Food Household Consumption — Emissions in Bermuda
Bermuda: Food Household Consumption — Emissions was 1.49 kt in 2023. ◆ Volatile
Food Household Consumption — Emissions in Bermuda, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2023, food household consumption — emissions in Bermuda stood at 1.49 kt.
The figure is up 19.1% over ten years.
Over the whole period, food household consumption — emissions in Bermuda peaked at 6.14 kt in 2016 and was at its lowest, 0.0119 kt, in 2009.
Bermuda ranks 211th of 223 countries on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 2.81 kt | 1.19 kt | 3.58 kt | 10 |
| 2000s | 2.75 kt | 0.0119 kt | 4.18 kt | 10 |
| 2010s | 2.08 kt | 0.0149 kt | 6.14 kt | 10 |
| 2020s | 1.34 kt | 0.9118 kt | 1.49 kt | 4 |
Countries ranked near Bermuda
More climate change data for Bermuda
- Emissions from crops — Emissions (CO2eq) (AR5) — FAO TIER 1 0.0795 kt (2023)
- Emissions from crops — Emissions (CO2eq) from N2O (AR5) — FAO TIER 1 0.0795 kt (2023)
- Emissions from crops — Emissions (N2O) — FAO TIER 1 0.0003 kt (2023)
- Synthetic Fertilizers — Emissions (CO2eq) (AR5) — FAO TIER 1 0.0795 kt (2023)
- Synthetic Fertilizers — Emissions (CO2eq) from N2O (AR5) — FAO TIER 1 0.0795 kt (2023)
- Synthetic Fertilizers — Emissions (N2O) — FAO TIER 1 0.0003 kt (2023)
- Synthetic Fertilizers — Direct emissions (N2O) — FAO TIER 1 0.0002 kt (2023)
- Nutrient nitrogen N (total) — Indirect emissions (N2O that) 0 kt (2023)
- Nutrient nitrogen N (total) — Indirect emissions (N2O that leaches) 0 kt (2023)
- Nutrient nitrogen N (total) — Synthetic fertilizers (Direct emissions) 0.0002 kt (2023)
Frequently asked questions
- What is food household consumption — emissions in Bermuda?
- Food household consumption — emissions in Bermuda was 1.49 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food household consumption — emissions recorded in Bermuda?
- The highest recorded value was 6.14 kt in 2016.
- What is the lowest food household consumption — emissions recorded in Bermuda?
- The lowest recorded value was 0.0119 kt in 2009.
- How does Bermuda rank for food household consumption — emissions?
- Bermuda ranks 211th out of 223 countries with data for 2023.
- Is food household consumption — emissions rising or falling in Bermuda?
- Over the last ten years it is up 19.1%. The long-run trend across the full record is volatile.
- Where does this Bermuda data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Household Consumption — Emissions (CO2). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.