Enteric Fermentation — Emissions (CO2eq) from CH4 in Nicaragua

Nicaragua: Enteric Fermentation — Emissions (CO2eq) from CH4 was 9,333 kt in 2023. ▲ Rising

Latest (2023)
9,333 kt
Change on year
up 1.6%
World rank
57th
of 191 countries
All-time high
9,333 kt
in 2023
All-time low
2,627 kt
in 1961
Years of data
63
1961–2023

Enteric Fermentation — Emissions (CO2eq) from CH4 in Nicaragua, 1961–2023

2.0k4.0k6.0k8.0k10.0k196119922023

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Nicaragua recorded 9,333 kt for enteric fermentation — emissions (co2eq) from ch4 in 2023. That is the highest value across all 63 years on record.

The figure is up 1.6% on the previous year and up 20.2% over ten years.

Over the whole period, enteric fermentation — emissions (co2eq) from ch4 in Nicaragua peaked at 9,333 kt in 2023 and was at its lowest, 2,627 kt, in 1961.

Nicaragua ranks 57th of 191 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 63 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 3,173 kt 2,627 kt 3,886 kt 9
1970s 4,235 kt 3,746 kt 4,772 kt 10
1980s 3,826 kt 3,215 kt 4,643 kt 10
1990s 4,822 kt 4,168 kt 5,490 kt 10
2000s 6,011 kt 5,645 kt 6,348 kt 10
2010s 7,968 kt 6,430 kt 8,780 kt 10
2020s 9,107 kt 8,871 kt 9,333 kt 4

Countries ranked near Nicaragua

  1. 54 Poland 12,036 kt compare
  2. 55 Zimbabwe 11,489 kt compare
  3. 56 Chile 10,461 kt compare
  4. 58 Cameroon 9,266 kt compare
  5. 59 Czechoslovakia 9,226 kt compare
  6. 60 Morocco 9,140 kt compare

See the full ranking of 246 places →

More climate change data for Nicaragua

All data for Nicaragua →

Frequently asked questions

What is enteric fermentation — emissions (co2eq) from ch4 in Nicaragua?
Enteric fermentation — emissions (co2eq) from ch4 in Nicaragua was 9,333 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest enteric fermentation — emissions (co2eq) from ch4 recorded in Nicaragua?
The highest recorded value was 9,333 kt in 2023.
What is the lowest enteric fermentation — emissions (co2eq) from ch4 recorded in Nicaragua?
The lowest recorded value was 2,627 kt in 1961.
How does Nicaragua rank for enteric fermentation — emissions (co2eq) from ch4?
Nicaragua ranks 57th out of 191 countries with data for 2023.
Is enteric fermentation — emissions (co2eq) from ch4 rising or falling in Nicaragua?
Over the last ten years it is up 20.2%. The long-run trend across the full record is rising.
Where does this Nicaragua data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Enteric Fermentation — Emissions (CO2eq) from CH4 (AR5). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 63 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Enteric Fermentation — Emissions (CO2eq) from CH4 in Nicaragua. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 20 August 2026, from https://climate.statizoid.com/stat/enteric-fermentation-emissions-co2eq-from-ch4-ar5-fao-tier-1/nicaragua/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://climate.statizoid.com/stat/enteric-fermentation-emissions-co2eq-from-ch4-ar5-fao-tier-1/nicaragua/">Enteric Fermentation — Emissions (CO2eq) from CH4 in Nicaragua</a> — Statizoid

About this data

Indicator
Enteric Fermentation — Emissions (CO2eq) from CH4 (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
246 places, 14,610 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf