Food Household Consumption — Emissions in Falkland Islands (Malvinas)
Falkland Islands (Malvinas): Food Household Consumption — Emissions was 0.1009 kt in 2023. ▼ Falling
Food Household Consumption — Emissions in Falkland Islands (Malvinas), 2002–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for food household consumption — emissions in Falkland Islands (Malvinas) is 0.1009 kt, measured in 2023. That is the lowest value across all 22 years on record.
Compared with earlier readings it is down 28.6% on the previous year and down 46.5% over ten years.
Over the whole period, food household consumption — emissions in Falkland Islands (Malvinas) peaked at 0.2293 kt in 2015 and was at its lowest, 0.1009 kt, in 2023.
Falkland Islands (Malvinas) ranks 208th of 208 countries on this measure, in the bottom quarter.
The long-run direction has been consistently falling across the 22 years of available data.
Food Household Consumption — Emissions in Falkland Islands (Malvinas), year by year
| Year | kt | Change |
|---|---|---|
| 2002 | 0.1981 kt | — |
| 2003 | 0.1956 kt | -1.3% |
| 2004 | 0.1929 kt | -1.4% |
| 2005 | 0.1673 kt | -13.3% |
| 2006 | 0.1769 kt | +5.8% |
| 2007 | 0.1911 kt | +8.0% |
| 2008 | 0.1719 kt | -10.0% |
| 2009 | 0.1398 kt | -18.7% |
| 2010 | 0.1949 kt | +39.4% |
| 2011 | 0.1751 kt | -10.2% |
| 2012 | 0.1876 kt | +7.1% |
| 2013 | 0.1888 kt | +0.7% |
| 2014 | 0.212 kt | +12.3% |
| 2015 | 0.2293 kt | +8.1% |
| 2016 | 0.2179 kt | -5.0% |
| 2017 | 0.2258 kt | +3.6% |
| 2018 | 0.1544 kt | -31.6% |
| 2019 | 0.1571 kt | +1.7% |
| 2020 | 0.1536 kt | -2.2% |
| 2021 | 0.1443 kt | -6.0% |
| 2022 | 0.1413 kt | -2.1% |
| 2023 | 0.1009 kt | -28.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 0.1792 kt | 0.1398 kt | 0.1981 kt | 8 |
| 2010s | 0.1943 kt | 0.1544 kt | 0.2293 kt | 10 |
| 2020s | 0.135 kt | 0.1009 kt | 0.1536 kt | 4 |
Countries ranked near Falkland Islands (Malvinas)
More climate change data for Falkland Islands (Malvinas)
- IPCC Agriculture — Emissions 0.0006 kt (2023)
- IPCC Agriculture — Emissions (CO2eq) from CH4 0.0168 kt (2023)
- IPCC Agriculture — Emissions (CO2eq) from N2O 1,042 kt (2023)
- IPCC Agriculture — Emissions (CO2eq) 1,042 kt (2023)
- Agricultural Soils — Emissions 3.93 kt (2023)
- Agricultural Soils — Emissions (CO2eq) from N2O 1,042 kt (2023)
- Agricultural Soils — Emissions (CO2eq) 1,042 kt (2023)
- Forestland — Net emissions/removals (CO2) 0 kt (2025)
- Forestland — Area 0 1000 ha (2025)
- Net Forest conversion — Area 0 1000 ha (2025)
Frequently asked questions
- What is food household consumption — emissions in Falkland Islands (Malvinas)?
- Food household consumption — emissions in Falkland Islands (Malvinas) was 0.1009 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food household consumption — emissions recorded in Falkland Islands (Malvinas)?
- The highest recorded value was 0.2293 kt in 2015.
- What is the lowest food household consumption — emissions recorded in Falkland Islands (Malvinas)?
- The lowest recorded value was 0.1009 kt in 2023.
- How does Falkland Islands (Malvinas) rank for food household consumption — emissions?
- Falkland Islands (Malvinas) ranks 208th out of 208 countries with data for 2023.
- Is food household consumption — emissions rising or falling in Falkland Islands (Malvinas)?
- Over the last ten years it is down 46.5%. The long-run trend across the full record is falling.
- Where does this Falkland Islands (Malvinas) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Household Consumption — Emissions (CO2). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 22 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.