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Enteric Fermentation — Emissions (CO2eq) from CH4 (AR5) — FAO TIER 1 in Grenada

Grenada: Enteric Fermentation — Emissions (CO2eq) from CH4 (AR5) — FAO TIER 1 was 15.52 kt in 2050. ▬ Flat

Latest (2050)
15.52 kt
World rank
196th
of 210 countries
All-time high
16.06 kt
in 2023
All-time low
9.98 kt
in 1988
Years of data
65
1961–2050

Enteric Fermentation — Emissions (CO2eq) from CH4 (AR5) — FAO TIER 1 in Grenada, 1961–2050

051015196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for enteric fermentation — emissions (co2eq) from ch4 (ar5) — fao tier 1 in Grenada is 15.52 kt, measured in 2050.

Over the whole period, enteric fermentation — emissions (co2eq) from ch4 (ar5) — fao tier 1 in Grenada peaked at 16.06 kt in 2023 and was at its lowest, 9.98 kt, in 1988.

That places Grenada 196th out of 210 countries with data for 2050, putting it in the bottom quarter.

Averages by decade

DecadeAverage LowestHighest Years
1960s 13.77 kt 12.28 kt 14.65 kt 9
1970s 13.44 kt 10.98 kt 15.65 kt 10
1980s 12.5 kt 9.98 kt 14.9 kt 10
1990s 10.39 kt 10.08 kt 10.84 kt 10
2000s 11.55 kt 10.87 kt 12.56 kt 10
2010s 13.51 kt 12.5 kt 14.43 kt 10
2020s 15.84 kt 15.33 kt 16.06 kt 4
2030s 13.58 kt 13.58 kt 13.58 kt 1
2050s 15.52 kt 15.52 kt 15.52 kt 1

Countries ranked near Grenada

  1. 193 Bahrain 22.53 kt compare
  2. 194 Saint Kitts and Nevis 17.24 kt compare
  3. 195 Saint Vincent and the Grenadines 15.75 kt compare
  4. 197 Equatorial Guinea 13.68 kt compare
  5. 198 Brunei Darussalam 13.07 kt compare
  6. 199 Mauritius 11 kt compare

See the full ranking of 246 places →

More climate change data for Grenada

All data for Grenada →

Frequently asked questions

What is enteric fermentation — emissions (co2eq) from ch4 (ar5) — fao tier 1 in Grenada?
Enteric fermentation — emissions (co2eq) from ch4 (ar5) — fao tier 1 in Grenada was 15.52 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest enteric fermentation — emissions (co2eq) from ch4 (ar5) — fao tier 1 recorded in Grenada?
The highest recorded value was 16.06 kt in 2023.
What is the lowest enteric fermentation — emissions (co2eq) from ch4 (ar5) — fao tier 1 recorded in Grenada?
The lowest recorded value was 9.98 kt in 1988.
How does Grenada rank for enteric fermentation — emissions (co2eq) from ch4 (ar5) — fao tier 1?
Grenada ranks 196th out of 210 countries with data for 2050.
Where does this Grenada data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Enteric Fermentation — Emissions (CO2eq) from CH4 (AR5) — FAO TIER 1. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Enteric Fermentation — Emissions (CO2eq) from CH4 (AR5) — FAO TIER 1
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
246 places, 14,610 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf