Food Household Consumption — Emissions (CO2eq) from F-gases in Kyrgyzstan
Kyrgyzstan: Food Household Consumption — Emissions (CO2eq) from F-gases was 18.77 kt in 2023. ◆ Volatile
Food Household Consumption — Emissions (CO2eq) from F-gases in Kyrgyzstan, 1992–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for food household consumption — emissions (co2eq) from f-gases in Kyrgyzstan is 18.77 kt, measured in 2023.
That represents a change of up 38.0% over ten years.
Over the whole period, food household consumption — emissions (co2eq) from f-gases in Kyrgyzstan peaked at 19.12 kt in 2016 and was at its lowest, 0.0011 kt, in 1992.
That places Kyrgyzstan 42nd out of 116 countries with data for 2023, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Food Household Consumption — Emissions (CO2eq) from F-gases in Kyrgyzstan, year by year
| Year | kt | Change |
|---|---|---|
| 1992 | 0.0011 kt | — |
| 1993 | 0.0062 kt | +448.9% |
| 1994 | 0.011 kt | +76.7% |
| 1995 | 0.0033 kt | -70.0% |
| 1996 | 0.0066 kt | +98.2% |
| 1997 | 0.0393 kt | +500.0% |
| 1998 | 0.2634 kt | +570.0% |
| 1999 | 1.65 kt | +525.6% |
| 2000 | 2.49 kt | +50.9% |
| 2001 | 3.09 kt | +24.1% |
| 2002 | 3.2 kt | +3.7% |
| 2003 | 4.24 kt | +32.4% |
| 2004 | 5.75 kt | +35.7% |
| 2005 | 5.94 kt | +3.4% |
| 2006 | 8.56 kt | +44.0% |
| 2007 | 9.74 kt | +13.8% |
| 2008 | 10.62 kt | +9.0% |
| 2009 | 11.6 kt | +9.2% |
| 2010 | 12.06 kt | +4.0% |
| 2011 | 12.33 kt | +2.3% |
| 2012 | 12.83 kt | +4.0% |
| 2013 | 13.6 kt | +6.0% |
| 2014 | 15.11 kt | +11.1% |
| 2015 | 16.07 kt | +6.3% |
| 2016 | 19.12 kt | +19.0% |
| 2017 | 17.48 kt | -8.6% |
| 2018 | 18.32 kt | +4.8% |
| 2019 | 18.93 kt | +3.3% |
| 2020 | 18.67 kt | -1.4% |
| 2021 | 18.77 kt | +0.5% |
| 2022 | 18.77 kt | +0.0% |
| 2023 | 18.77 kt | +0.0% |
Kyrgyzstan compared with similar countries
- Kyrgyzstan's 18.77 kt is below the median for lower middle income countries, which is 19.4 kt, 97% of the median. (11 countries reporting)
- Kyrgyzstan's 18.77 kt is above the median for Europe & Central Asia, which is 3.33 kt, 5.6× the median. (51 countries reporting)
Biggest year-on-year movements
Years where Food Household Consumption — Emissions (CO2eq) from F-gases in Kyrgyzstan changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1998 | +570.0% | 0.0393 kt | 0.2634 kt |
| 1999 | +525.6% | 0.2634 kt | 1.65 kt |
| 1997 | +500.0% | 0.0066 kt | 0.0393 kt |
| 1993 | +448.9% | 0.0011 kt | 0.0062 kt |
| 1996 | +98.2% | 0.0033 kt | 0.0066 kt |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.2473 kt | 0.0011 kt | 1.65 kt | 8 |
| 2000s | 6.52 kt | 2.49 kt | 11.6 kt | 10 |
| 2010s | 15.58 kt | 12.06 kt | 19.12 kt | 10 |
| 2020s | 18.74 kt | 18.67 kt | 18.77 kt | 4 |
Countries ranked near Kyrgyzstan
More climate change data for Kyrgyzstan
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 50.11 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 4,659 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 1,143 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 3,517 kt (2050)
- Emissions from livestock — Emissions 4.31 kt (2050)
- Emissions from livestock — Emissions 125.6 kt (2050)
- Emissions from crops — Emissions (CO2eq) 456.99 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 404.1 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 52.89 kt (2050)
- Emissions from crops — Emissions 1.52 kt (2050)
Frequently asked questions
- What is food household consumption — emissions (co2eq) from f-gases in Kyrgyzstan?
- Food household consumption — emissions (co2eq) from f-gases in Kyrgyzstan was 18.77 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food household consumption — emissions (co2eq) from f-gases recorded in Kyrgyzstan?
- The highest recorded value was 19.12 kt in 2016.
- What is the lowest food household consumption — emissions (co2eq) from f-gases recorded in Kyrgyzstan?
- The lowest recorded value was 0.0011 kt in 1992.
- How does Kyrgyzstan rank for food household consumption — emissions (co2eq) from f-gases?
- Kyrgyzstan ranks 42nd out of 116 countries with data for 2023.
- Is food household consumption — emissions (co2eq) from f-gases rising or falling in Kyrgyzstan?
- Over the last ten years it is up 38.0%. The long-run trend across the full record is volatile.
- Where does this Kyrgyzstan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Household Consumption — Emissions (CO2eq) from F-gases (AR5). Statizoid updates them automatically from the source API.
Download this data
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About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.