Food Household Consumption — Emissions in South Sudan

South Sudan: Food Household Consumption — Emissions was 20.16 kt in 2023. ▲ Rising

Latest (2023)
20.16 kt
Change on year
unchanged
World rank
154th
of 202 countries
All-time high
25.75 kt
in 2015
All-time low
16.21 kt
in 2012
Years of data
12
2012–2023

Food Household Consumption — Emissions in South Sudan, 2012–2023

01020302012201720232012: 16.2 kt2013: 17.7 kt2014: 17.9 kt2015: 25.7 kt2016: 19.4 kt2017: 17.8 kt2018: 19.2 kt2019: 19.3 kt2020: 19.6 kt2021: 19.9 kt2022: 20.2 kt2023: 20.2 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

South Sudan recorded 20.16 kt for food household consumption — emissions in 2023.

Compared with earlier readings it is up 14.0% over ten years.

Over the whole period, food household consumption — emissions in South Sudan peaked at 25.75 kt in 2015 and was at its lowest, 16.21 kt, in 2012.

South Sudan ranks 154th of 202 countries on this measure, in the bottom quarter.

The long-run direction has been consistently rising across the 12 years of available data.

Food Household Consumption — Emissions in South Sudan, year by year

Annual values for Food Household Consumption — Emissions (CO2) in South Sudan, 2012 to 2023.
Year kt Change
2012 16.21 kt
2013 17.69 kt +9.1%
2014 17.91 kt +1.3%
2015 25.75 kt +43.8%
2016 19.38 kt -24.7%
2017 17.8 kt -8.2%
2018 19.23 kt +8.0%
2019 19.31 kt +0.4%
2020 19.6 kt +1.5%
2021 19.86 kt +1.3%
2022 20.16 kt +1.5%
2023 20.16 kt +0.0%

Averages by decade

DecadeAverage LowestHighest Years
2010s 19.16 kt 16.21 kt 25.75 kt 8
2020s 19.95 kt 19.6 kt 20.16 kt 4

Countries ranked near South Sudan

  1. 151 Saint Lucia 27.41 kt compare
  2. 152 Malawi 25.46 kt compare
  3. 153 Rwanda 24.85 kt compare
  4. 155 Djibouti 20.14 kt compare
  5. 156 Antigua and Barbuda 19.4 kt compare
  6. 157 Saint Vincent and the Grenadines 19.02 kt compare

See the full ranking of 254 places →

More climate change data for South Sudan

All data for South Sudan →

Frequently asked questions

What is food household consumption — emissions in South Sudan?
Food household consumption — emissions in South Sudan was 20.16 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food household consumption — emissions recorded in South Sudan?
The highest recorded value was 25.75 kt in 2015.
What is the lowest food household consumption — emissions recorded in South Sudan?
The lowest recorded value was 16.21 kt in 2012.
How does South Sudan rank for food household consumption — emissions?
South Sudan ranks 154th out of 202 countries with data for 2023.
Is food household consumption — emissions rising or falling in South Sudan?
Over the last ten years it is up 14.0%. The long-run trend across the full record is rising.
Where does this South Sudan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Household Consumption — Emissions (CO2). Statizoid updates them automatically from the source API.

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Food Household Consumption — Emissions in South Sudan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 04 September 2026, from https://climate.statizoid.com/stat/food-household-consumption-emissions-co2-fao-tier-1/south-sudan/

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About this data

Indicator
Food Household Consumption — Emissions (CO2)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
254 places, 8,241 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf