Food Household Consumption — Emissions (CO2eq) from F-gases in Türkiye
Türkiye: Food Household Consumption — Emissions (CO2eq) from F-gases was 27.99 kt in 2023. ◆ Volatile
Food Household Consumption — Emissions (CO2eq) from F-gases in Türkiye, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2023, food household consumption — emissions (co2eq) from f-gases in Türkiye stood at 27.99 kt. That is the highest value across all 34 years on record.
That represents a change of up 768.2% over ten years.
Over the whole period, food household consumption — emissions (co2eq) from f-gases in Türkiye peaked at 27.99 kt in 2021 and was at its lowest, 0.1414 kt, in 1993.
The series is highly variable year to year, so single readings are best treated with caution.
Food Household Consumption — Emissions (CO2eq) from F-gases in Türkiye, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 0.6737 kt | — |
| 1991 | 0.9522 kt | +41.3% |
| 1992 | 1 kt | +5.3% |
| 1993 | 0.1414 kt | -85.9% |
| 1994 | 0.3366 kt | +138.0% |
| 1995 | 0.2881 kt | -14.4% |
| 1996 | 0.2761 kt | -4.2% |
| 1997 | 0.2737 kt | -0.9% |
| 1998 | 0.2851 kt | +4.2% |
| 1999 | 0.2377 kt | -16.6% |
| 2000 | 0.1887 kt | -20.6% |
| 2001 | 0.1945 kt | +3.1% |
| 2002 | 0.2349 kt | +20.8% |
| 2003 | 0.2811 kt | +19.7% |
| 2004 | 0.3409 kt | +21.3% |
| 2005 | 0.3735 kt | +9.5% |
| 2006 | 0.453 kt | +21.3% |
| 2007 | 0.6139 kt | +35.5% |
| 2008 | 0.7058 kt | +15.0% |
| 2009 | 0.7457 kt | +5.7% |
| 2010 | 1.25 kt | +67.3% |
| 2011 | 1.5 kt | +19.9% |
| 2012 | 1.76 kt | +17.5% |
| 2013 | 3.22 kt | +83.4% |
| 2014 | 5.94 kt | +84.1% |
| 2015 | 8.1 kt | +36.5% |
| 2016 | 11.81 kt | +45.8% |
| 2017 | 15.19 kt | +28.6% |
| 2018 | 17.09 kt | +12.6% |
| 2019 | 21.16 kt | +23.8% |
| 2020 | 22.16 kt | +4.7% |
| 2021 | 27.99 kt | +26.3% |
| 2022 | 27.99 kt | +0.0% |
| 2023 | 27.99 kt | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.4467 kt | 0.1414 kt | 1 kt | 10 |
| 2000s | 0.4132 kt | 0.1887 kt | 0.7457 kt | 10 |
| 2010s | 8.7 kt | 1.25 kt | 21.16 kt | 10 |
| 2020s | 26.53 kt | 22.16 kt | 27.99 kt | 4 |
Countries ranked near Türkiye
- 5 Russian Federation 403.93 kt compare
- 6 Iran (Islamic Republic of) 57.13 kt compare
- 6 Mexico 379.16 kt compare
- 7 Spain 308.68 kt compare
- 7 Syrian Arab Republic 41.09 kt compare
- 8 Malaysia 288.22 kt compare
- 9 Philippines 265.19 kt compare
- 9 Republic of Moldova 2.82 kt compare
- 10 Argentina 194.88 kt compare
- 10 Melanesia 2.18 kt compare
- 11 Democratic People's Republic of Korea 0.3878 kt compare
- 11 Kazakhstan 174.4 kt compare
More climate change data for Türkiye
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 1.73 billion kg (2050)
- Emissions from livestock — Emissions (CO2eq) 40,751 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 15,231 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 25,520 kt (2050)
- Emissions from livestock — Emissions 57.48 kt (2050)
- Emissions from livestock — Emissions 911.41 kt (2050)
- Emissions from crops — Emissions (CO2eq) 13,814 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 12,063 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 1,751 kt (2050)
- Emissions from crops — Emissions 45.52 kt (2050)
Frequently asked questions
- What is food household consumption — emissions (co2eq) from f-gases in Türkiye?
- Food household consumption — emissions (co2eq) from f-gases in Türkiye was 27.99 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food household consumption — emissions (co2eq) from f-gases recorded in Türkiye?
- The highest recorded value was 27.99 kt in 2021.
- What is the lowest food household consumption — emissions (co2eq) from f-gases recorded in Türkiye?
- The lowest recorded value was 0.1414 kt in 1993.
- How does Türkiye rank for food household consumption — emissions (co2eq) from f-gases?
- Türkiye ranks 8th out of 11 countries with data for 2023.
- Is food household consumption — emissions (co2eq) from f-gases rising or falling in Türkiye?
- Over the last ten years it is up 768.2%. The long-run trend across the full record is volatile.
- Where does this Türkiye data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Household Consumption — Emissions (CO2eq) from F-gases (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.