Crop Residues — Indirect emissions in French Guiana
French Guiana: Crop Residues — Indirect emissions was 0.0014 kt in 2050. ◆ Volatile
Crop Residues — Indirect emissions in French Guiana, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
French Guiana recorded 0.0014 kt for crop residues — indirect emissions in 2050.
Over the whole period, crop residues — indirect emissions in French Guiana peaked at 0.0015 kt in 1996 and was at its lowest, 0 kt, in 1961.
That places French Guiana 150th out of 183 countries with data for 2050, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Crop Residues — Indirect emissions in French Guiana, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 0 kt | — |
| 1962 | 0 kt | — |
| 1963 | 0 kt | — |
| 1964 | 0 kt | — |
| 1965 | 0 kt | — |
| 1966 | 0 kt | — |
| 1967 | 0 kt | — |
| 1968 | 0 kt | — |
| 1969 | 0 kt | — |
| 1970 | 0 kt | — |
| 1971 | 0 kt | — |
| 1972 | 0 kt | — |
| 1973 | 0 kt | — |
| 1974 | 0 kt | — |
| 1975 | 0 kt | — |
| 1976 | 0 kt | — |
| 1977 | 0.0001 kt | — |
| 1978 | 0.0001 kt | +0.0% |
| 1979 | 0.0001 kt | +0.0% |
| 1980 | 0 kt | -100.0% |
| 1981 | 0 kt | — |
| 1982 | 0 kt | — |
| 1983 | 0.0001 kt | — |
| 1984 | 0.0002 kt | +100.0% |
| 1985 | 0.0004 kt | +100.0% |
| 1986 | 0.0004 kt | +0.0% |
| 1987 | 0.0006 kt | +50.0% |
| 1988 | 0.0006 kt | +0.0% |
| 1989 | 0.0007 kt | +16.7% |
| 1990 | 0.0009 kt | +28.6% |
| 1991 | 0.0012 kt | +33.3% |
| 1992 | 0.0012 kt | +0.0% |
| 1993 | 0.0013 kt | +8.3% |
| 1994 | 0.0012 kt | -7.7% |
| 1995 | 0.0012 kt | +0.0% |
| 1996 | 0.0015 kt | +25.0% |
| 1997 | 0.0015 kt | +0.0% |
| 1998 | 0.0013 kt | -13.3% |
| 1999 | 0.0011 kt | -15.4% |
| 2000 | 0.0011 kt | +0.0% |
| 2001 | 0.0014 kt | +27.3% |
| 2002 | 0.0012 kt | -14.3% |
| 2003 | 0.0011 kt | -8.3% |
| 2004 | 0.0013 kt | +18.2% |
| 2005 | 0.0011 kt | -15.4% |
| 2006 | 0.001 kt | -9.1% |
| 2030 | 0.0013 kt | +30.0% |
| 2050 | 0.0014 kt | +7.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0 kt | 0 kt | 0 kt | 9 |
| 1970s | 0 kt | 0 kt | 0.0001 kt | 10 |
| 1980s | 0.0003 kt | 0 kt | 0.0007 kt | 10 |
| 1990s | 0.0012 kt | 0.0009 kt | 0.0015 kt | 10 |
| 2000s | 0.0012 kt | 0.001 kt | 0.0014 kt | 7 |
| 2030s | 0.0013 kt | 0.0013 kt | 0.0013 kt | 1 |
| 2050s | 0.0014 kt | 0.0014 kt | 0.0014 kt | 1 |
Countries ranked near French Guiana
More climate change data for French Guiana
- Emissions from crops — Emissions (CO2eq) from N2O 2.15 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 14.04 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 31.95 kt (2050)
- Emissions from livestock — Emissions 0.053 kt (2050)
- Emissions from livestock — Emissions 1.14 kt (2050)
- Emissions from crops — Emissions (CO2eq) 77.09 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 74.95 kt (2050)
- Emissions from livestock — Emissions (CO2eq) 45.99 kt (2050)
- Emissions from crops — Emissions 2.68 kt (2050)
- Emissions from crops — Emissions 0.0081 kt (2050)
Frequently asked questions
- What is crop residues — indirect emissions in French Guiana?
- Crop residues — indirect emissions in French Guiana was 0.0014 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest crop residues — indirect emissions recorded in French Guiana?
- The highest recorded value was 0.0015 kt in 1996.
- What is the lowest crop residues — indirect emissions recorded in French Guiana?
- The lowest recorded value was 0 kt in 1961.
- How does French Guiana rank for crop residues — indirect emissions?
- French Guiana ranks 150th out of 183 countries with data for 2050.
- Where does this French Guiana data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Crop Residues — Indirect emissions (N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 48 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf