Food Household Consumption — Emissions (CO2eq) in Guinea
Guinea: Food Household Consumption — Emissions (CO2eq) was 48.25 kt in 2023. ◆ Volatile
Food Household Consumption — Emissions (CO2eq) in Guinea, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Guinea recorded 48.25 kt for food household consumption — emissions (co2eq) in 2023.
The figure is down 0.3% on the previous year and up 203.5% over ten years.
Over the whole period, food household consumption — emissions (co2eq) in Guinea peaked at 48.41 kt in 2022 and was at its lowest, 6.31 kt, in 1994.
That places Guinea 144th out of 213 countries with data for 2023, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Food Household Consumption — Emissions (CO2eq) in Guinea, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 6.32 kt | — |
| 1991 | 6.46 kt | +2.1% |
| 1992 | 6.62 kt | +2.5% |
| 1993 | 6.44 kt | -2.6% |
| 1994 | 6.31 kt | -2.0% |
| 1995 | 7.62 kt | +20.7% |
| 1996 | 8.94 kt | +17.3% |
| 1997 | 9.73 kt | +8.8% |
| 1998 | 13.06 kt | +34.2% |
| 1999 | 12.41 kt | -4.9% |
| 2000 | 17.59 kt | +41.7% |
| 2001 | 21.82 kt | +24.0% |
| 2002 | 18.42 kt | -15.6% |
| 2003 | 16.62 kt | -9.8% |
| 2004 | 17.64 kt | +6.2% |
| 2005 | 18.06 kt | +2.3% |
| 2006 | 13.45 kt | -25.5% |
| 2007 | 15.47 kt | +15.1% |
| 2008 | 14.93 kt | -3.5% |
| 2009 | 15.25 kt | +2.2% |
| 2010 | 15.87 kt | +4.0% |
| 2011 | 14.13 kt | -11.0% |
| 2012 | 16.65 kt | +17.9% |
| 2013 | 15.9 kt | -4.5% |
| 2014 | 19 kt | +19.5% |
| 2015 | 18.74 kt | -1.4% |
| 2016 | 26.8 kt | +43.0% |
| 2017 | 27.68 kt | +3.3% |
| 2018 | 31.48 kt | +13.7% |
| 2019 | 29.56 kt | -6.1% |
| 2020 | 36.04 kt | +21.9% |
| 2021 | 44.54 kt | +23.6% |
| 2022 | 48.41 kt | +8.7% |
| 2023 | 48.25 kt | -0.3% |
Guinea compared with similar countries
- Guinea's 48.25 kt is below the median for lower middle income countries, which is 253.12 kt, 19% of the median. (41 countries reporting)
- Guinea's 48.25 kt is below the median for Sub-Saharan Africa, which is 81.99 kt, 59% of the median. (42 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 8.39 kt | 6.31 kt | 13.06 kt | 10 |
| 2000s | 16.93 kt | 13.45 kt | 21.82 kt | 10 |
| 2010s | 21.58 kt | 14.13 kt | 31.48 kt | 10 |
| 2020s | 44.31 kt | 36.04 kt | 48.41 kt | 4 |
Countries ranked near Guinea
- 141 Papua New Guinea 55.95 kt compare
- 142 Equatorial Guinea 53.67 kt compare
- 143 Aruba 50 kt compare
- 145 Barbados 47.37 kt compare
- 146 Norway 47.36 kt compare
- 147 Madagascar 44.51 kt compare
More climate change data for Guinea
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 17.82 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 11,342 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 3,691 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 7,651 kt (2050)
- Emissions from livestock — Emissions 13.93 kt (2050)
- Emissions from livestock — Emissions 273.25 kt (2050)
- Emissions from crops — Emissions (CO2eq) 3,693 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 539.17 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 3,154 kt (2050)
- Emissions from crops — Emissions 2.03 kt (2050)
Frequently asked questions
- What is food household consumption — emissions (co2eq) in Guinea?
- Food household consumption — emissions (co2eq) in Guinea was 48.25 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food household consumption — emissions (co2eq) recorded in Guinea?
- The highest recorded value was 48.41 kt in 2022.
- What is the lowest food household consumption — emissions (co2eq) recorded in Guinea?
- The lowest recorded value was 6.31 kt in 1994.
- How does Guinea rank for food household consumption — emissions (co2eq)?
- Guinea ranks 144th out of 213 countries with data for 2023.
- Is food household consumption — emissions (co2eq) rising or falling in Guinea?
- Over the last ten years it is up 203.5%. The long-run trend across the full record is volatile.
- Where does this Guinea data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Household Consumption — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.
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About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.