Crop Residues — Indirect emissions in Egypt

Egypt: Crop Residues — Indirect emissions was 1.2 kt in 2050. ▲ Rising

Latest (2050)
1.2 kt
World rank
24th
of 183 countries
All-time high
1.2 kt
in 2050
All-time low
0.1998 kt
in 1961
Years of data
65
1961–2050

Crop Residues — Indirect emissions in Egypt, 1961–2050

0.250.50.7511.2196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2050, crop residues — indirect emissions in Egypt stood at 1.2 kt. That is the highest value across all 65 years on record.

Over the whole period, crop residues — indirect emissions in Egypt peaked at 1.2 kt in 2050 and was at its lowest, 0.1998 kt, in 1961.

Egypt ranks 24th of 183 countries on this measure, in the top quarter.

The long-run direction has been consistently rising across the 65 years of available data.

Crop Residues — Indirect emissions in Egypt, year by year

Annual values for Crop Residues — Indirect emissions (N2O) in Egypt, 1961 to 2050.
Year kt Change
1961 0.1998 kt
1962 0.2511 kt +25.7%
1963 0.2527 kt +0.6%
1964 0.2498 kt -1.1%
1965 0.2339 kt -6.4%
1966 0.2476 kt +5.9%
1967 0.2585 kt +4.4%
1968 0.2879 kt +11.4%
1969 0.2733 kt -5.1%
1970 0.2848 kt +4.2%
1971 0.2889 kt +1.4%
1972 0.2871 kt -0.6%
1973 0.2944 kt +2.5%
1974 0.2962 kt +0.6%
1975 0.3118 kt +5.3%
1976 0.3151 kt +1.1%
1977 0.2895 kt -8.1%
1978 0.3166 kt +9.4%
1979 0.3136 kt -0.9%
1980 0.3108 kt -0.9%
1981 0.3186 kt +2.5%
1982 0.3313 kt +4.0%
1983 0.334 kt +0.8%
1984 0.3228 kt -3.4%
1985 0.3259 kt +1.0%
1986 0.3335 kt +2.3%
1987 0.3655 kt +9.6%
1988 0.3723 kt +1.9%
1989 0.4165 kt +11.9%
1990 0.4883 kt +17.2%
1991 0.5197 kt +6.4%
1992 0.5418 kt +4.3%
1993 0.5541 kt +2.3%
1994 0.5521 kt -0.4%
1995 0.6152 kt +11.4%
1996 0.6209 kt +0.9%
1997 0.663 kt +6.8%
1998 0.6564 kt -1.0%
1999 0.7047 kt +7.4%
2000 0.7268 kt +3.1%
2001 0.6744 kt -7.2%
2002 0.7311 kt +8.4%
2003 0.7484 kt +2.4%
2004 0.762 kt +1.8%
2005 0.8243 kt +8.2%
2006 0.8263 kt +0.2%
2007 0.7926 kt -4.1%
2008 0.8706 kt +9.8%
2009 0.8413 kt -3.4%
2010 0.7246 kt -13.9%
2011 0.8244 kt +13.8%
2012 0.8824 kt +7.0%
2013 0.8993 kt +1.9%
2014 0.8695 kt -3.3%
2015 0.8748 kt +0.6%
2016 0.8742 kt -0.1%
2017 0.8503 kt -2.7%
2018 0.6877 kt -19.1%
2019 0.8344 kt +21.3%
2020 0.8596 kt +3.0%
2021 0.8805 kt +2.4%
2022 0.858 kt -2.6%
2023 0.901 kt +5.0%
2030 1.02 kt +13.5%
2050 1.2 kt +17.6%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.2505 kt 0.1998 kt 0.2879 kt 9
1970s 0.2998 kt 0.2848 kt 0.3166 kt 10
1980s 0.3431 kt 0.3108 kt 0.4165 kt 10
1990s 0.5916 kt 0.4883 kt 0.7047 kt 10
2000s 0.7798 kt 0.6744 kt 0.8706 kt 10
2010s 0.8322 kt 0.6877 kt 0.8993 kt 10
2020s 0.8748 kt 0.858 kt 0.901 kt 4
2030s 1.02 kt 1.02 kt 1.02 kt 1
2050s 1.2 kt 1.2 kt 1.2 kt 1

Countries ranked near Egypt

  1. 21 Thailand 1.45 kt compare
  2. 22 Philippines 1.43 kt compare
  3. 23 Ethiopia 1.37 kt compare
  4. 25 United Kingdom of Great Britain and Northern Ireland 1.01 kt compare
  5. 26 Italy 0.927 kt compare
  6. 27 Spain 0.898 kt compare

See the full ranking of 235 places →

More climate change data for Egypt

All data for Egypt →

Frequently asked questions

What is crop residues — indirect emissions in Egypt?
Crop residues — indirect emissions in Egypt was 1.2 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest crop residues — indirect emissions recorded in Egypt?
The highest recorded value was 1.2 kt in 2050.
What is the lowest crop residues — indirect emissions recorded in Egypt?
The lowest recorded value was 0.1998 kt in 1961.
How does Egypt rank for crop residues — indirect emissions?
Egypt ranks 24th out of 183 countries with data for 2050.
Where does this Egypt data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Crop Residues — Indirect emissions (N2O). Statizoid updates them automatically from the source API.

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Crop Residues — Indirect emissions in Egypt. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 September 2026, from https://climate.statizoid.com/stat/crop-residues-indirect-emissions-n2o-fao-tier-1/egypt-arab-rep/

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About this data

Indicator
Crop Residues — Indirect emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
235 places, 13,715 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf