Food Household Consumption — Emissions (CH4) (Food CH4) in Réunion

Réunion: Food Household Consumption — Emissions (CH4) (Food CH4) was 0.001 kt in 2010. ▬ Flat

Latest (2010)
0.001 kt
Change on year
down 1.6%
World rank
178th
of 227 countries
All-time high
0.0015 kt
in 1999
All-time low
0.001 kt
in 2010
Years of data
21
1990–2010

Food Household Consumption — Emissions in Réunion, 1990–2010

00.0010.0010.0021990200020101990: 0.001 kt1991: 0.001 kt1992: 0.001 kt1993: 0.001 kt1994: 0.001 kt1995: 0.001 kt1996: 0.001 kt1997: 0.001 kt1998: 0.001 kt1999: 0.001 kt2000: 0.001 kt2001: 0.001 kt2002: 0.001 kt2003: 0.001 kt2004: 0.001 kt2005: 0.001 kt2006: 0.001 kt2007: 0.001 kt2008: 0.001 kt2009: 0.001 kt2010: 0.001 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Réunion recorded 0.001 kt for food household consumption — emissions in 2010. That is the lowest value across all 21 years on record.

That represents a change of down 1.6% on the previous year and down 18.8% over ten years.

Over the whole period, food household consumption — emissions in Réunion peaked at 0.0015 kt in 1999 and was at its lowest, 0.001 kt, in 2010.

That places Réunion 178th out of 227 countries with data for 2010, putting it in the bottom quarter.

Food Household Consumption — Emissions (CH4) (Food CH4) in Réunion, year by year

Annual values for Food Household Consumption — Emissions (CH4) in Réunion, 1990 to 2010.
Year kt Change
1990 0.001 kt —
1991 0.001 kt +0.0%
1992 0.001 kt +0.0%
1993 0.001 kt +4.3%
1994 0.001 kt +0.0%
1995 0.001 kt +0.0%
1996 0.001 kt +0.0%
1997 0.0011 kt +4.2%
1998 0.0011 kt +0.0%
1999 0.0015 kt +40.0%
2000 0.0012 kt -19.7%
2001 0.0012 kt +1.1%
2002 0.0012 kt -1.4%
2003 0.0012 kt -2.5%
2004 0.0012 kt -0.3%
2005 0.0011 kt -4.4%
2006 0.001 kt -5.7%
2007 0.001 kt -1.6%
2008 0.001 kt -1.3%
2009 0.001 kt -2.6%
2010 0.001 kt -1.6%

Biggest year-on-year movements

Years where Food Household Consumption — Emissions (CH4) (Food CH4) in Réunion changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1999 +40.0% 0.0011 kt 0.0015 kt

Averages by decade

DecadeAverage LowestHighest Years
1990s 0.0011 kt 0.001 kt 0.0015 kt 10
2000s 0.0011 kt 0.001 kt 0.0012 kt 10
2010s 0.001 kt 0.001 kt 0.001 kt 1

Countries ranked near Réunion

  1. 175 Saint Vincent and the Grenadines 0.0011 kt compare
  2. 176 Burundi 0.0011 kt compare
  3. 177 Iceland 0.001 kt compare
  4. 179 Antigua and Barbuda 0.0009 kt compare
  5. 180 Sierra Leone 0.0009 kt compare
  6. 181 Montenegro 0.0009 kt compare

See the full ranking of 261 places →

More climate change data for Réunion

All data for Réunion →

Frequently asked questions

What is food household consumption — emissions in Réunion?
Food household consumption — emissions in Réunion was 0.001 kt in 2010, according to Food and Agriculture Organization of the United Nations.
What is the highest food household consumption — emissions recorded in Réunion?
The highest recorded value was 0.0015 kt in 1999.
What is the lowest food household consumption — emissions recorded in Réunion?
The lowest recorded value was 0.001 kt in 2010.
How does Réunion rank for food household consumption — emissions?
Réunion ranks 178th out of 227 countries with data for 2010.
Is food household consumption — emissions rising or falling in Réunion?
Over the last ten years it is down 18.8%. The long-run trend across the full record is flat.
Where does this Réunion data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Household Consumption — Emissions (CH4). Statizoid updates them automatically from the source API.

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Food Household Consumption — Emissions in Réunion. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 November 2026, from https://climate.statizoid.com/stat/food-household-consumption-emissions-ch4/reunion-2/

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About this data

Indicator
Food Household Consumption — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
261 places, 8,371 data points, 1990–2023
Last refreshed

The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.