Emissions from food in Spain

Spain: Emissions from food was 97.05 million in 2015. ▲ Rising

Latest (2015)
97.05 million
Change on year
up 2.7%
World rank
41st
of 217 countries
All-time high
112.55 million
in 2005
All-time low
79.59 million
in 1993
Years of data
26
1990–2015

Emissions from food in Spain, 1990–2015

025.0M50.0M75.0M100.0M125.0M1990200220151990: 80.6M1991: 82.1M1992: 82.2M1993: 79.6M1994: 82.3M1995: 85.6M1996: 86.0M1997: 90.7M1998: 92.1M1999: 96.3M2000: 102.2M2001: 103.8M2002: 106.1M2003: 111.1M2004: 112.1M2005: 112.6M2006: 108.9M2007: 112.4M2008: 105.2M2009: 100.7M2010: 98.7M2011: 98.6M2012: 97.2M2013: 93.9M2014: 94.5M2015: 97.1M

Source: Our World in Data.

Analysis

Spain recorded 97.05 million for emissions from food in 2015.

That represents a change of up 2.7% on the previous year and down 13.8% over ten years.

Over the whole period, emissions from food in Spain peaked at 112.55 million in 2005 and was at its lowest, 79.59 million, in 1993.

Spain ranks 41st of 217 countries on this measure, in the top quarter.

The long-run direction has been consistently rising across the 26 years of available data.

Emissions from food in Spain, year by year

Annual values for Emissions from food in Spain, 1990 to 2015.
Year Value Change
1990 80.59 million —
1991 82.14 million +1.9%
1992 82.18 million +0.0%
1993 79.59 million -3.2%
1994 82.31 million +3.4%
1995 85.56 million +4.0%
1996 86.04 million +0.6%
1997 90.69 million +5.4%
1998 92.11 million +1.6%
1999 96.31 million +4.6%
2000 102.20 million +6.1%
2001 103.84 million +1.6%
2002 106.13 million +2.2%
2003 111.09 million +4.7%
2004 112.08 million +0.9%
2005 112.55 million +0.4%
2006 108.95 million -3.2%
2007 112.40 million +3.2%
2008 105.25 million -6.4%
2009 100.65 million -4.4%
2010 98.74 million -1.9%
2011 98.60 million -0.1%
2012 97.16 million -1.5%
2013 93.88 million -3.4%
2014 94.46 million +0.6%
2015 97.05 million +2.7%

Spain compared with similar countries

  • Spain's 97.05 million is above the median for high income countries, which is 13.13 million, 7.4× the median. (77 countries reporting)
  • Spain's 97.05 million is above the median for Europe & Central Asia, which is 21.01 million, 4.6× the median. (49 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 85.75 million 79.59 million 96.31 million 10
2000s 107.51 million 100.65 million 112.55 million 10
2010s 96.65 million 93.88 million 98.74 million 6

Countries ranked near Spain

  1. 38 Poland 100.33 million compare
  2. 39 South Africa 99.33 million compare
  3. 40 Italy 98.58 million compare
  4. 42 Philippines 91.97 million compare
  5. 43 South Korea 89.00 million compare
  6. 44 Ukraine 80.75 million compare

See the full ranking of 217 places →

More climate change data for Spain

All data for Spain →

Frequently asked questions

What is emissions from food in Spain?
Emissions from food in Spain was 97.05 million in 2015, according to Our World in Data.
What is the highest emissions from food recorded in Spain?
The highest recorded value was 112.55 million in 2005.
What is the lowest emissions from food recorded in Spain?
The lowest recorded value was 79.59 million in 1993.
How does Spain rank for emissions from food?
Spain ranks 41st out of 217 countries with data for 2015.
Is emissions from food rising or falling in Spain?
Over the last ten years it is down 13.8%. The long-run trend across the full record is rising.
Where does this Spain data come from?
The figures come from Our World in Data, published as part of Emissions from food. Statizoid updates them automatically from the source API.

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Emissions from food in Spain. Statizoid, drawing on Our World in Data. Retrieved 14 November 2026, from https://climate.statizoid.com/stat/emissions-from-food/spain/

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About this data

Indicator
Emissions from food
Source
Our World in Data
Licence
CC BY 4.0 (Our World in Data)
Coverage
217 places, 5,642 data points, 1990–2015
Last refreshed