Food Household Consumption — Emissions (CO2) (Food CO2) in Réunion
Réunion: Food Household Consumption — Emissions (CO2) (Food CO2) was 12.2 kt in 2010. ▬ Flat
Food Household Consumption — Emissions in Réunion, 1990–2010
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Réunion recorded 12.2 kt for food household consumption — emissions in 2010. That is the lowest value across all 21 years on record.
That represents a change of down 1.7% on the previous year and down 18.9% over ten years.
Over the whole period, food household consumption — emissions in Réunion peaked at 18.72 kt in 1999 and was at its lowest, 12.2 kt, in 2010.
Réunion ranks 182nd of 227 countries on this measure, in the bottom quarter.
Food Household Consumption — Emissions (CO2) (Food CO2) in Réunion, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 12.3 kt | — |
| 1991 | 12.3 kt | +0.0% |
| 1992 | 12.3 kt | +0.0% |
| 1993 | 12.84 kt | +4.3% |
| 1994 | 12.84 kt | +0.0% |
| 1995 | 12.84 kt | +0.0% |
| 1996 | 12.84 kt | +0.0% |
| 1997 | 13.37 kt | +4.2% |
| 1998 | 13.37 kt | +0.0% |
| 1999 | 18.72 kt | +40.0% |
| 2000 | 15.03 kt | -19.7% |
| 2001 | 15.19 kt | +1.1% |
| 2002 | 14.98 kt | -1.4% |
| 2003 | 14.61 kt | -2.5% |
| 2004 | 14.55 kt | -0.4% |
| 2005 | 13.91 kt | -4.4% |
| 2006 | 13.11 kt | -5.8% |
| 2007 | 12.89 kt | -1.6% |
| 2008 | 12.73 kt | -1.2% |
| 2009 | 12.41 kt | -2.5% |
| 2010 | 12.2 kt | -1.7% |
Biggest year-on-year movements
Years where Food Household Consumption — Emissions (CO2) (Food CO2) in Réunion changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1999 | +40.0% | 13.37 kt | 18.72 kt |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 13.37 kt | 12.3 kt | 18.72 kt | 10 |
| 2000s | 13.94 kt | 12.41 kt | 15.19 kt | 10 |
| 2010s | 12.2 kt | 12.2 kt | 12.2 kt | 1 |
Countries ranked near Réunion
- 179 Sierra Leone 14.46 kt compare
- 180 Uganda 13.09 kt compare
- 181 Namibia 12.44 kt compare
- 183 Micronesia 11.75 kt compare
- 184 Saint Kitts and Nevis 10.05 kt compare
- 185 Dominica 9.59 kt compare
More climate change data for Réunion
- Emissions from livestock — Emissions (CO2eq) from N2O 291.05 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 3.25 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 2.84 kt (2050)
- Emissions from crops — Emissions (CO2eq) 6.09 kt (2050)
- Emissions from livestock — Emissions 4.12 kt (2050)
- Emissions from livestock — Emissions 1.1 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 115.44 kt (2050)
- Emissions from livestock — Emissions (CO2eq) 406.49 kt (2050)
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 389,040 kg (2023)
- Emissions from crops — Emissions 0.1162 kt (2050)
Frequently asked questions
- What is food household consumption — emissions in Réunion?
- Food household consumption — emissions in Réunion was 12.2 kt in 2010, according to Food and Agriculture Organization of the United Nations.
- What is the highest food household consumption — emissions recorded in Réunion?
- The highest recorded value was 18.72 kt in 1999.
- What is the lowest food household consumption — emissions recorded in Réunion?
- The lowest recorded value was 12.2 kt in 2010.
- How does Réunion rank for food household consumption — emissions?
- Réunion ranks 182nd out of 227 countries with data for 2010.
- Is food household consumption — emissions rising or falling in Réunion?
- Over the last ten years it is down 18.9%. The long-run trend across the full record is flat.
- Where does this Réunion data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Household Consumption — Emissions (CO2). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 21 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.