Enteric Fermentation — Emissions (CO2eq) from CH4 (AR5) (CO2eq CH4) in Haiti

Haiti: Enteric Fermentation — Emissions (CO2eq) from CH4 (AR5) (CO2eq CH4) was 4,269 kt in 2050. ▲ Rising

Latest (2050)
4,269 kt
World rank
101st
of 227 countries
All-time high
4,269 kt
in 2050
All-time low
1,561 kt
in 1961
Years of data
65
1961–2050

Enteric Fermentation — Emissions (CO2eq) from CH4 in Haiti, 1961–2050

01.0k2.0k3.0k4.0k196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for enteric fermentation — emissions (co2eq) from ch4 in Haiti is 4,269 kt, measured in 2050. That is the highest value across all 65 years on record.

Over the whole period, enteric fermentation — emissions (co2eq) from ch4 in Haiti peaked at 4,269 kt in 2050 and was at its lowest, 1,561 kt, in 1961.

That places Haiti 101st out of 227 countries with data for 2050, putting it in the middle of the range.

The long-run direction has been consistently rising across the 65 years of available data.

Enteric Fermentation — Emissions (CO2eq) from CH4 (AR5) (CO2eq CH4) in Haiti, year by year

Annual values for Enteric Fermentation — Emissions (CO2eq) from CH4 (AR5) in Haiti, 1961 to 2050.
Year kt Change
1961 1,561 kt —
1962 1,588 kt +1.8%
1963 1,616 kt +1.8%
1964 1,660 kt +2.7%
1965 1,705 kt +2.7%
1966 1,708 kt +0.2%
1967 1,757 kt +2.8%
1968 1,805 kt +2.8%
1969 1,815 kt +0.6%
1970 1,903 kt +4.8%
1971 1,982 kt +4.1%
1972 2,024 kt +2.1%
1973 1,979 kt -2.2%
1974 1,891 kt -4.5%
1975 1,857 kt -1.8%
1976 1,866 kt +0.5%
1977 1,878 kt +0.6%
1978 1,937 kt +3.1%
1979 1,945 kt +0.4%
1980 2,089 kt +7.4%
1981 2,245 kt +7.5%
1982 2,397 kt +6.8%
1983 2,481 kt +3.5%
1984 2,561 kt +3.2%
1985 2,564 kt +0.1%
1986 2,490 kt -2.9%
1987 2,414 kt -3.0%
1988 2,349 kt -2.7%
1989 2,277 kt -3.1%
1990 2,123 kt -6.7%
1991 2,283 kt +7.6%
1992 2,672 kt +17.0%
1993 2,535 kt -5.1%
1994 2,509 kt -1.0%
1995 2,536 kt +1.1%
1996 2,556 kt +0.8%
1997 2,636 kt +3.1%
1998 2,711 kt +2.9%
1999 2,711 kt +0.0%
2000 2,972 kt +9.6%
2001 2,990 kt +0.6%
2002 3,007 kt +0.6%
2003 3,019 kt +0.4%
2004 3,009 kt -0.3%
2005 3,021 kt +0.4%
2006 3,002 kt -0.6%
2007 3,004 kt +0.1%
2008 3,014 kt +0.3%
2009 3,014 kt +0.0%
2010 3,014 kt +0.0%
2011 3,022 kt +0.3%
2012 3,036 kt +0.5%
2013 3,036 kt +0.0%
2014 3,065 kt +0.9%
2015 3,104 kt +1.3%
2016 3,167 kt +2.1%
2017 3,131 kt -1.2%
2018 3,073 kt -1.9%
2019 3,128 kt +1.8%
2020 3,150 kt +0.7%
2021 3,155 kt +0.2%
2022 3,183 kt +0.9%
2023 3,195 kt +0.4%
2030 3,587 kt +12.3%
2050 4,269 kt +19.0%

Haiti compared with similar countries

  • Haiti's 4,269 kt is above the median for lower middle income countries, which is 4,112 kt, 1.0× the median. (44 countries reporting)
  • Haiti's 4,269 kt is above the median for Latin America & Caribbean, which is 3,786 kt, 1.1× the median. (32 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 1,691 kt 1,561 kt 1,815 kt 9
1970s 1,926 kt 1,857 kt 2,024 kt 10
1980s 2,387 kt 2,089 kt 2,564 kt 10
1990s 2,527 kt 2,123 kt 2,711 kt 10
2000s 3,005 kt 2,972 kt 3,021 kt 10
2010s 3,077 kt 3,014 kt 3,167 kt 10
2020s 3,171 kt 3,150 kt 3,195 kt 4
2030s 3,587 kt 3,587 kt 3,587 kt 1
2050s 4,269 kt 4,269 kt 4,269 kt 1

Countries ranked near Haiti

  1. 98 Belgium 4,818 kt compare
  2. 99 Honduras 4,527 kt compare
  3. 100 Zambia 4,520 kt compare
  4. 102 Eritrea 4,150 kt compare
  5. 103 El Salvador 4,046 kt compare
  6. 104 Benin 3,955 kt compare

See the full ranking of 260 places →

More climate change data for Haiti

All data for Haiti →

Frequently asked questions

What is enteric fermentation — emissions (co2eq) from ch4 in Haiti?
Enteric fermentation — emissions (co2eq) from ch4 in Haiti was 4,269 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest enteric fermentation — emissions (co2eq) from ch4 recorded in Haiti?
The highest recorded value was 4,269 kt in 2050.
What is the lowest enteric fermentation — emissions (co2eq) from ch4 recorded in Haiti?
The lowest recorded value was 1,561 kt in 1961.
How does Haiti rank for enteric fermentation — emissions (co2eq) from ch4?
Haiti ranks 101st out of 227 countries with data for 2050.
Where does this Haiti data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Enteric Fermentation — Emissions (CO2eq) from CH4 (AR5). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Enteric Fermentation — Emissions (CO2eq) from CH4 in Haiti. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 25 October 2026, from https://climate.statizoid.com/stat/enteric-fermentation-emissions-co2eq-from-ch4-ar5-fao-tier-1/haiti/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://climate.statizoid.com/stat/enteric-fermentation-emissions-co2eq-from-ch4-ar5-fao-tier-1/haiti/">Enteric Fermentation — Emissions (CO2eq) from CH4 in Haiti</a> — Statizoid

About this data

Indicator
Enteric Fermentation — Emissions (CO2eq) from CH4 (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
260 places, 15,408 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf