Crop Residues — Emissions in Gambia

Gambia: Crop Residues — Emissions was 0.1264 kt in 2050. ◆ Volatile

Latest (2050)
0.1264 kt
World rank
127th
of 183 countries
All-time high
0.1264 kt
in 2050
All-time low
0.0158 kt
in 1979
Years of data
65
1961–2050

Crop Residues — Emissions in Gambia, 1961–2050

0.0250.050.0750.10.125196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for crop residues — emissions in Gambia is 0.1264 kt, measured in 2050. That is the highest value across all 65 years on record.

Over the whole period, crop residues — emissions in Gambia peaked at 0.1264 kt in 2050 and was at its lowest, 0.0158 kt, in 1979.

That places Gambia 127th out of 183 countries with data for 2050, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Crop Residues — Emissions in Gambia, year by year

Annual values for Crop Residues — Emissions (N2O) in Gambia, 1961 to 2050.
Year kt Change
1961 0.0266 kt
1962 0.0282 kt +6.0%
1963 0.025 kt -11.3%
1964 0.0263 kt +5.2%
1965 0.026 kt -1.1%
1966 0.0252 kt -3.1%
1967 0.0203 kt -19.4%
1968 0.0274 kt +35.0%
1969 0.0258 kt -5.8%
1970 0.0283 kt +9.7%
1971 0.0286 kt +1.1%
1972 0.0251 kt -12.2%
1973 0.0229 kt -8.8%
1974 0.0197 kt -14.0%
1975 0.0193 kt -2.0%
1976 0.0162 kt -16.1%
1977 0.0162 kt +0.0%
1978 0.021 kt +29.6%
1979 0.0158 kt -24.8%
1980 0.021 kt +32.9%
1981 0.0272 kt +29.5%
1982 0.0286 kt +5.1%
1983 0.0195 kt -31.8%
1984 0.0218 kt +11.8%
1985 0.0297 kt +36.2%
1986 0.0273 kt -8.1%
1987 0.0262 kt -4.0%
1988 0.0283 kt +8.0%
1989 0.0263 kt -7.1%
1990 0.026 kt -1.1%
1991 0.0298 kt +14.6%
1992 0.0254 kt -14.8%
1993 0.0243 kt -4.3%
1994 0.0257 kt +5.8%
1995 0.0282 kt +9.7%
1996 0.0295 kt +4.6%
1997 0.0282 kt -4.4%
1998 0.0293 kt +3.9%
1999 0.0382 kt +30.4%
2000 0.044 kt +15.2%
2001 0.0494 kt +12.3%
2002 0.0364 kt -26.3%
2003 0.0507 kt +39.3%
2004 0.0564 kt +11.2%
2005 0.0538 kt -4.6%
2006 0.0558 kt +3.7%
2007 0.043 kt -22.9%
2008 0.0661 kt +53.7%
2009 0.0938 kt +41.9%
2010 0.1081 kt +15.2%
2011 0.0578 kt -46.5%
2012 0.0743 kt +28.5%
2013 0.074 kt -0.4%
2014 0.065 kt -12.2%
2015 0.082 kt +26.2%
2016 0.0654 kt -20.2%
2017 0.0557 kt -14.8%
2018 0.0413 kt -25.9%
2019 0.0471 kt +14.0%
2020 0.0464 kt -1.5%
2021 0.036 kt -22.4%
2022 0.041 kt +13.9%
2023 0.0512 kt +24.9%
2030 0.0873 kt +70.5%
2050 0.1264 kt +44.8%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.0256 kt 0.0203 kt 0.0282 kt 9
1970s 0.0213 kt 0.0158 kt 0.0286 kt 10
1980s 0.0256 kt 0.0195 kt 0.0297 kt 10
1990s 0.0285 kt 0.0243 kt 0.0382 kt 10
2000s 0.0549 kt 0.0364 kt 0.0938 kt 10
2010s 0.0671 kt 0.0413 kt 0.1081 kt 10
2020s 0.0437 kt 0.036 kt 0.0512 kt 4
2030s 0.0873 kt 0.0873 kt 0.0873 kt 1
2050s 0.1264 kt 0.1264 kt 0.1264 kt 1

Countries ranked near Gambia

  1. 124 Guinea-Bissau 0.1466 kt compare
  2. 125 Albania 0.142 kt compare
  3. 126 Armenia 0.1265 kt compare
  4. 128 Slovenia 0.124 kt compare
  5. 129 Mauritania 0.1178 kt compare
  6. 130 Libya 0.1144 kt compare

See the full ranking of 235 places →

More climate change data for Gambia

All data for Gambia →

Frequently asked questions

What is crop residues — emissions in Gambia?
Crop residues — emissions in Gambia was 0.1264 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest crop residues — emissions recorded in Gambia?
The highest recorded value was 0.1264 kt in 2050.
What is the lowest crop residues — emissions recorded in Gambia?
The lowest recorded value was 0.0158 kt in 1979.
How does Gambia rank for crop residues — emissions?
Gambia ranks 127th out of 183 countries with data for 2050.
Where does this Gambia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Crop Residues — Emissions (N2O). Statizoid updates them automatically from the source API.

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Crop Residues — Emissions in Gambia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 31 August 2026, from https://climate.statizoid.com/stat/crop-residues-emissions-n2o-fao-tier-1/gambia-the/

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About this data

Indicator
Crop Residues — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
235 places, 13,715 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf