Food Household Consumption — Emissions in Isle of Man

Isle of Man: Food Household Consumption — Emissions was 5.71 kt in 2023. ▲ Rising

Latest (2023)
5.71 kt
Change on year
up 3.0%
World rank
178th
of 208 countries
All-time high
7.5 kt
in 2016
All-time low
3.48 kt
in 2002
Years of data
22
2002–2023

Food Household Consumption — Emissions in Isle of Man, 2002–2023

024682002201220232002: 3.5 kt2003: 3.6 kt2004: 3.9 kt2005: 4.4 kt2006: 4.1 kt2007: 4.3 kt2008: 5.6 kt2009: 5.7 kt2010: 5.6 kt2011: 5 kt2012: 7 kt2013: 7.4 kt2014: 6.9 kt2015: 7 kt2016: 7.5 kt2017: 7.3 kt2018: 6.6 kt2019: 7 kt2020: 7.3 kt2021: 6.8 kt2022: 5.5 kt2023: 5.7 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Isle of Man recorded 5.71 kt for food household consumption — emissions in 2023.

That represents a change of up 3.0% on the previous year and down 22.5% over ten years.

Over the whole period, food household consumption — emissions in Isle of Man peaked at 7.5 kt in 2016 and was at its lowest, 3.48 kt, in 2002.

Isle of Man ranks 178th of 208 countries on this measure, in the bottom quarter.

The long-run direction has been consistently rising across the 22 years of available data.

Food Household Consumption — Emissions in Isle of Man, year by year

Annual values for Food Household Consumption — Emissions (CO2) in Isle of Man, 2002 to 2023.
Year kt Change
2002 3.48 kt
2003 3.65 kt +4.8%
2004 3.93 kt +7.7%
2005 4.42 kt +12.4%
2006 4.14 kt -6.2%
2007 4.34 kt +4.8%
2008 5.61 kt +29.2%
2009 5.72 kt +2.0%
2010 5.59 kt -2.4%
2011 5.03 kt -10.0%
2012 7.04 kt +40.0%
2013 7.37 kt +4.7%
2014 6.88 kt -6.7%
2015 7.02 kt +2.1%
2016 7.5 kt +6.9%
2017 7.32 kt -2.5%
2018 6.58 kt -10.0%
2019 7.04 kt +7.0%
2020 7.26 kt +3.0%
2021 6.78 kt -6.5%
2022 5.55 kt -18.2%
2023 5.71 kt +3.0%

Averages by decade

DecadeAverage LowestHighest Years
2000s 4.41 kt 3.48 kt 5.72 kt 8
2010s 6.74 kt 5.03 kt 7.5 kt 10
2020s 6.33 kt 5.55 kt 7.26 kt 4

Countries ranked near Isle of Man

  1. 175 Samoa 6.56 kt compare
  2. 176 Somalia 6.15 kt compare
  3. 177 Burundi 5.73 kt compare
  4. 179 French Polynesia 5.12 kt compare
  5. 180 Ethiopia 4.94 kt compare
  6. 181 Sao Tome and Principe 4.03 kt compare

See the full ranking of 261 places →

More climate change data for Isle of Man

All data for Isle of Man →

Frequently asked questions

What is food household consumption — emissions in Isle of Man?
Food household consumption — emissions in Isle of Man was 5.71 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food household consumption — emissions recorded in Isle of Man?
The highest recorded value was 7.5 kt in 2016.
What is the lowest food household consumption — emissions recorded in Isle of Man?
The lowest recorded value was 3.48 kt in 2002.
How does Isle of Man rank for food household consumption — emissions?
Isle of Man ranks 178th out of 208 countries with data for 2023.
Is food household consumption — emissions rising or falling in Isle of Man?
Over the last ten years it is down 22.5%. The long-run trend across the full record is rising.
Where does this Isle of Man data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Household Consumption — Emissions (CO2). Statizoid updates them automatically from the source API.

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Food Household Consumption — Emissions in Isle of Man. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 August 2026, from https://climate.statizoid.com/stat/food-household-consumption-emissions-co2/isle-of-man/

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About this data

Indicator
Food Household Consumption — Emissions (CO2)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
261 places, 8,371 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.