Food Household Consumption — Emissions in New Zealand
New Zealand: Food Household Consumption — Emissions was 0.0125 kt in 2023. ◆ Volatile
Food Household Consumption — Emissions in New Zealand, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
New Zealand recorded 0.0125 kt for food household consumption — emissions in 2023.
The figure is up 3.2% on the previous year and up 16.1% over ten years.
Over the whole period, food household consumption — emissions in New Zealand peaked at 0.0623 kt in 1990 and was at its lowest, 0.0084 kt, in 1991.
New Zealand ranks 110th of 208 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Food Household Consumption — Emissions in New Zealand, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 0.0623 kt | — |
| 1991 | 0.0084 kt | -86.6% |
| 1992 | 0.0087 kt | +4.3% |
| 1993 | 0.0086 kt | -1.2% |
| 1994 | 0.0089 kt | +3.7% |
| 1995 | 0.0091 kt | +1.2% |
| 1996 | 0.0095 kt | +4.5% |
| 1997 | 0.011 kt | +16.2% |
| 1998 | 0.0109 kt | -0.6% |
| 1999 | 0.0112 kt | +2.8% |
| 2000 | 0.012 kt | +6.7% |
| 2001 | 0.013 kt | +8.2% |
| 2002 | 0.0119 kt | -8.3% |
| 2003 | 0.0121 kt | +2.0% |
| 2004 | 0.0125 kt | +3.1% |
| 2005 | 0.0113 kt | -10.0% |
| 2006 | 0.0118 kt | +5.1% |
| 2007 | 0.0115 kt | -2.7% |
| 2008 | 0.0114 kt | -0.8% |
| 2009 | 0.0122 kt | +7.0% |
| 2010 | 0.0121 kt | -1.2% |
| 2011 | 0.0119 kt | -1.4% |
| 2012 | 0.0122 kt | +2.4% |
| 2013 | 0.0108 kt | -11.7% |
| 2014 | 0.0111 kt | +3.3% |
| 2015 | 0.0114 kt | +1.9% |
| 2016 | 0.0111 kt | -2.0% |
| 2017 | 0.0116 kt | +4.6% |
| 2018 | 0.0115 kt | -1.5% |
| 2019 | 0.0119 kt | +3.6% |
| 2020 | 0.0124 kt | +4.1% |
| 2021 | 0.0125 kt | +1.3% |
| 2022 | 0.0121 kt | -3.0% |
| 2023 | 0.0125 kt | +3.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.0149 kt | 0.0084 kt | 0.0623 kt | 10 |
| 2000s | 0.012 kt | 0.0113 kt | 0.013 kt | 10 |
| 2010s | 0.0116 kt | 0.0108 kt | 0.0122 kt | 10 |
| 2020s | 0.0124 kt | 0.0121 kt | 0.0125 kt | 4 |
Countries ranked near New Zealand
More climate change data for New Zealand
- Emissions from livestock — Emissions (CO2eq) 46,323 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 11,983 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 34,340 kt (2050)
- Emissions from livestock — Emissions 45.22 kt (2050)
- Emissions from livestock — Emissions 1,226 kt (2050)
- Emissions from crops — Emissions (CO2eq) 694.4 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 691.2 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 3.2 kt (2050)
- Emissions from crops — Emissions 2.61 kt (2050)
- Emissions from crops — Emissions 0.1143 kt (2050)
Frequently asked questions
- What is food household consumption — emissions in New Zealand?
- Food household consumption — emissions in New Zealand was 0.0125 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food household consumption — emissions recorded in New Zealand?
- The highest recorded value was 0.0623 kt in 1990.
- What is the lowest food household consumption — emissions recorded in New Zealand?
- The lowest recorded value was 0.0084 kt in 1991.
- How does New Zealand rank for food household consumption — emissions?
- New Zealand ranks 110th out of 208 countries with data for 2023.
- Is food household consumption — emissions rising or falling in New Zealand?
- Over the last ten years it is up 16.1%. The long-run trend across the full record is volatile.
- Where does this New Zealand data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Household Consumption — Emissions (CH4). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.