Food Household Consumption — Emissions (CO2) (Food CO2) in Burundi
Burundi: Food Household Consumption — Emissions (CO2) (Food CO2) was 5.73 kt in 2023. ▲ Rising
Food Household Consumption — Emissions in Burundi, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2023, food household consumption — emissions in Burundi stood at 5.73 kt.
Compared with earlier readings it is up 2.6% on the previous year and up 5.1% over ten years.
Over the whole period, food household consumption — emissions in Burundi peaked at 6.29 kt in 2002 and was at its lowest, 1.01 kt, in 1990.
That places Burundi 194th out of 227 countries with data for 2023, putting it in the bottom quarter.
The long-run direction has been consistently rising across the 34 years of available data.
Food Household Consumption — Emissions (CO2) (Food CO2) in Burundi, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 1.01 kt | — |
| 1991 | 1.91 kt | +88.5% |
| 1992 | 2.54 kt | +33.1% |
| 1993 | 2.75 kt | +8.3% |
| 1994 | 2.75 kt | -0.2% |
| 1995 | 2.56 kt | -6.7% |
| 1996 | 2.35 kt | -8.3% |
| 1997 | 2.22 kt | -5.5% |
| 1998 | 2.33 kt | +5.1% |
| 1999 | 2.57 kt | +10.4% |
| 2000 | 4.74 kt | +84.0% |
| 2001 | 6.04 kt | +27.4% |
| 2002 | 6.29 kt | +4.2% |
| 2003 | 4.84 kt | -23.1% |
| 2004 | 5.72 kt | +18.2% |
| 2005 | 5.52 kt | -3.4% |
| 2006 | 4.28 kt | -22.5% |
| 2007 | 4.96 kt | +15.9% |
| 2008 | 4.32 kt | -12.9% |
| 2009 | 4.82 kt | +11.4% |
| 2010 | 5.23 kt | +8.6% |
| 2011 | 4.78 kt | -8.7% |
| 2012 | 4.75 kt | -0.5% |
| 2013 | 5.45 kt | +14.7% |
| 2014 | 4.19 kt | -23.1% |
| 2015 | 3.83 kt | -8.7% |
| 2016 | 4.3 kt | +12.3% |
| 2017 | 4.38 kt | +2.0% |
| 2018 | 4.85 kt | +10.7% |
| 2019 | 5.21 kt | +7.5% |
| 2020 | 5.89 kt | +13.0% |
| 2021 | 5.23 kt | -11.2% |
| 2022 | 5.58 kt | +6.7% |
| 2023 | 5.73 kt | +2.6% |
Burundi compared with similar countries
- Burundi's 5.73 kt is below the median for low income countries, which is 25.16 kt, 23% of the median. (20 countries reporting)
- Burundi's 5.73 kt is below the median for Sub-Saharan Africa, which is 81.61 kt, 7% of the median. (42 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 2.3 kt | 1.01 kt | 2.75 kt | 10 |
| 2000s | 5.15 kt | 4.28 kt | 6.29 kt | 10 |
| 2010s | 4.7 kt | 3.83 kt | 5.45 kt | 10 |
| 2020s | 5.61 kt | 5.23 kt | 5.89 kt | 4 |
Countries ranked near Burundi
- 191 Seychelles 6.82 kt compare
- 192 Samoa 6.56 kt compare
- 193 Somalia 6.15 kt compare
- 195 Isle of Man 5.71 kt compare
- 196 French Polynesia 5.12 kt compare
- 197 Ethiopia 4.94 kt compare
More climate change data for Burundi
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 7.92 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 1,926 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 717.2 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 1,209 kt (2050)
- Emissions from livestock — Emissions 2.71 kt (2050)
- Emissions from livestock — Emissions 43.18 kt (2050)
- Emissions from crops — Emissions (CO2eq) 253.56 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 122.17 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 131.4 kt (2050)
- Emissions from crops — Emissions 0.461 kt (2050)
Frequently asked questions
- What is food household consumption — emissions in Burundi?
- Food household consumption — emissions in Burundi was 5.73 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food household consumption — emissions recorded in Burundi?
- The highest recorded value was 6.29 kt in 2002.
- What is the lowest food household consumption — emissions recorded in Burundi?
- The lowest recorded value was 1.01 kt in 1990.
- How does Burundi rank for food household consumption — emissions?
- Burundi ranks 194th out of 227 countries with data for 2023.
- Is food household consumption — emissions rising or falling in Burundi?
- Over the last ten years it is up 5.1%. The long-run trend across the full record is rising.
- Where does this Burundi data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Household Consumption — Emissions (CO2). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.