Food Household Consumption — Emissions (CO2eq) from N2O in Bangladesh

Bangladesh: Food Household Consumption — Emissions (CO2eq) from N2O was 2.38 kt in 2023. ◆ Volatile

Latest (2023)
2.38 kt
Change on year
unchanged
World rank
59th
of 202 countries
All-time high
2.38 kt
in 2022
All-time low
0.0943 kt
in 1990
Years of data
34
1990–2023

Food Household Consumption — Emissions (CO2eq) from N2O in Bangladesh, 1990–2023

00.511.522.51990200620231990: 0.094 kt1991: 0.101 kt1992: 0.118 kt1993: 0.142 kt1994: 0.169 kt1995: 0.223 kt1996: 0.21 kt1997: 0.265 kt1998: 0.306 kt1999: 0.34 kt2000: 0.347 kt2001: 0.464 kt2002: 0.512 kt2003: 0.477 kt2004: 0.528 kt2005: 0.558 kt2006: 0.717 kt2007: 0.743 kt2008: 0.735 kt2009: 0.79 kt2010: 0.898 kt2011: 0.958 kt2012: 1.1 kt2013: 1.1 kt2014: 1.5 kt2015: 1.3 kt2016: 1.5 kt2017: 1.6 kt2018: 2.2 kt2019: 2 kt2020: 2.1 kt2021: 2.3 kt2022: 2.4 kt2023: 2.4 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for food household consumption — emissions (co2eq) from n2o in Bangladesh is 2.38 kt, measured in 2023. That is the highest value across all 34 years on record.

The figure is up 114.5% over ten years.

Over the whole period, food household consumption — emissions (co2eq) from n2o in Bangladesh peaked at 2.38 kt in 2022 and was at its lowest, 0.0943 kt, in 1990.

That places Bangladesh 59th out of 202 countries with data for 2023, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Food Household Consumption — Emissions (CO2eq) from N2O in Bangladesh, year by year

Annual values for Food Household Consumption — Emissions (CO2eq) from N2O (AR5) in Bangladesh, 1990 to 2023.
Year kt Change
1990 0.0943 kt
1991 0.101 kt +7.1%
1992 0.1185 kt +17.3%
1993 0.142 kt +19.8%
1994 0.1688 kt +18.9%
1995 0.2229 kt +32.0%
1996 0.2104 kt -5.6%
1997 0.265 kt +26.0%
1998 0.3058 kt +15.4%
1999 0.3403 kt +11.3%
2000 0.3474 kt +2.1%
2001 0.4635 kt +33.4%
2002 0.5117 kt +10.4%
2003 0.4767 kt -6.8%
2004 0.5279 kt +10.7%
2005 0.5578 kt +5.7%
2006 0.7166 kt +28.5%
2007 0.7433 kt +3.7%
2008 0.7348 kt -1.1%
2009 0.79 kt +7.5%
2010 0.8984 kt +13.7%
2011 0.958 kt +6.6%
2012 1.05 kt +9.7%
2013 1.11 kt +5.4%
2014 1.46 kt +31.6%
2015 1.33 kt -8.7%
2016 1.49 kt +12.1%
2017 1.64 kt +9.7%
2018 2.16 kt +31.9%
2019 2.01 kt -6.9%
2020 2.07 kt +3.0%
2021 2.27 kt +9.8%
2022 2.38 kt +4.5%
2023 2.38 kt +0.0%

Averages by decade

DecadeAverage LowestHighest Years
1990s 0.1969 kt 0.0943 kt 0.3403 kt 10
2000s 0.587 kt 0.3474 kt 0.79 kt 10
2010s 1.41 kt 0.8984 kt 2.16 kt 10
2020s 2.28 kt 2.07 kt 2.38 kt 4

Countries ranked near Bangladesh

  1. 56 Greece 2.56 kt compare
  2. 57 Austria 2.49 kt compare
  3. 58 Sudan 2.46 kt compare
  4. 60 Dominican Republic 2.3 kt compare
  5. 61 Myanmar 2.26 kt compare
  6. 62 Sri Lanka 2.08 kt compare

See the full ranking of 254 places →

More climate change data for Bangladesh

All data for Bangladesh →

Frequently asked questions

What is food household consumption — emissions (co2eq) from n2o in Bangladesh?
Food household consumption — emissions (co2eq) from n2o in Bangladesh was 2.38 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food household consumption — emissions (co2eq) from n2o recorded in Bangladesh?
The highest recorded value was 2.38 kt in 2022.
What is the lowest food household consumption — emissions (co2eq) from n2o recorded in Bangladesh?
The lowest recorded value was 0.0943 kt in 1990.
How does Bangladesh rank for food household consumption — emissions (co2eq) from n2o?
Bangladesh ranks 59th out of 202 countries with data for 2023.
Is food household consumption — emissions (co2eq) from n2o rising or falling in Bangladesh?
Over the last ten years it is up 114.5%. The long-run trend across the full record is volatile.
Where does this Bangladesh data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Household Consumption — Emissions (CO2eq) from N2O (AR5). Statizoid updates them automatically from the source API.

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Food Household Consumption — Emissions (CO2eq) from N2O in Bangladesh. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 September 2026, from https://climate.statizoid.com/stat/food-household-consumption-emissions-co2eq-from-n2o-ar5-fao-tier-1/bangladesh/

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About this data

Indicator
Food Household Consumption — Emissions (CO2eq) from N2O (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
254 places, 8,241 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf