Food Household Consumption — Emissions (CO2eq) from N2O in Suriname

Suriname: Food Household Consumption — Emissions (CO2eq) from N2O was 0.1839 kt in 2023. ◆ Volatile

Latest (2023)
0.1839 kt
Change on year
unchanged
World rank
130th
of 202 countries
All-time high
0.2804 kt
in 2015
All-time low
0.0342 kt
in 1990
Years of data
34
1990–2023

Food Household Consumption — Emissions (CO2eq) from N2O in Suriname, 1990–2023

0.050.10.150.20.250.31990200620231990: 0.034 kt1991: 0.042 kt1992: 0.042 kt1993: 0.043 kt1994: 0.043 kt1995: 0.043 kt1996: 0.043 kt1997: 0.044 kt1998: 0.044 kt1999: 0.045 kt2000: 0.05 kt2001: 0.053 kt2002: 0.046 kt2003: 0.056 kt2004: 0.068 kt2005: 0.099 kt2006: 0.072 kt2007: 0.063 kt2008: 0.058 kt2009: 0.062 kt2010: 0.082 kt2011: 0.141 kt2012: 0.176 kt2013: 0.188 kt2014: 0.238 kt2015: 0.28 kt2016: 0.212 kt2017: 0.181 kt2018: 0.157 kt2019: 0.177 kt2020: 0.188 kt2021: 0.183 kt2022: 0.184 kt2023: 0.184 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Suriname recorded 0.1839 kt for food household consumption — emissions (co2eq) from n2o in 2023.

That represents a change of down 2.3% over ten years.

Over the whole period, food household consumption — emissions (co2eq) from n2o in Suriname peaked at 0.2804 kt in 2015 and was at its lowest, 0.0342 kt, in 1990.

Suriname ranks 130th of 202 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Food Household Consumption — Emissions (CO2eq) from N2O in Suriname, year by year

Annual values for Food Household Consumption — Emissions (CO2eq) from N2O (AR5) in Suriname, 1990 to 2023.
Year kt Change
1990 0.0342 kt
1991 0.0419 kt +22.5%
1992 0.0424 kt +1.2%
1993 0.0432 kt +1.9%
1994 0.0435 kt +0.7%
1995 0.0435 kt +0.0%
1996 0.0429 kt -1.4%
1997 0.044 kt +2.6%
1998 0.0443 kt +0.7%
1999 0.0451 kt +1.8%
2000 0.0498 kt +10.4%
2001 0.0535 kt +7.4%
2002 0.0461 kt -13.8%
2003 0.0557 kt +20.8%
2004 0.0676 kt +21.4%
2005 0.0991 kt +46.6%
2006 0.0718 kt -27.5%
2007 0.0631 kt -12.1%
2008 0.0578 kt -8.4%
2009 0.0623 kt +7.8%
2010 0.0819 kt +31.5%
2011 0.1412 kt +72.4%
2012 0.176 kt +24.6%
2013 0.1882 kt +6.9%
2014 0.238 kt +26.5%
2015 0.2804 kt +17.8%
2016 0.2123 kt -24.3%
2017 0.181 kt -14.7%
2018 0.1574 kt -13.0%
2019 0.1768 kt +12.3%
2020 0.1882 kt +6.4%
2021 0.1834 kt -2.6%
2022 0.1839 kt +0.3%
2023 0.1839 kt +0.0%

Averages by decade

DecadeAverage LowestHighest Years
1990s 0.0425 kt 0.0342 kt 0.0451 kt 10
2000s 0.0627 kt 0.0461 kt 0.0991 kt 10
2010s 0.1833 kt 0.0819 kt 0.2804 kt 10
2020s 0.1849 kt 0.1834 kt 0.1882 kt 4

Countries ranked near Suriname

  1. 127 Guyana 0.1921 kt compare
  2. 128 Luxembourg 0.1913 kt compare
  3. 129 Belize 0.1842 kt compare
  4. 131 Burkina Faso 0.1786 kt compare
  5. 132 Ethiopia 0.1725 kt compare
  6. 133 Djibouti 0.1669 kt compare

See the full ranking of 254 places →

More climate change data for Suriname

All data for Suriname →

Frequently asked questions

What is food household consumption — emissions (co2eq) from n2o in Suriname?
Food household consumption — emissions (co2eq) from n2o in Suriname was 0.1839 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food household consumption — emissions (co2eq) from n2o recorded in Suriname?
The highest recorded value was 0.2804 kt in 2015.
What is the lowest food household consumption — emissions (co2eq) from n2o recorded in Suriname?
The lowest recorded value was 0.0342 kt in 1990.
How does Suriname rank for food household consumption — emissions (co2eq) from n2o?
Suriname ranks 130th out of 202 countries with data for 2023.
Is food household consumption — emissions (co2eq) from n2o rising or falling in Suriname?
Over the last ten years it is down 2.3%. The long-run trend across the full record is volatile.
Where does this Suriname data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Household Consumption — Emissions (CO2eq) from N2O (AR5). Statizoid updates them automatically from the source API.

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Food Household Consumption — Emissions (CO2eq) from N2O in Suriname. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 09 September 2026, from https://climate.statizoid.com/stat/food-household-consumption-emissions-co2eq-from-n2o-ar5-fao-tier-1/suriname/

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About this data

Indicator
Food Household Consumption — Emissions (CO2eq) from N2O (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
254 places, 8,241 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf