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Crop Residues — Emissions in Western Asia

Western Asia: Crop Residues — Emissions was 16.96 kt in 2050. ▲ Rising

Latest (2050)
16.96 kt
Rank
22nd
of 32 groups
All-time high
16.96 kt
in 2050
All-time low
5.45 kt
in 1961
Years of data
65
1961–2050

Crop Residues — Emissions in Western Asia, 1961–2050

57.51012.51517.5196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2050, crop residues — emissions in Western Asia stood at 16.96 kt. That is the highest value across all 65 years on record.

Over the whole period, crop residues — emissions in Western Asia peaked at 16.96 kt in 2050 and was at its lowest, 5.45 kt, in 1961.

Western Asia ranks 22nd of 32 groups on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 65 years of available data.

Crop Residues — Emissions in Western Asia, year by year

Year kt Change
1961 5.45 kt —
1962 6.3 kt +15.4%
1963 6.59 kt +4.7%
1964 6.08 kt -7.8%
1965 6.25 kt +2.8%
1966 6.16 kt -1.6%
1967 6.64 kt +7.8%
1968 6.42 kt -3.2%
1969 6.73 kt +4.8%
1970 6.22 kt -7.6%
1971 7.21 kt +15.9%
1972 7.6 kt +5.5%
1973 5.89 kt -22.5%
1974 6.87 kt +16.6%
1975 7.85 kt +14.2%
1976 8.66 kt +10.3%
1977 8.07 kt -6.8%
1978 8.33 kt +3.2%
1979 8.44 kt +1.3%
1980 8.75 kt +3.8%
1981 8.94 kt +2.1%
1982 8.95 kt +0.1%
1983 8.62 kt -3.6%
1984 8.51 kt -1.3%
1985 9.62 kt +13.0%
1986 10.32 kt +7.3%
1987 10.13 kt -1.8%
1988 11.51 kt +13.6%
1989 8.99 kt -21.9%
1990 11.42 kt +27.1%
1991 11.44 kt +0.1%
1992 12.09 kt +5.7%
1993 13 kt +7.5%
1994 11.69 kt -10.1%
1995 11.54 kt -1.2%
1996 11.68 kt +1.2%
1997 11.31 kt -3.1%
1998 12.28 kt +8.5%
1999 10.75 kt -12.4%
2000 11.3 kt +5.1%
2001 11.63 kt +2.9%
2002 12.75 kt +9.6%
2003 12.51 kt -1.9%
2004 13.06 kt +4.4%
2005 13.7 kt +4.9%
2006 13.22 kt -3.5%
2007 11.78 kt -10.9%
2008 10.54 kt -10.5%
2009 11.95 kt +13.4%
2010 11.9 kt -0.4%
2011 12.67 kt +6.4%
2012 12.29 kt -3.0%
2013 13.51 kt +9.9%
2014 12.27 kt -9.1%
2015 12.96 kt +5.6%
2016 11.93 kt -8.0%
2017 11.98 kt +0.4%
2018 11.06 kt -7.7%
2019 13.27 kt +19.9%
2020 14.18 kt +6.9%
2021 11.43 kt -19.4%
2022 12.04 kt +5.4%
2023 13.83 kt +14.9%
2030 15 kt +8.5%
2050 16.96 kt +13.1%

Averages by decade

DecadeAverage LowestHighest Years
1960s 6.29 kt 5.45 kt 6.73 kt 9
1970s 7.51 kt 5.89 kt 8.66 kt 10
1980s 9.43 kt 8.51 kt 11.51 kt 10
1990s 11.72 kt 10.75 kt 13 kt 10
2000s 12.24 kt 10.54 kt 13.7 kt 10
2010s 12.38 kt 11.06 kt 13.51 kt 10
2020s 12.87 kt 11.43 kt 14.18 kt 4
2030s 15 kt 15 kt 15 kt 1
2050s 16.96 kt 16.96 kt 16.96 kt 1

Countries ranked near Western Asia

  1. 19 Ukraine 10.47 kt compare
  2. 20 Mexico 9.55 kt compare
  3. 21 Thailand 7.92 kt compare
  4. 22 Philippines 7.76 kt compare
  5. 23 Ethiopia 7.47 kt compare
  6. 24 Egypt 6.55 kt compare
  7. 25 United Kingdom of Great Britain and Northern Ireland 5.48 kt compare

See the full ranking of 235 places →

More climate change data for Western Asia

All data for Western Asia →

Frequently asked questions

What is crop residues — emissions in Western Asia?
Crop residues — emissions in Western Asia was 16.96 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest crop residues — emissions recorded in Western Asia?
The highest recorded value was 16.96 kt in 2050.
What is the lowest crop residues — emissions recorded in Western Asia?
The lowest recorded value was 5.45 kt in 1961.
How does Western Asia rank for crop residues — emissions?
Western Asia ranks 22nd out of 32 groups with data for 2050.
Where does this Western Asia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Crop Residues — Emissions (N2O). Statizoid updates them automatically from the source API.

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Crop Residues — Emissions in Western Asia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 September 2026, from https://climate.statizoid.com/stat/crop-residues-emissions-n2o-fao-tier-1/western-asia/

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About this data

Indicator
Crop Residues — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
235 places, 13,715 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf