Food Household Consumption — Emissions in Mauritius
Mauritius: Food Household Consumption — Emissions was 105.31 kt in 2023. ▲ Rising
Food Household Consumption — Emissions in Mauritius, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Mauritius recorded 105.31 kt for food household consumption — emissions in 2023. That is the highest value across all 34 years on record.
Compared with earlier readings it is up 19.6% over ten years.
Over the whole period, food household consumption — emissions in Mauritius peaked at 105.31 kt in 2022 and was at its lowest, 21.85 kt, in 1990.
That places Mauritius 126th out of 202 countries with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently rising across the 34 years of available data.
Food Household Consumption — Emissions in Mauritius, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 21.85 kt | — |
| 1991 | 24.77 kt | +13.4% |
| 1992 | 27.24 kt | +10.0% |
| 1993 | 28.53 kt | +4.7% |
| 1994 | 31.36 kt | +9.9% |
| 1995 | 33.7 kt | +7.5% |
| 1996 | 35.89 kt | +6.5% |
| 1997 | 37.13 kt | +3.5% |
| 1998 | 41.11 kt | +10.7% |
| 1999 | 47.74 kt | +16.1% |
| 2000 | 52.35 kt | +9.7% |
| 2001 | 54.93 kt | +4.9% |
| 2002 | 56.01 kt | +2.0% |
| 2003 | 59.37 kt | +6.0% |
| 2004 | 60.13 kt | +1.3% |
| 2005 | 65.04 kt | +8.2% |
| 2006 | 71.18 kt | +9.4% |
| 2007 | 74.4 kt | +4.5% |
| 2008 | 74.09 kt | -0.4% |
| 2009 | 76.32 kt | +3.0% |
| 2010 | 81.91 kt | +7.3% |
| 2011 | 82.15 kt | +0.3% |
| 2012 | 84.97 kt | +3.4% |
| 2013 | 88.03 kt | +3.6% |
| 2014 | 92.38 kt | +4.9% |
| 2015 | 92.54 kt | +0.2% |
| 2016 | 94.29 kt | +1.9% |
| 2017 | 97.69 kt | +3.6% |
| 2018 | 98.56 kt | +0.9% |
| 2019 | 98.54 kt | -0.0% |
| 2020 | 99.77 kt | +1.2% |
| 2021 | 104.18 kt | +4.4% |
| 2022 | 105.31 kt | +1.1% |
| 2023 | 105.31 kt | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 32.93 kt | 21.85 kt | 47.74 kt | 10 |
| 2000s | 64.38 kt | 52.35 kt | 76.32 kt | 10 |
| 2010s | 91.11 kt | 81.91 kt | 98.56 kt | 10 |
| 2020s | 103.64 kt | 99.77 kt | 105.31 kt | 4 |
Countries ranked near Mauritius
More climate change data for Mauritius
- Emissions from livestock — Emissions (CO2eq) 96.29 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 74.54 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 21.74 kt (2050)
- Emissions from livestock — Emissions 0.2813 kt (2050)
- Emissions from livestock — Emissions 0.7765 kt (2050)
- Emissions from crops — Emissions (CO2eq) 59.02 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 52.18 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 6.84 kt (2050)
- Emissions from crops — Emissions 0.1969 kt (2050)
- Emissions from crops — Emissions 0.2442 kt (2050)
Frequently asked questions
- What is food household consumption — emissions in Mauritius?
- Food household consumption — emissions in Mauritius was 105.31 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food household consumption — emissions recorded in Mauritius?
- The highest recorded value was 105.31 kt in 2022.
- What is the lowest food household consumption — emissions recorded in Mauritius?
- The lowest recorded value was 21.85 kt in 1990.
- How does Mauritius rank for food household consumption — emissions?
- Mauritius ranks 126th out of 202 countries with data for 2023.
- Is food household consumption — emissions rising or falling in Mauritius?
- Over the last ten years it is up 19.6%. The long-run trend across the full record is rising.
- Where does this Mauritius data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Household Consumption — Emissions (CO2). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf