Enteric Fermentation — Emissions (CO2eq) from CH4 (AR5) (CO2eq CH4) in Czechia

Czechia: Enteric Fermentation — Emissions (CO2eq) from CH4 (AR5) (CO2eq CH4) was 2,592 kt in 2050. ▼ Falling

Latest (2050)
2,592 kt
World rank
126th
of 227 countries
All-time high
5,348 kt
in 1993
All-time low
2,592 kt
in 2050
Years of data
33
1993–2050

Enteric Fermentation — Emissions (CO2eq) from CH4 in Czechia, 1993–2050

02.0k4.0k6.0k1993202120501993: 5.3k kt1994: 4.6k kt1995: 4.4k kt1996: 4.3k kt1997: 4.0k kt1998: 3.6k kt1999: 3.5k kt2000: 3.3k kt2001: 3.3k kt2002: 3.2k kt2003: 3.1k kt2004: 3.0k kt2005: 2.9k kt2006: 2.9k kt2007: 2.9k kt2008: 2.9k kt2009: 2.8k kt2010: 2.8k kt2011: 2.8k kt2012: 2.8k kt2013: 2.8k kt2014: 2.8k kt2015: 2.8k kt2016: 2.9k kt2017: 2.9k kt2018: 2.8k kt2019: 2.8k kt2020: 2.7k kt2021: 2.7k kt2022: 2.8k kt2023: 2.7k kt2030: 2.8k kt2050: 2.6k kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2050, enteric fermentation — emissions (co2eq) from ch4 in Czechia stood at 2,592 kt. That is the lowest value across all 33 years on record.

Over the whole period, enteric fermentation — emissions (co2eq) from ch4 in Czechia peaked at 5,348 kt in 1993 and was at its lowest, 2,592 kt, in 2050.

Czechia ranks 126th of 227 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 33 years of available data.

Enteric Fermentation — Emissions (CO2eq) from CH4 (AR5) (CO2eq CH4) in Czechia, year by year

Annual values for Enteric Fermentation — Emissions (CO2eq) from CH4 (AR5) in Czechia, 1993 to 2050.
Year kt Change
1993 5,348 kt —
1994 4,622 kt -13.6%
1995 4,356 kt -5.8%
1996 4,258 kt -2.3%
1997 3,954 kt -7.1%
1998 3,612 kt -8.7%
1999 3,521 kt -2.5%
2000 3,339 kt -5.2%
2001 3,312 kt -0.8%
2002 3,195 kt -3.5%
2003 3,097 kt -3.0%
2004 2,986 kt -3.6%
2005 2,936 kt -1.7%
2006 2,882 kt -1.8%
2007 2,901 kt +0.7%
2008 2,898 kt -0.1%
2009 2,807 kt -3.1%
2010 2,768 kt -1.4%
2011 2,750 kt -0.6%
2012 2,758 kt +0.3%
2013 2,762 kt +0.1%
2014 2,795 kt +1.2%
2015 2,846 kt +1.8%
2016 2,860 kt +0.5%
2017 2,859 kt -0.0%
2018 2,761 kt -3.4%
2019 2,766 kt +0.2%
2020 2,720 kt -1.7%
2021 2,748 kt +1.0%
2022 2,785 kt +1.3%
2023 2,736 kt -1.7%
2030 2,791 kt +2.0%
2050 2,592 kt -7.1%

Czechia compared with similar countries

  • Czechia's 2,592 kt is above the median for high income countries, which is 1,882 kt, 1.4× the median. (61 countries reporting)
  • Czechia's 2,592 kt is below the median for Europe & Central Asia, which is 3,236 kt, 80% of the median. (48 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 4,239 kt 3,521 kt 5,348 kt 7
2000s 3,035 kt 2,807 kt 3,339 kt 10
2010s 2,793 kt 2,750 kt 2,860 kt 10
2020s 2,747 kt 2,720 kt 2,785 kt 4
2030s 2,791 kt 2,791 kt 2,791 kt 1
2050s 2,592 kt 2,592 kt 2,592 kt 1

Countries ranked near Czechia

  1. 123 Côte d'Ivoire 2,621 kt compare
  2. 123 Cote d'Ivoire 2,621 kt compare
  3. 125 Libya 2,614 kt compare
  4. 127 Democratic People's Republic of Korea 2,573 kt compare
  5. 128 Sri Lanka 2,538 kt compare
  6. 129 Albania 2,406 kt compare

See the full ranking of 260 places →

More climate change data for Czechia

All data for Czechia →

Frequently asked questions

What is enteric fermentation — emissions (co2eq) from ch4 in Czechia?
Enteric fermentation — emissions (co2eq) from ch4 in Czechia was 2,592 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest enteric fermentation — emissions (co2eq) from ch4 recorded in Czechia?
The highest recorded value was 5,348 kt in 1993.
What is the lowest enteric fermentation — emissions (co2eq) from ch4 recorded in Czechia?
The lowest recorded value was 2,592 kt in 2050.
How does Czechia rank for enteric fermentation — emissions (co2eq) from ch4?
Czechia ranks 126th out of 227 countries with data for 2050.
Where does this Czechia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Enteric Fermentation — Emissions (CO2eq) from CH4 (AR5). Statizoid updates them automatically from the source API.

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Enteric Fermentation — Emissions (CO2eq) from CH4 in Czechia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 25 October 2026, from https://climate.statizoid.com/stat/enteric-fermentation-emissions-co2eq-from-ch4-ar5-fao-tier-1/czechia/

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About this data

Indicator
Enteric Fermentation — Emissions (CO2eq) from CH4 (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
260 places, 15,408 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf