Crop Residues — Emissions (CO2eq) in Burundi

Burundi: Crop Residues — Emissions (CO2eq) was 75.18 kt in 2050. ◆ Volatile

Latest (2050)
75.18 kt
World rank
109th
of 183 countries
All-time high
184.78 kt
in 2022
All-time low
23.53 kt
in 1962
Years of data
65
1961–2050

Crop Residues — Emissions (CO2eq) in Burundi, 1961–2050

050100150200196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2050, crop residues — emissions (co2eq) in Burundi stood at 75.18 kt.

Over the whole period, crop residues — emissions (co2eq) in Burundi peaked at 184.78 kt in 2022 and was at its lowest, 23.53 kt, in 1962.

That places Burundi 109th out of 183 countries with data for 2050, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Crop Residues — Emissions (CO2eq) in Burundi, year by year

Annual values for Crop Residues — Emissions (CO2eq) (AR5) in Burundi, 1961 to 2050.
Year kt Change
1961 23.69 kt
1962 23.53 kt -0.7%
1963 23.74 kt +0.9%
1964 26.1 kt +9.9%
1965 26.13 kt +0.1%
1966 26.5 kt +1.4%
1967 27.88 kt +5.2%
1968 29.1 kt +4.4%
1969 28.59 kt -1.7%
1970 29.87 kt +4.4%
1971 30.32 kt +1.5%
1972 27.51 kt -9.3%
1973 31.08 kt +13.0%
1974 25.84 kt -16.9%
1975 31.43 kt +21.6%
1976 31.77 kt +1.1%
1977 32.62 kt +2.7%
1978 30.85 kt -5.4%
1979 32.97 kt +6.9%
1980 34.42 kt +4.4%
1981 35.27 kt +2.5%
1982 34.82 kt -1.3%
1983 34.85 kt +0.1%
1984 32.01 kt -8.1%
1985 37.44 kt +17.0%
1986 38.82 kt +3.7%
1987 40.57 kt +4.5%
1988 41.45 kt +2.2%
1989 35.7 kt -13.9%
1990 38.48 kt +7.8%
1991 41.13 kt +6.9%
1992 41.53 kt +1.0%
1993 41.92 kt +1.0%
1994 31.77 kt -24.2%
1995 38.19 kt +20.2%
1996 37.18 kt -2.6%
1997 38.85 kt +4.5%
1998 35.72 kt -8.0%
1999 33.36 kt -6.6%
2000 30.63 kt -8.2%
2001 35.62 kt +16.3%
2002 36.76 kt +3.2%
2003 35.27 kt -4.0%
2004 34.72 kt -1.6%
2005 36.41 kt +4.9%
2006 35.06 kt -3.7%
2007 34.82 kt -0.7%
2008 34.21 kt -1.8%
2009 35.7 kt +4.3%
2010 37.31 kt +4.5%
2011 39.99 kt +7.2%
2012 38.95 kt -2.6%
2013 39.3 kt +0.9%
2014 40.62 kt +3.4%
2015 40.47 kt -0.4%
2016 64.55 kt +59.5%
2017 60.37 kt -6.5%
2018 66.97 kt +10.9%
2019 103.03 kt +53.9%
2020 120.02 kt +16.5%
2021 176.52 kt +47.1%
2022 184.78 kt +4.7%
2023 160.17 kt -13.3%
2030 51.83 kt -67.6%
2050 75.18 kt +45.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 26.14 kt 23.53 kt 29.1 kt 9
1970s 30.42 kt 25.84 kt 32.97 kt 10
1980s 36.54 kt 32.01 kt 41.45 kt 10
1990s 37.81 kt 31.77 kt 41.92 kt 10
2000s 34.92 kt 30.63 kt 36.76 kt 10
2010s 53.16 kt 37.31 kt 103.03 kt 10
2020s 160.37 kt 120.02 kt 184.78 kt 4
2030s 51.83 kt 51.83 kt 51.83 kt 1
2050s 75.18 kt 75.18 kt 75.18 kt 1

Countries ranked near Burundi

  1. 106 Bosnia and Herzegovina 83.26 kt compare
  2. 107 Liberia 76.74 kt compare
  3. 108 Honduras 76.06 kt compare
  4. 110 Switzerland 72.08 kt compare
  5. 111 Somalia 71.15 kt compare
  6. 112 Haiti 70.04 kt compare

See the full ranking of 235 places →

More climate change data for Burundi

All data for Burundi →

Frequently asked questions

What is crop residues — emissions (co2eq) in Burundi?
Crop residues — emissions (co2eq) in Burundi was 75.18 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest crop residues — emissions (co2eq) recorded in Burundi?
The highest recorded value was 184.78 kt in 2022.
What is the lowest crop residues — emissions (co2eq) recorded in Burundi?
The lowest recorded value was 23.53 kt in 1962.
How does Burundi rank for crop residues — emissions (co2eq)?
Burundi ranks 109th out of 183 countries with data for 2050.
Where does this Burundi data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Crop Residues — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.

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Crop Residues — Emissions (CO2eq) in Burundi. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 26 August 2026, from https://climate.statizoid.com/stat/crop-residues-emissions-co2eq-ar5-fao-tier-1/burundi/

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About this data

Indicator
Crop Residues — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
235 places, 13,715 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf