What is the highest enteric fermentation — emissions (co2eq) recorded in Non-Annex I countries?

The highest recorded value was 2.72 million kt in 2050.

What is the lowest enteric fermentation — emissions (co2eq) recorded in Non-Annex I countries?

The lowest recorded value was 1.00 million kt in 1961.

How does Non-Annex I countries rank for enteric fermentation — emissions (co2eq)?

Non-Annex I countries ranks 2nd out of 33 groups with data for 2050.

Where does this Non-Annex I countries data come from?

The figures come from Food and Agriculture Organization of the United Nations, published as part of Enteric Fermentation — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.

Enteric Fermentation — Emissions (CO2eq) (AR5) (CO2eq AR5) in Non-Annex I countries

Name: Enteric Fermentation — Emissions (CO2eq) (AR5) (CO2eq AR5) in Non-Annex I countries
Creator: Food and Agriculture Organization of the United Nations
License: CC BY-NC-SA 3.0 IGO (FAO)

Non-Annex I countries: Enteric Fermentation — Emissions (CO2eq) (AR5) (CO2eq AR5) was 2.72 million kt in 2050. ▲ Rising

Latest (2050)

2.72 million kt

Rank

2nd

of 33 groups

All-time high

2.72 million kt

in 2050

All-time low

1.00 million kt

in 1961

Years of data

1961–2050

Enteric Fermentation — Emissions (CO2eq) in Non-Annex I countries, 1961–2050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for enteric fermentation — emissions (co2eq) in Non-Annex I countries is 2.72 million kt, measured in 2050. That is the highest value across all 65 years on record.

Over the whole period, enteric fermentation — emissions (co2eq) in Non-Annex I countries peaked at 2.72 million kt in 2050 and was at its lowest, 1.00 million kt, in 1961.

Non-Annex I countries ranks 2nd of 33 groups on this measure, in the top 10%.

The long-run direction has been consistently rising across the 65 years of available data.

Enteric Fermentation — Emissions (CO2eq) (AR5) (CO2eq AR5) in Non-Annex I countries, year by year

Annual values for Enteric Fermentation — Emissions (CO2eq) (AR5) in Non-Annex I countries, 1961 to 2050.
Year	kt	Change
1961	1.00 million kt	—
1962	1.01 million kt	+0.6%
1963	1.02 million kt	+0.7%
1964	1.04 million kt	+2.8%
1965	1.07 million kt	+2.7%
1966	1.10 million kt	+3.0%
1967	1.13 million kt	+2.2%
1968	1.15 million kt	+2.2%
1969	1.16 million kt	+0.7%
1970	1.17 million kt	+1.0%
1971	1.19 million kt	+1.4%
1972	1.21 million kt	+1.6%
1973	1.22 million kt	+1.0%
1974	1.25 million kt	+2.0%
1975	1.27 million kt	+1.6%
1976	1.29 million kt	+2.1%
1977	1.32 million kt	+1.8%
1978	1.33 million kt	+1.0%
1979	1.35 million kt	+1.6%
1980	1.37 million kt	+1.6%
1981	1.39 million kt	+1.5%
1982	1.41 million kt	+1.5%
1983	1.44 million kt	+1.6%
1984	1.45 million kt	+0.7%
1985	1.46 million kt	+1.3%
1986	1.49 million kt	+2.0%
1987	1.51 million kt	+1.2%
1988	1.54 million kt	+1.8%
1989	1.57 million kt	+2.3%
1990	1.59 million kt	+1.2%
1991	1.61 million kt	+1.1%
1992	1.68 million kt	+4.2%
1993	1.69 million kt	+0.7%
1994	1.72 million kt	+1.9%
1995	1.75 million kt	+1.7%
1996	1.76 million kt	+0.8%
1997	1.74 million kt	-1.4%
1998	1.77 million kt	+1.6%
1999	1.79 million kt	+1.2%
2000	1.81 million kt	+0.9%
2001	1.82 million kt	+0.9%
2002	1.85 million kt	+1.5%
2003	1.89 million kt	+2.2%
2004	1.93 million kt	+2.0%
2005	1.96 million kt	+1.7%
2006	1.99 million kt	+1.4%
2007	2.01 million kt	+1.3%
2008	2.04 million kt	+1.3%
2009	2.05 million kt	+0.7%
2010	2.06 million kt	+0.3%
2011	2.07 million kt	+0.7%
2012	2.10 million kt	+1.0%
2013	2.11 million kt	+0.5%
2014	2.13 million kt	+0.9%
2015	2.15 million kt	+1.2%
2016	2.18 million kt	+1.5%
2017	2.19 million kt	+0.5%
2018	2.20 million kt	+0.3%
2019	2.23 million kt	+1.4%
2020	2.28 million kt	+2.1%
2021	2.31 million kt	+1.5%
2022	2.35 million kt	+1.8%
2023	2.38 million kt	+1.2%
2030	2.37 million kt	-0.5%
2050	2.72 million kt	+14.7%

