Food Household Consumption — Emissions in Belarus
Belarus: Food Household Consumption — Emissions was 0.0901 kt in 2023. ▼ Falling
Food Household Consumption — Emissions in Belarus, 1992–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2023, food household consumption — emissions in Belarus stood at 0.0901 kt.
That represents a change of down 4.7% on the previous year and down 3.7% over ten years.
Over the whole period, food household consumption — emissions in Belarus peaked at 0.253 kt in 1992 and was at its lowest, 0.0862 kt, in 2020.
That places Belarus 55th out of 202 countries with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently falling across the 32 years of available data.
Food Household Consumption — Emissions in Belarus, year by year
| Year | kt | Change |
|---|---|---|
| 1992 | 0.253 kt | — |
| 1993 | 0.1958 kt | -22.6% |
| 1994 | 0.1673 kt | -14.6% |
| 1995 | 0.1562 kt | -6.6% |
| 1996 | 0.1487 kt | -4.8% |
| 1997 | 0.1378 kt | -7.3% |
| 1998 | 0.129 kt | -6.4% |
| 1999 | 0.1118 kt | -13.3% |
| 2000 | 0.1098 kt | -1.8% |
| 2001 | 0.1067 kt | -2.8% |
| 2002 | 0.1008 kt | -5.5% |
| 2003 | 0.0981 kt | -2.7% |
| 2004 | 0.0967 kt | -1.4% |
| 2005 | 0.096 kt | -0.7% |
| 2006 | 0.0958 kt | -0.2% |
| 2007 | 0.093 kt | -2.9% |
| 2008 | 0.0905 kt | -2.7% |
| 2009 | 0.0947 kt | +4.6% |
| 2010 | 0.0979 kt | +3.4% |
| 2011 | 0.094 kt | -4.0% |
| 2012 | 0.0952 kt | +1.3% |
| 2013 | 0.0936 kt | -1.7% |
| 2014 | 0.0921 kt | -1.6% |
| 2015 | 0.092 kt | -0.1% |
| 2016 | 0.0911 kt | -1.0% |
| 2017 | 0.0895 kt | -1.8% |
| 2018 | 0.09 kt | +0.6% |
| 2019 | 0.0866 kt | -3.8% |
| 2020 | 0.0862 kt | -0.5% |
| 2021 | 0.098 kt | +13.7% |
| 2022 | 0.0945 kt | -3.6% |
| 2023 | 0.0901 kt | -4.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.1625 kt | 0.1118 kt | 0.253 kt | 8 |
| 2000s | 0.0982 kt | 0.0905 kt | 0.1098 kt | 10 |
| 2010s | 0.0922 kt | 0.0866 kt | 0.0979 kt | 10 |
| 2020s | 0.0922 kt | 0.0862 kt | 0.098 kt | 4 |
Countries ranked near Belarus
More climate change data for Belarus
- Emissions from livestock — Emissions (CO2eq) 12,124 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 2,377 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 9,748 kt (2050)
- Emissions from livestock — Emissions 8.97 kt (2050)
- Emissions from livestock — Emissions 348.13 kt (2050)
- Emissions from crops — Emissions (CO2eq) 4,092 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 4,078 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 14.36 kt (2050)
- Emissions from crops — Emissions 15.39 kt (2050)
- Emissions from crops — Emissions 0.513 kt (2050)
Frequently asked questions
- What is food household consumption — emissions in Belarus?
- Food household consumption — emissions in Belarus was 0.0901 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food household consumption — emissions recorded in Belarus?
- The highest recorded value was 0.253 kt in 1992.
- What is the lowest food household consumption — emissions recorded in Belarus?
- The lowest recorded value was 0.0862 kt in 2020.
- How does Belarus rank for food household consumption — emissions?
- Belarus ranks 55th out of 202 countries with data for 2023.
- Is food household consumption — emissions rising or falling in Belarus?
- Over the last ten years it is down 3.7%. The long-run trend across the full record is falling.
- Where does this Belarus data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Household Consumption — Emissions (CH4). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 32 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf