Crop Residues — Indirect emissions in Ukraine

Ukraine: Crop Residues — Indirect emissions was 1.92 kt in 2050. ▲ Rising

Latest (2050)
1.92 kt
World rank
19th
of 183 countries
All-time high
3.42 kt
in 2021
All-time low
1.25 kt
in 2000
Years of data
34
1992–2050

Crop Residues — Indirect emissions in Ukraine, 1992–2050

01231992202120501992: 1.8 kt1993: 2 kt1994: 1.6 kt1995: 1.6 kt1996: 1.3 kt1997: 1.7 kt1998: 1.3 kt1999: 1.3 kt2000: 1.2 kt2001: 1.9 kt2002: 1.8 kt2003: 1.4 kt2004: 1.9 kt2005: 1.8 kt2006: 1.7 kt2007: 1.5 kt2008: 2.4 kt2009: 2.1 kt2010: 1.9 kt2011: 2.5 kt2012: 2.1 kt2013: 2.6 kt2014: 2.7 kt2015: 2.7 kt2016: 2.8 kt2017: 2.7 kt2018: 2.9 kt2019: 3.1 kt2020: 2.7 kt2021: 3.4 kt2022: 2.3 kt2023: 2.5 kt2030: 1.9 kt2050: 1.9 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Ukraine recorded 1.92 kt for crop residues — indirect emissions in 2050.

Over the whole period, crop residues — indirect emissions in Ukraine peaked at 3.42 kt in 2021 and was at its lowest, 1.25 kt, in 2000.

That places Ukraine 19th out of 183 countries with data for 2050, putting it in the top 10%.

The long-run direction has been consistently rising across the 34 years of available data.

Crop Residues — Indirect emissions in Ukraine, year by year

Annual values for Crop Residues — Indirect emissions (N2O) in Ukraine, 1992 to 2050.
Year kt Change
1992 1.75 kt
1993 2.01 kt +14.7%
1994 1.61 kt -19.8%
1995 1.59 kt -1.6%
1996 1.26 kt -20.8%
1997 1.67 kt +32.6%
1998 1.33 kt -20.0%
1999 1.27 kt -5.1%
2000 1.25 kt -1.4%
2001 1.88 kt +50.6%
2002 1.84 kt -2.0%
2003 1.37 kt -25.4%
2004 1.92 kt +39.8%
2005 1.81 kt -5.6%
2006 1.68 kt -7.2%
2007 1.47 kt -12.4%
2008 2.39 kt +62.2%
2009 2.13 kt -11.0%
2010 1.87 kt -12.3%
2011 2.47 kt +32.2%
2012 2.07 kt -15.9%
2013 2.64 kt +27.4%
2014 2.74 kt +3.7%
2015 2.67 kt -2.6%
2016 2.82 kt +5.7%
2017 2.69 kt -4.8%
2018 2.88 kt +7.4%
2019 3.07 kt +6.6%
2020 2.71 kt -11.9%
2021 3.42 kt +26.3%
2022 2.3 kt -32.8%
2023 2.5 kt +8.8%
2030 1.89 kt -24.4%
2050 1.92 kt +1.7%

Averages by decade

DecadeAverage LowestHighest Years
1990s 1.56 kt 1.26 kt 2.01 kt 8
2000s 1.78 kt 1.25 kt 2.39 kt 10
2010s 2.59 kt 1.87 kt 3.07 kt 10
2020s 2.73 kt 2.3 kt 3.42 kt 4
2030s 1.89 kt 1.89 kt 1.89 kt 1
2050s 1.92 kt 1.92 kt 1.92 kt 1

Countries ranked near Ukraine

  1. 16 Australia 2.55 kt compare
  2. 17 Pakistan 1.98 kt compare
  3. 18 Germany 1.94 kt compare
  4. 20 Mexico 1.75 kt compare
  5. 21 Thailand 1.45 kt compare
  6. 22 Philippines 1.43 kt compare

See the full ranking of 235 places →

More climate change data for Ukraine

All data for Ukraine →

Frequently asked questions

What is crop residues — indirect emissions in Ukraine?
Crop residues — indirect emissions in Ukraine was 1.92 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest crop residues — indirect emissions recorded in Ukraine?
The highest recorded value was 3.42 kt in 2021.
What is the lowest crop residues — indirect emissions recorded in Ukraine?
The lowest recorded value was 1.25 kt in 2000.
How does Ukraine rank for crop residues — indirect emissions?
Ukraine ranks 19th out of 183 countries with data for 2050.
Where does this Ukraine data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Crop Residues — Indirect emissions (N2O). Statizoid updates them automatically from the source API.

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CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

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Crop Residues — Indirect emissions in Ukraine. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 28 August 2026, from https://climate.statizoid.com/stat/crop-residues-indirect-emissions-n2o-fao-tier-1/ukraine/

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About this data

Indicator
Crop Residues — Indirect emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
235 places, 13,715 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf