Crop Residues — Indirect emissions in Reunion

Reunion: Crop Residues — Indirect emissions was 0.0015 kt in 2050. ▲ Rising

Latest (2050)
0.0015 kt
World rank
175th
of 215 countries
All-time high
0.0015 kt
in 2050
All-time low
0.0003 kt
in 1968
Years of data
48
1961–2050

Crop Residues — Indirect emissions in Reunion, 1961–2050

00.0010.0010.0010.0010.002196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for crop residues — indirect emissions in Reunion is 0.0015 kt, measured in 2050. That is the highest value across all 48 years on record.

Over the whole period, crop residues — indirect emissions in Reunion peaked at 0.0015 kt in 2050 and was at its lowest, 0.0003 kt, in 1968.

That places Reunion 175th out of 215 countries with data for 2050, putting it in the bottom quarter.

The long-run direction has been consistently rising across the 48 years of available data.

Crop Residues — Indirect emissions in Reunion, year by year

Annual values for Crop Residues — Indirect emissions (N2O) in Reunion, 1961 to 2050.
Year kt Change
1961 0.0005 kt
1962 0.0005 kt +0.0%
1963 0.0005 kt +0.0%
1964 0.0005 kt +0.0%
1965 0.0005 kt +0.0%
1966 0.0006 kt +20.0%
1967 0.0004 kt -33.3%
1968 0.0003 kt -25.0%
1969 0.0003 kt +0.0%
1970 0.0003 kt +0.0%
1971 0.0004 kt +33.3%
1972 0.0004 kt +0.0%
1973 0.0004 kt +0.0%
1974 0.0004 kt +0.0%
1975 0.0004 kt +0.0%
1976 0.0004 kt +0.0%
1977 0.0004 kt +0.0%
1978 0.0004 kt +0.0%
1979 0.0005 kt +25.0%
1980 0.0004 kt -20.0%
1981 0.0005 kt +25.0%
1982 0.0004 kt -20.0%
1983 0.0004 kt +0.0%
1984 0.0004 kt +0.0%
1985 0.0004 kt +0.0%
1986 0.0005 kt +25.0%
1987 0.0004 kt -20.0%
1988 0.0005 kt +25.0%
1989 0.0005 kt +0.0%
1990 0.0004 kt -20.0%
1991 0.0005 kt +25.0%
1992 0.0006 kt +20.0%
1993 0.0005 kt -16.7%
1994 0.0006 kt +20.0%
1995 0.0006 kt +0.0%
1996 0.0005 kt -16.7%
1997 0.0004 kt -20.0%
1998 0.0004 kt +0.0%
1999 0.0005 kt +25.0%
2000 0.0005 kt +0.0%
2001 0.0004 kt -20.0%
2002 0.0004 kt +0.0%
2003 0.0005 kt +25.0%
2004 0.0005 kt +0.0%
2005 0.0005 kt +0.0%
2006 0.0006 kt +20.0%
2030 0.001 kt +66.7%
2050 0.0015 kt +50.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.0005 kt 0.0003 kt 0.0006 kt 9
1970s 0.0004 kt 0.0003 kt 0.0005 kt 10
1980s 0.0004 kt 0.0004 kt 0.0005 kt 10
1990s 0.0005 kt 0.0004 kt 0.0006 kt 10
2000s 0.0005 kt 0.0004 kt 0.0006 kt 7
2030s 0.001 kt 0.001 kt 0.001 kt 1
2050s 0.0015 kt 0.0015 kt 0.0015 kt 1

Countries ranked near Reunion

  1. 173 Melanesia 0.0022 kt compare
  2. 174 Oman 0.0016 kt compare
  3. 175 Réunion 0.0015 kt compare
  4. 177 French Guiana 0.0014 kt compare
  5. 178 Cabo Verde 0.001 kt compare
  6. 178 Kuwait 0.001 kt compare

See the full ranking of 248 places →

More climate change data for Reunion

All data for Reunion →

Frequently asked questions

What is crop residues — indirect emissions in Reunion?
Crop residues — indirect emissions in Reunion was 0.0015 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest crop residues — indirect emissions recorded in Reunion?
The highest recorded value was 0.0015 kt in 2050.
What is the lowest crop residues — indirect emissions recorded in Reunion?
The lowest recorded value was 0.0003 kt in 1968.
How does Reunion rank for crop residues — indirect emissions?
Reunion ranks 175th out of 215 countries with data for 2050.
Where does this Reunion data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Crop Residues — Indirect emissions (N2O). Statizoid updates them automatically from the source API.

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CSV · JSON — 48 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

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Crop Residues — Indirect emissions in Reunion. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 22 September 2026, from https://climate.statizoid.com/stat/crop-residues-indirect-emissions-n2o-fao-tier-1/reunion/

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About this data

Indicator
Crop Residues — Indirect emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
248 places, 14,448 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf