Food Household Consumption — Emissions (CO2eq) from F-gases in Peru
Peru: Food Household Consumption — Emissions (CO2eq) from F-gases was 31.65 kt in 2023. ◆ Volatile
Food Household Consumption — Emissions (CO2eq) from F-gases in Peru, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Peru recorded 31.65 kt for food household consumption — emissions (co2eq) from f-gases in 2023. That is the highest value across all 34 years on record.
That represents a change of up 29.3% over ten years.
Over the whole period, food household consumption — emissions (co2eq) from f-gases in Peru peaked at 31.65 kt in 2021 and was at its lowest, 0.0005 kt, in 1990.
Peru ranks 30th of 116 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Food Household Consumption — Emissions (CO2eq) from F-gases in Peru, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 0.0005 kt | — |
| 1991 | 0.0014 kt | +197.8% |
| 1992 | 0.0031 kt | +129.2% |
| 1993 | 0.0186 kt | +499.9% |
| 1994 | 0.0013 kt | -92.8% |
| 1995 | 0.008 kt | +500.1% |
| 1996 | 0.7731 kt | +9506.9% |
| 1997 | 1.49 kt | +92.6% |
| 1998 | 1.94 kt | +30.0% |
| 1999 | 3 kt | +54.8% |
| 2000 | 4.34 kt | +44.8% |
| 2001 | 0.6245 kt | -85.6% |
| 2002 | 3.75 kt | +500.0% |
| 2003 | 7.81 kt | +108.5% |
| 2004 | 9.31 kt | +19.2% |
| 2005 | 10.77 kt | +15.6% |
| 2006 | 12.15 kt | +12.9% |
| 2007 | 20.34 kt | +67.4% |
| 2008 | 21.07 kt | +3.6% |
| 2009 | 22 kt | +4.4% |
| 2010 | 22.17 kt | +0.8% |
| 2011 | 22.5 kt | +1.5% |
| 2012 | 23.71 kt | +5.4% |
| 2013 | 24.47 kt | +3.2% |
| 2014 | 24.64 kt | +0.7% |
| 2015 | 25.08 kt | +1.8% |
| 2016 | 25.66 kt | +2.3% |
| 2017 | 26.9 kt | +4.8% |
| 2018 | 28.44 kt | +5.7% |
| 2019 | 29.2 kt | +2.7% |
| 2020 | 30.3 kt | +3.8% |
| 2021 | 31.65 kt | +4.5% |
| 2022 | 31.65 kt | +0.0% |
| 2023 | 31.65 kt | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.7227 kt | 0.0005 kt | 3 kt | 10 |
| 2000s | 11.21 kt | 0.6245 kt | 22 kt | 10 |
| 2010s | 25.28 kt | 22.17 kt | 29.2 kt | 10 |
| 2020s | 31.31 kt | 30.3 kt | 31.65 kt | 4 |
Countries ranked near Peru
- 27 Poland 41.42 kt compare
- 28 Canada 37.73 kt compare
- 29 Brunei Darussalam 37.09 kt compare
- 31 New Zealand 29.41 kt compare
- 32 Honduras 29.29 kt compare
- 33 Switzerland 25.89 kt compare
More climate change data for Peru
- Emissions from livestock — Emissions (CO2eq) 25,757 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 6,560 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 19,197 kt (2050)
- Emissions from livestock — Emissions 24.76 kt (2050)
- Emissions from livestock — Emissions 685.61 kt (2050)
- Emissions from crops — Emissions (CO2eq) 6,265 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 2,780 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 3,484 kt (2050)
- Emissions from crops — Emissions 10.49 kt (2050)
- Emissions from crops — Emissions 124.44 kt (2050)
Frequently asked questions
- What is food household consumption — emissions (co2eq) from f-gases in Peru?
- Food household consumption — emissions (co2eq) from f-gases in Peru was 31.65 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food household consumption — emissions (co2eq) from f-gases recorded in Peru?
- The highest recorded value was 31.65 kt in 2021.
- What is the lowest food household consumption — emissions (co2eq) from f-gases recorded in Peru?
- The lowest recorded value was 0.0005 kt in 1990.
- How does Peru rank for food household consumption — emissions (co2eq) from f-gases?
- Peru ranks 30th out of 116 countries with data for 2023.
- Is food household consumption — emissions (co2eq) from f-gases rising or falling in Peru?
- Over the last ten years it is up 29.3%. The long-run trend across the full record is volatile.
- Where does this Peru data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Household Consumption — Emissions (CO2eq) from F-gases (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.