1986 0.1022 kt -4.0%
1987 0.1058 kt +3.5%
1988 0.1314 kt +24.2%
1989 0.1429 kt +8.8%
1990 0.1314 kt -8.0%
1991 0.1254 kt -4.6%
1992 0.1222 kt -2.6%
1993 0.1662 kt +36.0%
1994 0.157 kt -5.5%
1995 0.1585 kt +1.0%
1996 0.1916 kt +20.9%
1997 0.1846 kt -3.7%
1998 0.1677 kt -9.2%
1999 0.1782 kt +6.3%
2000 0.175 kt -1.8%
2001 0.1847 kt +5.5%
2002 0.1872 kt +1.4%
2003 0.1828 kt -2.4%
2004 0.1865 kt +2.0%
2005 0.1978 kt +6.1%
2006 0.2076 kt +5.0%
2007 0.207 kt -0.3%
2008 0.2184 kt +5.5%
2009 0.2402 kt +10.0%
2010 0.2429 kt +1.1%
2011 0.243 kt +0.0%
2012 0.3168 kt +30.4%
2013 0.3269 kt +3.2%
2014 0.3411 kt +4.3%
2015 0.3262 kt -4.4%
2016 0.3426 kt +5.0%
2017 0.3587 kt +4.7%
2018 0.3786 kt +5.5%
2019 0.3959 kt +4.6%
2020 0.4018 kt +1.5%
2021 0.4245 kt +5.6%
2022 0.4399 kt +3.6%
2023 0.4705 kt +7.0%
2030 0.327 kt -30.5%
2050 0.4494 kt +37.4%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.0631 kt 0.0482 kt 0.0811 kt 9
1970s 0.065 kt 0.0524 kt 0.0846 kt 10
1980s 0.1054 kt 0.0844 kt 0.1429 kt 10
1990s 0.1583 kt 0.1222 kt 0.1916 kt 10
2000s 0.1987 kt 0.175 kt 0.2402 kt 10
2010s 0.3273 kt 0.2429 kt 0.3959 kt 10
2020s 0.4342 kt 0.4018 kt 0.4705 kt 4
2030s 0.327 kt 0.327 kt 0.327 kt 1
2050s 0.4494 kt 0.4494 kt 0.4494 kt 1

Countries ranked near Togo

  1. 92 Netherlands (Kingdom of the) 0.49 kt compare
  2. 93 Turkmenistan 0.4787 kt compare
  3. 94 Azerbaijan 0.4724 kt compare
  4. 96 Ireland 0.4082 kt compare
  5. 97 El Salvador 0.4039 kt compare
  6. 98 Kyrgyzstan 0.381 kt compare

See the full ranking of 235 places →

More climate change data for Togo

All data for Togo →

Frequently asked questions

What is crop residues — direct emissions in Togo?
Crop residues — direct emissions in Togo was 0.4494 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest crop residues — direct emissions recorded in Togo?
The highest recorded value was 0.4705 kt in 2023.
What is the lowest crop residues — direct emissions recorded in Togo?
The lowest recorded value was 0.0482 kt in 1961.
How does Togo rank for crop residues — direct emissions?
Togo ranks 95th out of 183 countries with data for 2050.
Where does this Togo data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Crop Residues — Direct emissions (N2O). Statizoid updates them automatically from the source API.

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Crop Residues — Direct emissions in Togo. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 August 2026, from https://climate.statizoid.com/stat/crop-residues-direct-emissions-n2o-fao-tier-1/togo/

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About this data

Indicator
Crop Residues — Direct emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
235 places, 13,715 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf