Food Household Consumption — Emissions in Pakistan
Pakistan: Food Household Consumption — Emissions was 0.3091 kt in 2023. ▲ Rising
Food Household Consumption — Emissions in Pakistan, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2023, food household consumption — emissions in Pakistan stood at 0.3091 kt.
Compared with earlier readings it is up 35.7% over ten years.
Over the whole period, food household consumption — emissions in Pakistan peaked at 0.3251 kt in 2021 and was at its lowest, 0.0615 kt, in 1990.
Pakistan ranks 34th of 223 countries on this measure, in the top quarter.
The long-run direction has been consistently rising across the 34 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.0908 kt | 0.0615 kt | 0.1271 kt | 10 |
| 2000s | 0.1767 kt | 0.1344 kt | 0.2223 kt | 10 |
| 2010s | 0.2649 kt | 0.2072 kt | 0.317 kt | 10 |
| 2020s | 0.3139 kt | 0.3091 kt | 0.3251 kt | 4 |
Countries ranked near Pakistan
More climate change data for Pakistan
- Emissions from livestock — Emissions (CO2eq) (AR5) — FAO TIER 1 170,790 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O (AR5) — FAO 34,017 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 (AR5) — FAO 136,773 kt (2050)
- Emissions from livestock — Emissions (N2O) — FAO TIER 1 128.37 kt (2050)
- Emissions from livestock — Emissions (CH4) — FAO TIER 1 4,885 kt (2050)
- Emissions from crops — Emissions (CO2eq) (AR5) — FAO TIER 1 48,684 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O (AR5) — FAO TIER 1 37,808 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 (AR5) — FAO TIER 1 10,876 kt (2050)
- Emissions from crops — Emissions (N2O) — FAO TIER 1 142.67 kt (2050)
- Emissions from crops — Emissions (CH4) — FAO TIER 1 388.43 kt (2050)
Frequently asked questions
- What is food household consumption — emissions in Pakistan?
- Food household consumption — emissions in Pakistan was 0.3091 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food household consumption — emissions recorded in Pakistan?
- The highest recorded value was 0.3251 kt in 2021.
- What is the lowest food household consumption — emissions recorded in Pakistan?
- The lowest recorded value was 0.0615 kt in 1990.
- How does Pakistan rank for food household consumption — emissions?
- Pakistan ranks 34th out of 223 countries with data for 2023.
- Is food household consumption — emissions rising or falling in Pakistan?
- Over the last ten years it is up 35.7%. The long-run trend across the full record is rising.
- Where does this Pakistan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Household Consumption — Emissions (CH4). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.