Food Household Consumption — Emissions in Panama
Panama: Food Household Consumption — Emissions was 918.78 kt in 2023. ◆ Volatile
Food Household Consumption — Emissions in Panama, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2023, food household consumption — emissions in Panama stood at 918.78 kt. That is the highest value across all 34 years on record.
The figure is up 31.1% on the previous year and up 110.5% over ten years.
Over the whole period, food household consumption — emissions in Panama peaked at 918.78 kt in 2023 and was at its lowest, 33.04 kt, in 1990.
Panama ranks 72nd of 208 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Food Household Consumption — Emissions in Panama, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 33.04 kt | — |
| 1991 | 53.69 kt | +62.5% |
| 1992 | 80.39 kt | +49.7% |
| 1993 | 67.71 kt | -15.8% |
| 1994 | 72.23 kt | +6.7% |
| 1995 | 79.19 kt | +9.6% |
| 1996 | 57.78 kt | -27.0% |
| 1997 | 79.83 kt | +38.2% |
| 1998 | 266.76 kt | +234.2% |
| 1999 | 205.12 kt | -23.1% |
| 2000 | 214.62 kt | +4.6% |
| 2001 | 273.39 kt | +27.4% |
| 2002 | 241.65 kt | -11.6% |
| 2003 | 319.36 kt | +32.2% |
| 2004 | 255.17 kt | -20.1% |
| 2005 | 276.44 kt | +8.3% |
| 2006 | 361.39 kt | +30.7% |
| 2007 | 328.03 kt | -9.2% |
| 2008 | 314.28 kt | -4.2% |
| 2009 | 380.34 kt | +21.0% |
| 2010 | 413.87 kt | +8.8% |
| 2011 | 448.45 kt | +8.4% |
| 2012 | 421.88 kt | -5.9% |
| 2013 | 436.48 kt | +3.5% |
| 2014 | 448.43 kt | +2.7% |
| 2015 | 453.29 kt | +1.1% |
| 2016 | 459.66 kt | +1.4% |
| 2017 | 412.41 kt | -10.3% |
| 2018 | 408.14 kt | -1.0% |
| 2019 | 645.3 kt | +58.1% |
| 2020 | 691.62 kt | +7.2% |
| 2021 | 703.79 kt | +1.8% |
| 2022 | 700.99 kt | -0.4% |
| 2023 | 918.78 kt | +31.1% |
Panama compared with similar countries
- Panama's 918.78 kt is above the median for high income countries, which is 223.63 kt, 4.1× the median. (69 countries reporting)
- Panama's 918.78 kt is above the median for Latin America & Caribbean, which is 173.43 kt, 5.3× the median. (37 countries reporting)
Biggest year-on-year movements
Years where Food Household Consumption — Emissions in Panama changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1998 | +234.2% | 79.83 kt | 266.76 kt |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 99.57 kt | 33.04 kt | 266.76 kt | 10 |
| 2000s | 296.47 kt | 214.62 kt | 380.34 kt | 10 |
| 2010s | 454.79 kt | 408.14 kt | 645.3 kt | 10 |
| 2020s | 753.8 kt | 691.62 kt | 918.78 kt | 4 |
Countries ranked near Panama
More climate change data for Panama
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 36.85 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 4,728 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 1,100 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 3,628 kt (2050)
- Emissions from livestock — Emissions 4.15 kt (2050)
- Emissions from livestock — Emissions 129.58 kt (2050)
- Emissions from crops — Emissions (CO2eq) 304.48 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 247.11 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 57.37 kt (2050)
- Emissions from crops — Emissions 0.9325 kt (2050)
Frequently asked questions
- What is food household consumption — emissions in Panama?
- Food household consumption — emissions in Panama was 918.78 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food household consumption — emissions recorded in Panama?
- The highest recorded value was 918.78 kt in 2023.
- What is the lowest food household consumption — emissions recorded in Panama?
- The lowest recorded value was 33.04 kt in 1990.
- How does Panama rank for food household consumption — emissions?
- Panama ranks 72nd out of 208 countries with data for 2023.
- Is food household consumption — emissions rising or falling in Panama?
- Over the last ten years it is up 110.5%. The long-run trend across the full record is volatile.
- Where does this Panama data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Household Consumption — Emissions (CO2). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.