Averages by decade

Decade	Average	Lowest	Highest	Years
1960s	1.08 million kt	1.00 million kt	1.16 million kt	9
1970s	1.26 million kt	1.17 million kt	1.35 million kt	10
1980s	1.46 million kt	1.37 million kt	1.57 million kt	10
1990s	1.71 million kt	1.59 million kt	1.79 million kt	10
2000s	1.93 million kt	1.81 million kt	2.05 million kt	10
2010s	2.14 million kt	2.06 million kt	2.23 million kt	10
2020s	2.33 million kt	2.28 million kt	2.38 million kt	4
2030s	2.37 million kt	2.37 million kt	2.37 million kt	1
2050s	2.72 million kt	2.72 million kt	2.72 million kt	1

Countries ranked near Non-Annex I countries

1 OECD 630,363 kt compare
2 India 457,538 kt compare
3 Brazil 429,705 kt compare
4 China 370,060 kt compare
5 China, mainland 369,510 kt compare

See the full ranking of 260 places →

More climate change data for Non-Annex I countries

Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 105.33 billion kg (2050)
Maize (corn) — Burning crop residues 139.85 million t (2050)
Maize (corn) — Crop residues 5.58 billion kg (2050)
Maize (corn) — Crop residues 107.39 kt (2050)
Maize (corn) — Crop residues 87.66 kt (2050)
Maize (corn) — Crop residues 19.72 kt (2050)
Maize (corn) — Burning crop residues 377.59 kt (2050)
Potatoes — Crop residues 10.47 kt (2050)
Potatoes — Crop residues 543.75 million kg (2050)
Maize (corn) — Burning crop residues 9.79 kt (2050)

All data for Non-Annex I countries →

Frequently asked questions

What is enteric fermentation — emissions (co2eq) in Non-Annex I countries?: Enteric fermentation — emissions (co2eq) in Non-Annex I countries was 2.72 million kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest enteric fermentation — emissions (co2eq) recorded in Non-Annex I countries?: The highest recorded value was 2.72 million kt in 2050.
What is the lowest enteric fermentation — emissions (co2eq) recorded in Non-Annex I countries?: The lowest recorded value was 1.00 million kt in 1961.
How does Non-Annex I countries rank for enteric fermentation — emissions (co2eq)?: Non-Annex I countries ranks 2nd out of 33 groups with data for 2050.
Where does this Non-Annex I countries data come from?: The figures come from Food and Agriculture Organization of the United Nations, published as part of Enteric Fermentation — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.

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Enteric Fermentation — Emissions (CO2eq) in Non-Annex I countries. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 24 October 2026, from https://climate.statizoid.com/stat/enteric-fermentation-emissions-co2eq-ar5-fao-tier-1/non-annex-i-countries/

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About this data

Indicator: Enteric Fermentation — Emissions (CO2eq) (AR5)
Unit: kt
Source: Food and Agriculture Organization of the United Nations
Licence: CC BY-NC-SA 3.0 IGO (FAO)
Coverage: 260 places, 15,408 data points, 1961–2050
Last refreshed: 17 September 2026

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf