Emissions from food in Guatemala

Guatemala: Emissions from food was 32.38 million in 2015. ▲ Rising

Latest (2015)
32.38 million
Change on year
up 4.0%
World rank
75th
of 217 countries
All-time high
33.47 million
in 2003
All-time low
26.45 million
in 1990
Years of data
26
1990–2015

Emissions from food in Guatemala, 1990–2015

010.0M20.0M30.0M1990200220151990: 26.4M1991: 26.8M1992: 27.3M1993: 27.6M1994: 27.8M1995: 28.1M1996: 27.6M1997: 27.6M1998: 29.7M1999: 28.5M2000: 29.5M2001: 27.8M2002: 29.2M2003: 33.5M2004: 28.6M2005: 32.5M2006: 28.0M2007: 30.1M2008: 29.1M2009: 30.8M2010: 30.4M2011: 29.7M2012: 30.1M2013: 31.5M2014: 31.2M2015: 32.4M

Source: Our World in Data.

Analysis

The most recent figure for emissions from food in Guatemala is 32.38 million, measured in 2015.

Compared with earlier readings it is up 4.0% on the previous year and down 0.3% over ten years.

Over the whole period, emissions from food in Guatemala peaked at 33.47 million in 2003 and was at its lowest, 26.45 million, in 1990.

Guatemala ranks 75th of 217 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 26 years of available data.

Emissions from food in Guatemala, year by year

Annual values for Emissions from food in Guatemala, 1990 to 2015.
Year Value Change
1990 26.45 million —
1991 26.77 million +1.2%
1992 27.33 million +2.1%
1993 27.65 million +1.1%
1994 27.80 million +0.5%
1995 28.09 million +1.1%
1996 27.63 million -1.7%
1997 27.65 million +0.1%
1998 29.71 million +7.4%
1999 28.52 million -4.0%
2000 29.46 million +3.3%
2001 27.78 million -5.7%
2002 29.17 million +5.0%
2003 33.47 million +14.7%
2004 28.56 million -14.7%
2005 32.48 million +13.7%
2006 28.05 million -13.6%
2007 30.07 million +7.2%
2008 29.14 million -3.1%
2009 30.75 million +5.5%
2010 30.38 million -1.2%
2011 29.70 million -2.3%
2012 30.11 million +1.4%
2013 31.52 million +4.7%
2014 31.15 million -1.2%
2015 32.38 million +4.0%

Guatemala compared with similar countries

  • Guatemala's 32.38 million is above the median for upper middle income countries, which is 18.12 million, 1.8× the median. (55 countries reporting)
  • Guatemala's 32.38 million is above the median for Latin America & Caribbean, which is 12.78 million, 2.5× the median. (39 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 27.76 million 26.45 million 29.71 million 10
2000s 29.89 million 27.78 million 33.47 million 10
2010s 30.87 million 29.70 million 32.38 million 6

Countries ranked near Guatemala

  1. 72 Guinea 34.36 million compare
  2. 73 Romania 33.66 million compare
  3. 74 Uruguay 33.62 million compare
  4. 76 Belgium 32.26 million compare
  5. 77 Chile 31.99 million compare
  6. 78 Ireland 31.38 million compare

See the full ranking of 217 places →

More climate change data for Guatemala

All data for Guatemala →

Frequently asked questions

What is emissions from food in Guatemala?
Emissions from food in Guatemala was 32.38 million in 2015, according to Our World in Data.
What is the highest emissions from food recorded in Guatemala?
The highest recorded value was 33.47 million in 2003.
What is the lowest emissions from food recorded in Guatemala?
The lowest recorded value was 26.45 million in 1990.
How does Guatemala rank for emissions from food?
Guatemala ranks 75th out of 217 countries with data for 2015.
Is emissions from food rising or falling in Guatemala?
Over the last ten years it is down 0.3%. The long-run trend across the full record is rising.
Where does this Guatemala data come from?
The figures come from Our World in Data, published as part of Emissions from food. Statizoid updates them automatically from the source API.

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Emissions from food in Guatemala. Statizoid, drawing on Our World in Data. Retrieved 14 November 2026, from https://climate.statizoid.com/stat/emissions-from-food/guatemala/

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About this data

Indicator
Emissions from food
Source
Our World in Data
Licence
CC BY 4.0 (Our World in Data)
Coverage
217 places, 5,642 data points, 1990–2015
Last refreshed