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Crop Residues — Direct emissions in Israel

Israel: Crop Residues — Direct emissions was 0.0849 kt in 2050. ▲ Rising

Latest (2050)
0.0849 kt
World rank
131st
of 183 countries
All-time high
0.0892 kt
in 1983
All-time low
0.0309 kt
in 1999
Years of data
65
1961–2050

Crop Residues — Direct emissions in Israel, 1961–2050

0.040.060.08196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Israel recorded 0.0849 kt for crop residues — direct emissions in 2050.

Over the whole period, crop residues — direct emissions in Israel peaked at 0.0892 kt in 1983 and was at its lowest, 0.0309 kt, in 1999.

That places Israel 131st out of 183 countries with data for 2050, putting it in the middle of the range.

The long-run direction has been consistently rising across the 65 years of available data.

Crop Residues — Direct emissions in Israel, year by year

Year kt Change
1961 0.0434 kt —
1962 0.0383 kt -11.8%
1963 0.0359 kt -6.3%
1964 0.0703 kt +95.8%
1965 0.0639 kt -9.1%
1966 0.0364 kt -43.0%
1967 0.0672 kt +84.6%
1968 0.0534 kt -20.5%
1969 0.048 kt -10.1%
1970 0.0398 kt -17.1%
1971 0.0566 kt +42.2%
1972 0.0816 kt +44.2%
1973 0.0662 kt -18.9%
1974 0.0759 kt +14.7%
1975 0.0681 kt -10.3%
1976 0.0581 kt -14.7%
1977 0.0614 kt +5.7%
1978 0.0482 kt -21.5%
1979 0.0406 kt -15.8%
1980 0.0673 kt +65.8%
1981 0.0603 kt -10.4%
1982 0.0474 kt -21.4%
1983 0.0892 kt +88.2%
1984 0.0412 kt -53.8%
1985 0.0492 kt +19.4%
1986 0.0581 kt +18.1%
1987 0.082 kt +41.1%
1988 0.0633 kt -22.8%
1989 0.0641 kt +1.3%
1990 0.0793 kt +23.7%
1991 0.0567 kt -28.5%
1992 0.0704 kt +24.2%
1993 0.0621 kt -11.8%
1994 0.0423 kt -31.9%
1995 0.0661 kt +56.3%
1996 0.0576 kt -12.9%
1997 0.0431 kt -25.2%
1998 0.0546 kt +26.7%
1999 0.0309 kt -43.4%
2000 0.0426 kt +37.9%
2001 0.0559 kt +31.2%
2002 0.0617 kt +10.4%
2003 0.0677 kt +9.7%
2004 0.0641 kt -5.3%
2005 0.0721 kt +12.5%
2006 0.0594 kt -17.6%
2007 0.0665 kt +12.0%
2008 0.0486 kt -26.9%
2009 0.0608 kt +25.1%
2010 0.0555 kt -8.7%
2011 0.0628 kt +13.2%
2012 0.0772 kt +22.9%
2013 0.0727 kt -5.8%
2014 0.0743 kt +2.2%
2015 0.069 kt -7.1%
2016 0.0615 kt -10.9%
2017 0.0427 kt -30.6%
2018 0.0395 kt -7.5%
2019 0.044 kt +11.4%
2020 0.055 kt +25.0%
2021 0.0625 kt +13.6%
2022 0.0588 kt -5.9%
2023 0.0555 kt -5.6%
2030 0.0729 kt +31.4%
2050 0.0849 kt +16.5%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.0508 kt 0.0359 kt 0.0703 kt 9
1970s 0.0597 kt 0.0398 kt 0.0816 kt 10
1980s 0.0622 kt 0.0412 kt 0.0892 kt 10
1990s 0.0563 kt 0.0309 kt 0.0793 kt 10
2000s 0.0599 kt 0.0426 kt 0.0721 kt 10
2010s 0.0599 kt 0.0395 kt 0.0772 kt 10
2020s 0.058 kt 0.055 kt 0.0625 kt 4
2030s 0.0729 kt 0.0729 kt 0.0729 kt 1
2050s 0.0849 kt 0.0849 kt 0.0849 kt 1

Countries ranked near Israel

  1. 128 Slovenia 0.1012 kt compare
  2. 129 Mauritania 0.0962 kt compare
  3. 130 Libya 0.0934 kt compare
  4. 132 Lebanon 0.0805 kt compare
  5. 133 Bhutan 0.0747 kt compare
  6. 134 Costa Rica 0.074 kt compare

See the full ranking of 235 places →

More climate change data for Israel

All data for Israel →

Frequently asked questions

What is crop residues — direct emissions in Israel?
Crop residues — direct emissions in Israel was 0.0849 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest crop residues — direct emissions recorded in Israel?
The highest recorded value was 0.0892 kt in 1983.
What is the lowest crop residues — direct emissions recorded in Israel?
The lowest recorded value was 0.0309 kt in 1999.
How does Israel rank for crop residues — direct emissions?
Israel ranks 131st out of 183 countries with data for 2050.
Where does this Israel data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Crop Residues — Direct emissions (N2O). Statizoid updates them automatically from the source API.

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CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

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Crop Residues — Direct emissions in Israel. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 29 August 2026, from https://climate.statizoid.com/stat/crop-residues-direct-emissions-n2o-fao-tier-1/israel/

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About this data

Indicator
Crop Residues — Direct emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
235 places, 13,715 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf