Emissions from food in South Korea

South Korea: Emissions from food was 89.00 million in 2015. ▲ Rising

Latest (2015)
89.00 million
Change on year
down 0.0%
World rank
43rd
of 217 countries
All-time high
91.52 million
in 2011
All-time low
61.30 million
in 1990
Years of data
26
1990–2015

Emissions from food in South Korea, 1990–2015

020.0M40.0M60.0M80.0M100.0M1990200220151990: 61.3M1991: 64.7M1992: 67.2M1993: 71.9M1994: 75.9M1995: 79.8M1996: 84.2M1997: 86.3M1998: 77.4M1999: 79.3M2000: 83.4M2001: 86.0M2002: 85.9M2003: 85.9M2004: 87.0M2005: 86.1M2006: 87.2M2007: 88.5M2008: 85.6M2009: 87.0M2010: 90.9M2011: 91.5M2012: 91.3M2013: 91.5M2014: 89.0M2015: 89.0M

Source: Our World in Data.

Analysis

South Korea recorded 89.00 million for emissions from food in 2015.

That represents a change of up 3.4% over ten years.

Over the whole period, emissions from food in South Korea peaked at 91.52 million in 2011 and was at its lowest, 61.30 million, in 1990.

South Korea ranks 43rd of 217 countries on this measure, in the top quarter.

The long-run direction has been consistently rising across the 26 years of available data.

Emissions from food in South Korea, year by year

Annual values for Emissions from food in South Korea, 1990 to 2015.
Year Value Change
1990 61.30 million —
1991 64.71 million +5.6%
1992 67.23 million +3.9%
1993 71.85 million +6.9%
1994 75.91 million +5.6%
1995 79.83 million +5.2%
1996 84.16 million +5.4%
1997 86.33 million +2.6%
1998 77.39 million -10.3%
1999 79.28 million +2.4%
2000 83.36 million +5.1%
2001 86.01 million +3.2%
2002 85.85 million -0.2%
2003 85.88 million +0.0%
2004 87.00 million +1.3%
2005 86.09 million -1.0%
2006 87.16 million +1.3%
2007 88.48 million +1.5%
2008 85.61 million -3.2%
2009 87.02 million +1.6%
2010 90.91 million +4.5%
2011 91.52 million +0.7%
2012 91.32 million -0.2%
2013 91.50 million +0.2%
2014 89.02 million -2.7%
2015 89.00 million -0.0%

South Korea compared with similar countries

  • South Korea's 89.00 million is above the median for high income countries, which is 13.13 million, 6.8× the median. (77 countries reporting)
  • South Korea's 89.00 million is above the median for East Asia & Pacific, which is 5.71 million, 15.6× the median. (35 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 74.80 million 61.30 million 86.33 million 10
2000s 86.25 million 83.36 million 88.48 million 10
2010s 90.55 million 89.00 million 91.52 million 6

Countries ranked near South Korea

  1. 40 Italy 98.58 million compare
  2. 41 Spain 97.05 million compare
  3. 42 Philippines 91.97 million compare
  4. 44 Ukraine 80.75 million compare
  5. 45 Egypt 76.29 million compare
  6. 46 Saudi Arabia 71.41 million compare

See the full ranking of 217 places →

More climate change data for South Korea

All data for South Korea →

Frequently asked questions

What is emissions from food in South Korea?
Emissions from food in South Korea was 89.00 million in 2015, according to Our World in Data.
What is the highest emissions from food recorded in South Korea?
The highest recorded value was 91.52 million in 2011.
What is the lowest emissions from food recorded in South Korea?
The lowest recorded value was 61.30 million in 1990.
How does South Korea rank for emissions from food?
South Korea ranks 43rd out of 217 countries with data for 2015.
Is emissions from food rising or falling in South Korea?
Over the last ten years it is up 3.4%. The long-run trend across the full record is rising.
Where does this South Korea data come from?
The figures come from Our World in Data, published as part of Emissions from food. Statizoid updates them automatically from the source API.

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Emissions from food in South Korea. Statizoid, drawing on Our World in Data. Retrieved 14 November 2026, from https://climate.statizoid.com/stat/emissions-from-food/korea-rep/

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About this data

Indicator
Emissions from food
Source
Our World in Data
Licence
CC BY 4.0 (Our World in Data)
Coverage
217 places, 5,642 data points, 1990–2015
Last refreshed