Food Household Consumption — Emissions in Senegal

Senegal: Food Household Consumption — Emissions was 678.48 kt in 2023. ◆ Volatile

Latest (2023)
678.48 kt
Change on year
unchanged
World rank
81st
of 208 countries
All-time high
678.48 kt
in 2022
All-time low
49.6 kt
in 1990
Years of data
34
1990–2023

Food Household Consumption — Emissions in Senegal, 1990–2023

02004006001990200620231990: 49.6 kt1991: 51.4 kt1992: 51.7 kt1993: 51.8 kt1994: 76.2 kt1995: 140 kt1996: 208.8 kt1997: 202.7 kt1998: 237.1 kt1999: 259.2 kt2000: 313.3 kt2001: 336.2 kt2002: 345.8 kt2003: 333.5 kt2004: 358.8 kt2005: 364.5 kt2006: 364.2 kt2007: 290.7 kt2008: 322.6 kt2009: 355.7 kt2010: 316 kt2011: 287.6 kt2012: 281.4 kt2013: 287.9 kt2014: 306.6 kt2015: 333.1 kt2016: 368.5 kt2017: 358.7 kt2018: 360.4 kt2019: 472.7 kt2020: 507.4 kt2021: 633 kt2022: 678.5 kt2023: 678.5 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for food household consumption — emissions in Senegal is 678.48 kt, measured in 2023. That is the highest value across all 34 years on record.

That represents a change of up 135.6% over ten years.

Over the whole period, food household consumption — emissions in Senegal peaked at 678.48 kt in 2022 and was at its lowest, 49.6 kt, in 1990.

That places Senegal 81st out of 208 countries with data for 2023, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Food Household Consumption — Emissions in Senegal, year by year

Annual values for Food Household Consumption — Emissions (CO2) in Senegal, 1990 to 2023.
Year kt Change
1990 49.6 kt —
1991 51.42 kt +3.7%
1992 51.69 kt +0.5%
1993 51.77 kt +0.2%
1994 76.16 kt +47.1%
1995 139.99 kt +83.8%
1996 208.81 kt +49.2%
1997 202.66 kt -2.9%
1998 237.1 kt +17.0%
1999 259.23 kt +9.3%
2000 313.32 kt +20.9%
2001 336.17 kt +7.3%
2002 345.79 kt +2.9%
2003 333.51 kt -3.6%
2004 358.84 kt +7.6%
2005 364.48 kt +1.6%
2006 364.24 kt -0.1%
2007 290.65 kt -20.2%
2008 322.64 kt +11.0%
2009 355.72 kt +10.3%
2010 316 kt -11.2%
2011 287.56 kt -9.0%
2012 281.41 kt -2.1%
2013 287.93 kt +2.3%
2014 306.62 kt +6.5%
2015 333.11 kt +8.6%
2016 368.51 kt +10.6%
2017 358.7 kt -2.7%
2018 360.42 kt +0.5%
2019 472.65 kt +31.1%
2020 507.36 kt +7.3%
2021 633.01 kt +24.8%
2022 678.48 kt +7.2%
2023 678.48 kt +0.0%

Senegal compared with similar countries

  • Senegal's 678.48 kt is above the median for lower middle income countries, which is 230.22 kt, 2.9× the median. (41 countries reporting)
  • Senegal's 678.48 kt is above the median for Sub-Saharan Africa, which is 81.61 kt, 8.3× the median. (42 countries reporting)

Biggest year-on-year movements

Years where Food Household Consumption — Emissions in Senegal changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1995 +83.8% 76.16 kt 139.99 kt

Averages by decade

DecadeAverage LowestHighest Years
1990s 132.84 kt 49.6 kt 259.23 kt 10
2000s 338.54 kt 290.65 kt 364.48 kt 10
2010s 337.29 kt 281.41 kt 472.65 kt 10
2020s 624.33 kt 507.36 kt 678.48 kt 4

Countries ranked near Senegal

  1. 78 Georgia 716.01 kt compare
  2. 79 Slovakia 700.65 kt compare
  3. 80 Palestine 691.72 kt compare
  4. 82 Turkmenistan 675.26 kt compare
  5. 83 Honduras 635.84 kt compare
  6. 84 Ghana 613.79 kt compare

See the full ranking of 261 places →

More climate change data for Senegal

All data for Senegal →

Frequently asked questions

What is food household consumption — emissions in Senegal?
Food household consumption — emissions in Senegal was 678.48 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food household consumption — emissions recorded in Senegal?
The highest recorded value was 678.48 kt in 2022.
What is the lowest food household consumption — emissions recorded in Senegal?
The lowest recorded value was 49.6 kt in 1990.
How does Senegal rank for food household consumption — emissions?
Senegal ranks 81st out of 208 countries with data for 2023.
Is food household consumption — emissions rising or falling in Senegal?
Over the last ten years it is up 135.6%. The long-run trend across the full record is volatile.
Where does this Senegal data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Household Consumption — Emissions (CO2). Statizoid updates them automatically from the source API.

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Food Household Consumption — Emissions in Senegal. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://climate.statizoid.com/stat/food-household-consumption-emissions-co2/senegal/

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About this data

Indicator
Food Household Consumption — Emissions (CO2)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
261 places, 8,371 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.