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Crop Residues — Direct emissions in Senegal

Senegal: Crop Residues — Direct emissions was 0.7329 kt in 2050. ◆ Volatile

Latest (2050)
0.7329 kt
World rank
79th
of 183 countries
All-time high
0.7763 kt
in 2023
All-time low
0.1093 kt
in 1972
Years of data
65
1961–2050

Crop Residues — Direct emissions in Senegal, 1961–2050

0.20.40.60.8196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Senegal recorded 0.7329 kt for crop residues — direct emissions in 2050.

Over the whole period, crop residues — direct emissions in Senegal peaked at 0.7763 kt in 2023 and was at its lowest, 0.1093 kt, in 1972.

That places Senegal 79th out of 183 countries with data for 2050, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Crop Residues — Direct emissions in Senegal, year by year

Year kt Change
1961 0.1322 kt —
1962 0.1333 kt +0.8%
1963 0.1514 kt +13.6%
1964 0.1681 kt +11.0%
1965 0.1748 kt +4.0%
1966 0.1515 kt -13.3%
1967 0.2037 kt +34.5%
1968 0.1407 kt -30.9%
1969 0.1971 kt +40.1%
1970 0.1435 kt -27.2%
1971 0.1732 kt +20.7%
1972 0.1093 kt -36.9%
1973 0.1535 kt +40.4%
1974 0.2154 kt +40.3%
1975 0.1829 kt -15.1%
1976 0.1683 kt -8.0%
1977 0.137 kt -18.6%
1978 0.221 kt +61.3%
1979 0.1609 kt -27.2%
1980 0.1663 kt +3.4%
1981 0.2528 kt +52.0%
1982 0.1771 kt -29.9%
1983 0.1216 kt -31.3%
1984 0.1606 kt +32.1%
1985 0.2677 kt +66.7%
1986 0.1955 kt -27.0%
1987 0.2266 kt +15.9%
1988 0.195 kt -13.9%
1989 0.2274 kt +16.6%
1990 0.2143 kt -5.8%
1991 0.2173 kt +1.4%
1992 0.2105 kt -3.1%
1993 0.2499 kt +18.7%
1994 0.2331 kt -6.7%
1995 0.2509 kt +7.6%
1996 0.2148 kt -14.4%
1997 0.1824 kt -15.1%
1998 0.1725 kt -5.4%
1999 0.2823 kt +63.7%
2000 0.2246 kt -20.4%
2001 0.2241 kt -0.2%
2002 0.1907 kt -14.9%
2003 0.2904 kt +52.3%
2004 0.2134 kt -26.5%
2005 0.2779 kt +30.2%
2006 0.2155 kt -22.5%
2007 0.1786 kt -17.1%
2008 0.3477 kt +94.7%
2009 0.3699 kt +6.4%
2010 0.3513 kt -5.0%
2011 0.2316 kt -34.1%
2012 0.2954 kt +27.5%
2013 0.2521 kt -14.7%
2014 0.2539 kt +0.7%
2015 0.4296 kt +69.2%
2016 0.4571 kt +6.4%
2017 0.5062 kt +10.7%
2018 0.5637 kt +11.4%
2019 0.5499 kt -2.4%
2020 0.6988 kt +27.1%
2021 0.671 kt -4.0%
2022 0.6867 kt +2.3%
2023 0.7763 kt +13.0%
2030 0.4988 kt -35.7%
2050 0.7329 kt +46.9%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.1614 kt 0.1322 kt 0.2037 kt 9
1970s 0.1665 kt 0.1093 kt 0.221 kt 10
1980s 0.1991 kt 0.1216 kt 0.2677 kt 10
1990s 0.2228 kt 0.1725 kt 0.2823 kt 10
2000s 0.2533 kt 0.1786 kt 0.3699 kt 10
2010s 0.3891 kt 0.2316 kt 0.5637 kt 10
2020s 0.7082 kt 0.671 kt 0.7763 kt 4
2030s 0.4988 kt 0.4988 kt 0.4988 kt 1
2050s 0.7329 kt 0.7329 kt 0.7329 kt 1

Countries ranked near Senegal

  1. 76 Sri Lanka 0.7929 kt compare
  2. 77 Saudi Arabia 0.787 kt compare
  3. 78 Finland 0.777 kt compare
  4. 80 Angola 0.7246 kt compare
  5. 81 Benin 0.6943 kt compare
  6. 82 Slovakia 0.6458 kt compare

See the full ranking of 235 places →

More climate change data for Senegal

All data for Senegal →

Frequently asked questions

What is crop residues — direct emissions in Senegal?
Crop residues — direct emissions in Senegal was 0.7329 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest crop residues — direct emissions recorded in Senegal?
The highest recorded value was 0.7763 kt in 2023.
What is the lowest crop residues — direct emissions recorded in Senegal?
The lowest recorded value was 0.1093 kt in 1972.
How does Senegal rank for crop residues — direct emissions?
Senegal ranks 79th out of 183 countries with data for 2050.
Where does this Senegal data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Crop Residues — Direct emissions (N2O). Statizoid updates them automatically from the source API.

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Crop Residues — Direct emissions in Senegal. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 25 August 2026, from https://climate.statizoid.com/stat/crop-residues-direct-emissions-n2o-fao-tier-1/senegal/

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About this data

Indicator
Crop Residues — Direct emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
235 places, 13,715 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf