Enteric Fermentation — Emissions (CO2eq) from CH4 in Saint Kitts and Nevis

Saint Kitts and Nevis: Enteric Fermentation — Emissions (CO2eq) from CH4 was 17.24 kt in 2050. ▼ Falling

Latest (2050)
17.24 kt
World rank
178th
of 194 countries
All-time high
17.24 kt
in 2050
All-time low
4.87 kt
in 2016
Years of data
65
1961–2050

Enteric Fermentation — Emissions (CO2eq) from CH4 in Saint Kitts and Nevis, 1961–2050

57.51012.51517.5196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Saint Kitts and Nevis recorded 17.24 kt for enteric fermentation — emissions (co2eq) from ch4 in 2050. That is the highest value across all 65 years on record.

Over the whole period, enteric fermentation — emissions (co2eq) from ch4 in Saint Kitts and Nevis peaked at 17.24 kt in 2050 and was at its lowest, 4.87 kt, in 2016.

That places Saint Kitts and Nevis 178th out of 194 countries with data for 2050, putting it in the bottom quarter.

The long-run direction has been consistently falling across the 65 years of available data.

Enteric Fermentation — Emissions (CO2eq) from CH4 in Saint Kitts and Nevis, year by year

Annual values for Enteric Fermentation — Emissions (CO2eq) from CH4 (AR5) in Saint Kitts and Nevis, 1961 to 2050.
Year kt Change
1961 13.72 kt
1962 13.18 kt -4.0%
1963 13 kt -1.4%
1964 13 kt +0.0%
1965 12.86 kt -1.1%
1966 12.84 kt -0.1%
1967 12.68 kt -1.3%
1968 12.7 kt +0.2%
1969 12.57 kt -1.0%
1970 12.56 kt -0.1%
1971 12.39 kt -1.4%
1972 12.42 kt +0.3%
1973 12.26 kt -1.3%
1974 12.28 kt +0.2%
1975 12.13 kt -1.2%
1976 12.14 kt +0.1%
1977 11.98 kt -1.3%
1978 11.98 kt -0.0%
1979 11.82 kt -1.4%
1980 11.82 kt +0.0%
1981 11.66 kt -1.3%
1982 11.67 kt +0.1%
1983 11.68 kt +0.1%
1984 11.54 kt -1.2%
1985 11.54 kt +0.0%
1986 11.47 kt -0.6%
1987 11.51 kt +0.3%
1988 11.1 kt -3.6%
1989 10.6 kt -4.5%
1990 10.19 kt -3.8%
1991 9.89 kt -3.0%
1992 9.6 kt -2.9%
1993 9.25 kt -3.7%
1994 9.25 kt +0.0%
1995 9.2 kt -0.6%
1996 9.52 kt +3.5%
1997 9.66 kt +1.5%
1998 10.15 kt +5.0%
1999 10.64 kt +4.8%
2000 11.41 kt +7.2%
2001 11.3 kt -1.0%
2002 11.31 kt +0.1%
2003 11.31 kt +0.0%
2004 11.32 kt +0.1%
2005 12.19 kt +7.7%
2006 12.08 kt -0.9%
2007 13.13 kt +8.6%
2008 14.28 kt +8.8%
2009 14.27 kt -0.1%
2010 14.32 kt +0.3%
2011 13.52 kt -5.6%
2012 6.72 kt -50.3%
2013 6.11 kt -9.0%
2014 4.88 kt -20.2%
2015 5.26 kt +7.9%
2016 4.87 kt -7.6%
2017 4.92 kt +1.1%
2018 5.18 kt +5.4%
2019 5.35 kt +3.2%
2020 5.45 kt +1.8%
2021 5.71 kt +4.8%
2022 6.11 kt +7.0%
2023 6.22 kt +1.9%
2030 14.64 kt +135.2%
2050 17.24 kt +17.7%

Averages by decade

DecadeAverage LowestHighest Years
1960s 12.95 kt 12.57 kt 13.72 kt 9
1970s 12.2 kt 11.82 kt 12.56 kt 10
1980s 11.46 kt 10.6 kt 11.82 kt 10
1990s 9.74 kt 9.2 kt 10.64 kt 10
2000s 12.26 kt 11.3 kt 14.28 kt 10
2010s 7.11 kt 4.87 kt 14.32 kt 10
2020s 5.87 kt 5.45 kt 6.22 kt 4
2030s 14.64 kt 14.64 kt 14.64 kt 1
2050s 17.24 kt 17.24 kt 17.24 kt 1

Countries ranked near Saint Kitts and Nevis

  1. 175 French Polynesia 22.9 kt compare
  2. 176 Faroe Islands 22.65 kt compare
  3. 177 Bahrain 22.53 kt compare
  4. 179 Saint Vincent and the Grenadines 15.75 kt compare
  5. 180 Grenada 15.52 kt compare
  6. 181 Equatorial Guinea 13.68 kt compare

See the full ranking of 246 places →

More climate change data for Saint Kitts and Nevis

All data for Saint Kitts and Nevis →

Frequently asked questions

What is enteric fermentation — emissions (co2eq) from ch4 in Saint Kitts and Nevis?
Enteric fermentation — emissions (co2eq) from ch4 in Saint Kitts and Nevis was 17.24 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest enteric fermentation — emissions (co2eq) from ch4 recorded in Saint Kitts and Nevis?
The highest recorded value was 17.24 kt in 2050.
What is the lowest enteric fermentation — emissions (co2eq) from ch4 recorded in Saint Kitts and Nevis?
The lowest recorded value was 4.87 kt in 2016.
How does Saint Kitts and Nevis rank for enteric fermentation — emissions (co2eq) from ch4?
Saint Kitts and Nevis ranks 178th out of 194 countries with data for 2050.
Where does this Saint Kitts and Nevis data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Enteric Fermentation — Emissions (CO2eq) from CH4 (AR5). Statizoid updates them automatically from the source API.

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Enteric Fermentation — Emissions (CO2eq) from CH4 in Saint Kitts and Nevis. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 24 August 2026, from https://climate.statizoid.com/stat/enteric-fermentation-emissions-co2eq-from-ch4-ar5-fao-tier-1/st-kitts-and-nevis/

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About this data

Indicator
Enteric Fermentation — Emissions (CO2eq) from CH4 (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
246 places, 14,610 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf