Food Household Consumption — Emissions in Ethiopia
Ethiopia: Food Household Consumption — Emissions was 4.94 kt in 2023. ◆ Volatile
Food Household Consumption — Emissions in Ethiopia, 1994–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Ethiopia recorded 4.94 kt for food household consumption — emissions in 2023.
Compared with earlier readings it is up 23.4% over ten years.
Over the whole period, food household consumption — emissions in Ethiopia peaked at 18.93 kt in 2009 and was at its lowest, 0.2615 kt, in 2005.
Ethiopia ranks 180th of 208 countries on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Food Household Consumption — Emissions in Ethiopia, year by year
| Year | kt | Change |
|---|---|---|
| 1994 | 2.56 kt | — |
| 1995 | 3.3 kt | +29.0% |
| 1996 | 3.19 kt | -3.2% |
| 1997 | 2.54 kt | -20.4% |
| 1998 | 2.91 kt | +14.5% |
| 1999 | 1.02 kt | -64.8% |
| 2000 | 1.13 kt | +10.9% |
| 2001 | 0.9142 kt | -19.3% |
| 2002 | 0.996 kt | +8.9% |
| 2003 | 1.43 kt | +43.6% |
| 2004 | 0.4479 kt | -68.7% |
| 2005 | 0.2615 kt | -41.6% |
| 2006 | 0.2833 kt | +8.4% |
| 2007 | 1.7 kt | +500.0% |
| 2008 | 17.32 kt | +919.0% |
| 2009 | 18.93 kt | +9.3% |
| 2010 | 5.91 kt | -68.8% |
| 2011 | 3.87 kt | -34.5% |
| 2012 | 3.23 kt | -16.7% |
| 2013 | 4.01 kt | +24.1% |
| 2014 | 3.93 kt | -2.0% |
| 2015 | 3.85 kt | -2.0% |
| 2016 | 4.4 kt | +14.4% |
| 2017 | 2.67 kt | -39.4% |
| 2018 | 3.23 kt | +21.3% |
| 2019 | 3.47 kt | +7.4% |
| 2020 | 4.36 kt | +25.6% |
| 2021 | 4.81 kt | +10.1% |
| 2022 | 4.94 kt | +2.9% |
| 2023 | 4.94 kt | +0.0% |
Ethiopia compared with similar countries
- Ethiopia's 4.94 kt is below the median for low income countries, which is 25.16 kt, 20% of the median. (20 countries reporting)
- Ethiopia's 4.94 kt is below the median for Sub-Saharan Africa, which is 81.61 kt, 6% of the median. (42 countries reporting)
Biggest year-on-year movements
Years where Food Household Consumption — Emissions in Ethiopia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2008 | +919.0% | 1.7 kt | 17.32 kt |
| 2007 | +500.0% | 0.2833 kt | 1.7 kt |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 2.58 kt | 1.02 kt | 3.3 kt | 6 |
| 2000s | 4.34 kt | 0.2615 kt | 18.93 kt | 10 |
| 2010s | 3.86 kt | 2.67 kt | 5.91 kt | 10 |
| 2020s | 4.76 kt | 4.36 kt | 4.94 kt | 4 |
Countries ranked near Ethiopia
- 177 Burundi 5.73 kt compare
- 178 Isle of Man 5.71 kt compare
- 179 French Polynesia 5.12 kt compare
- 181 Sao Tome and Principe 4.03 kt compare
- 182 Central African Republic 3.78 kt compare
- 183 Tonga 3.77 kt compare
More climate change data for Ethiopia
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 467.87 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 87,053 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 27,625 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 59,429 kt (2050)
- Emissions from livestock — Emissions 104.24 kt (2050)
- Emissions from livestock — Emissions 2,122 kt (2050)
- Emissions from crops — Emissions (CO2eq) 5,042 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 4,650 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 392.5 kt (2050)
- Emissions from crops — Emissions 17.55 kt (2050)
Frequently asked questions
- What is food household consumption — emissions in Ethiopia?
- Food household consumption — emissions in Ethiopia was 4.94 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food household consumption — emissions recorded in Ethiopia?
- The highest recorded value was 18.93 kt in 2009.
- What is the lowest food household consumption — emissions recorded in Ethiopia?
- The lowest recorded value was 0.2615 kt in 2005.
- How does Ethiopia rank for food household consumption — emissions?
- Ethiopia ranks 180th out of 208 countries with data for 2023.
- Is food household consumption — emissions rising or falling in Ethiopia?
- Over the last ten years it is up 23.4%. The long-run trend across the full record is volatile.
- Where does this Ethiopia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Household Consumption — Emissions (CO2). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 30 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.