Crop Residues — Emissions in Slovenia

Slovenia: Crop Residues — Emissions was 0.124 kt in 2050. ▲ Rising

Latest (2050)
0.124 kt
World rank
128th
of 183 countries
All-time high
0.1355 kt
in 2020
All-time low
0.082 kt
in 2003
Years of data
34
1992–2050

Crop Residues — Emissions in Slovenia, 1992–2050

00.050.10.151992202120501992: 0.085 kt1993: 0.091 kt1994: 0.107 kt1995: 0.105 kt1996: 0.099 kt1997: 0.107 kt1998: 0.112 kt1999: 0.096 kt2000: 0.102 kt2001: 0.103 kt2002: 0.118 kt2003: 0.082 kt2004: 0.113 kt2005: 0.11 kt2006: 0.097 kt2007: 0.103 kt2008: 0.111 kt2009: 0.102 kt2010: 0.108 kt2011: 0.114 kt2012: 0.112 kt2013: 0.09 kt2014: 0.121 kt2015: 0.117 kt2016: 0.119 kt2017: 0.105 kt2018: 0.109 kt2019: 0.117 kt2020: 0.136 kt2021: 0.128 kt2022: 0.11 kt2023: 0.123 kt2030: 0.123 kt2050: 0.124 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Slovenia recorded 0.124 kt for crop residues — emissions in 2050.

Over the whole period, crop residues — emissions in Slovenia peaked at 0.1355 kt in 2020 and was at its lowest, 0.082 kt, in 2003.

That places Slovenia 128th out of 183 countries with data for 2050, putting it in the middle of the range.

The long-run direction has been consistently rising across the 34 years of available data.

Crop Residues — Emissions in Slovenia, year by year

Annual values for Crop Residues — Emissions (N2O) in Slovenia, 1992 to 2050.
Year kt Change
1992 0.0845 kt
1993 0.0912 kt +7.9%
1994 0.1075 kt +17.9%
1995 0.1049 kt -2.4%
1996 0.0994 kt -5.2%
1997 0.1071 kt +7.7%
1998 0.1119 kt +4.5%
1999 0.096 kt -14.2%
2000 0.1019 kt +6.1%
2001 0.1028 kt +0.9%
2002 0.1183 kt +15.1%
2003 0.082 kt -30.7%
2004 0.1127 kt +37.4%
2005 0.1104 kt -2.0%
2006 0.0966 kt -12.5%
2007 0.1028 kt +6.4%
2008 0.1114 kt +8.4%
2009 0.1019 kt -8.5%
2010 0.1085 kt +6.5%
2011 0.1136 kt +4.7%
2012 0.1119 kt -1.5%
2013 0.09 kt -19.6%
2014 0.1213 kt +34.8%
2015 0.1171 kt -3.5%
2016 0.1193 kt +1.9%
2017 0.105 kt -12.0%
2018 0.1086 kt +3.4%
2019 0.1168 kt +7.6%
2020 0.1355 kt +16.0%
2021 0.1277 kt -5.8%
2022 0.1097 kt -14.1%
2023 0.1231 kt +12.2%
2030 0.1226 kt -0.4%
2050 0.124 kt +1.1%

Averages by decade

DecadeAverage LowestHighest Years
1990s 0.1003 kt 0.0845 kt 0.1119 kt 8
2000s 0.1041 kt 0.082 kt 0.1183 kt 10
2010s 0.1112 kt 0.09 kt 0.1213 kt 10
2020s 0.124 kt 0.1097 kt 0.1355 kt 4
2030s 0.1226 kt 0.1226 kt 0.1226 kt 1
2050s 0.124 kt 0.124 kt 0.124 kt 1

Countries ranked near Slovenia

  1. 125 Albania 0.142 kt compare
  2. 126 Armenia 0.1265 kt compare
  3. 127 Gambia 0.1264 kt compare
  4. 129 Mauritania 0.1178 kt compare
  5. 130 Libya 0.1144 kt compare
  6. 131 Israel 0.104 kt compare

See the full ranking of 235 places →

More climate change data for Slovenia

All data for Slovenia →

Frequently asked questions

What is crop residues — emissions in Slovenia?
Crop residues — emissions in Slovenia was 0.124 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest crop residues — emissions recorded in Slovenia?
The highest recorded value was 0.1355 kt in 2020.
What is the lowest crop residues — emissions recorded in Slovenia?
The lowest recorded value was 0.082 kt in 2003.
How does Slovenia rank for crop residues — emissions?
Slovenia ranks 128th out of 183 countries with data for 2050.
Where does this Slovenia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Crop Residues — Emissions (N2O). Statizoid updates them automatically from the source API.

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Crop Residues — Emissions in Slovenia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 28 August 2026, from https://climate.statizoid.com/stat/crop-residues-emissions-n2o-fao-tier-1/slovenia/

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About this data

Indicator
Crop Residues — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
235 places, 13,715 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf