Food Household Consumption — Emissions (CO2eq) from N2O in Ethiopia
Ethiopia: Food Household Consumption — Emissions (CO2eq) from N2O was 0.1725 kt in 2023. ◆ Volatile
Food Household Consumption — Emissions (CO2eq) from N2O in Ethiopia, 1994–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2023, food household consumption — emissions (co2eq) from n2o in Ethiopia stood at 0.1725 kt.
That represents a change of up 136.6% over ten years.
Over the whole period, food household consumption — emissions (co2eq) from n2o in Ethiopia peaked at 0.1815 kt in 2020 and was at its lowest, 0.0042 kt, in 2001.
That places Ethiopia 132nd out of 202 countries with data for 2023, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Food Household Consumption — Emissions (CO2eq) from N2O in Ethiopia, year by year
| Year | kt | Change |
|---|---|---|
| 1994 | 0.005 kt | — |
| 1995 | 0.0058 kt | +16.0% |
| 1996 | 0.0061 kt | +5.2% |
| 1997 | 0.0061 kt | +0.0% |
| 1998 | 0.0058 kt | -4.9% |
| 1999 | 0.0053 kt | -8.6% |
| 2000 | 0.0053 kt | +0.0% |
| 2001 | 0.0042 kt | -20.8% |
| 2002 | 0.0061 kt | +45.2% |
| 2003 | 0.0069 kt | +13.1% |
| 2004 | 0.0072 kt | +4.3% |
| 2005 | 0.0077 kt | +6.9% |
| 2006 | 0.0098 kt | +27.3% |
| 2007 | 0.0106 kt | +8.2% |
| 2008 | 0.0366 kt | +245.3% |
| 2009 | 0.0376 kt | +2.7% |
| 2010 | 0.0458 kt | +21.8% |
| 2011 | 0.0485 kt | +5.9% |
| 2012 | 0.0564 kt | +16.3% |
| 2013 | 0.0729 kt | +29.3% |
| 2014 | 0.0792 kt | +8.6% |
| 2015 | 0.1036 kt | +30.8% |
| 2016 | 0.1227 kt | +18.4% |
| 2017 | 0.1299 kt | +5.9% |
| 2018 | 0.1529 kt | +17.7% |
| 2019 | 0.1585 kt | +3.7% |
| 2020 | 0.1815 kt | +14.5% |
| 2021 | 0.1529 kt | -15.8% |
| 2022 | 0.1725 kt | +12.8% |
| 2023 | 0.1725 kt | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.0057 kt | 0.005 kt | 0.0061 kt | 6 |
| 2000s | 0.0132 kt | 0.0042 kt | 0.0376 kt | 10 |
| 2010s | 0.097 kt | 0.0458 kt | 0.1585 kt | 10 |
| 2020s | 0.1699 kt | 0.1529 kt | 0.1815 kt | 4 |
Countries ranked near Ethiopia
More climate change data for Ethiopia
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 467.87 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 87,053 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 27,625 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 59,429 kt (2050)
- Emissions from livestock — Emissions 104.24 kt (2050)
- Emissions from livestock — Emissions 2,122 kt (2050)
- Emissions from crops — Emissions (CO2eq) 5,042 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 4,650 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 392.5 kt (2050)
- Emissions from crops — Emissions 17.55 kt (2050)
Frequently asked questions
- What is food household consumption — emissions (co2eq) from n2o in Ethiopia?
- Food household consumption — emissions (co2eq) from n2o in Ethiopia was 0.1725 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food household consumption — emissions (co2eq) from n2o recorded in Ethiopia?
- The highest recorded value was 0.1815 kt in 2020.
- What is the lowest food household consumption — emissions (co2eq) from n2o recorded in Ethiopia?
- The lowest recorded value was 0.0042 kt in 2001.
- How does Ethiopia rank for food household consumption — emissions (co2eq) from n2o?
- Ethiopia ranks 132nd out of 202 countries with data for 2023.
- Is food household consumption — emissions (co2eq) from n2o rising or falling in Ethiopia?
- Over the last ten years it is up 136.6%. The long-run trend across the full record is volatile.
- Where does this Ethiopia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Household Consumption — Emissions (CO2eq) from N2O (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 30 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf