Food Household Consumption — Emissions (CO2eq) from N2O in Luxembourg
Luxembourg: Food Household Consumption — Emissions (CO2eq) from N2O was 0.1913 kt in 2023. ▲ Rising
Food Household Consumption — Emissions (CO2eq) from N2O in Luxembourg, 2000–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2023, food household consumption — emissions (co2eq) from n2o in Luxembourg stood at 0.1913 kt.
The figure is down 3.9% on the previous year and up 67.5% over ten years.
Over the whole period, food household consumption — emissions (co2eq) from n2o in Luxembourg peaked at 0.2438 kt in 2016 and was at its lowest, 0.0734 kt, in 2006.
That places Luxembourg 128th out of 202 countries with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently rising across the 24 years of available data.
Food Household Consumption — Emissions (CO2eq) from N2O in Luxembourg, year by year
| Year | kt | Change |
|---|---|---|
| 2000 | 0.1614 kt | — |
| 2001 | 0.1662 kt | +3.0% |
| 2002 | 0.0784 kt | -52.8% |
| 2003 | 0.0808 kt | +3.1% |
| 2004 | 0.0758 kt | -6.2% |
| 2005 | 0.0763 kt | +0.7% |
| 2006 | 0.0734 kt | -3.8% |
| 2007 | 0.0824 kt | +12.3% |
| 2008 | 0.0869 kt | +5.5% |
| 2009 | 0.0787 kt | -9.4% |
| 2010 | 0.0774 kt | -1.7% |
| 2011 | 0.0864 kt | +11.6% |
| 2012 | 0.0888 kt | +2.8% |
| 2013 | 0.1142 kt | +28.6% |
| 2014 | 0.1161 kt | +1.7% |
| 2015 | 0.1558 kt | +34.2% |
| 2016 | 0.2438 kt | +56.5% |
| 2017 | 0.2366 kt | -3.0% |
| 2018 | 0.216 kt | -8.7% |
| 2019 | 0.1942 kt | -10.1% |
| 2020 | 0.2027 kt | +4.4% |
| 2021 | 0.199 kt | -1.8% |
| 2022 | 0.199 kt | +0.0% |
| 2023 | 0.1913 kt | -3.9% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 0.096 kt | 0.0734 kt | 0.1662 kt | 10 |
| 2010s | 0.1529 kt | 0.0774 kt | 0.2438 kt | 10 |
| 2020s | 0.198 kt | 0.1913 kt | 0.2027 kt | 4 |
Countries ranked near Luxembourg
More climate change data for Luxembourg
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 13.64 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 487.92 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 93.07 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 394.85 kt (2050)
- Emissions from livestock — Emissions 0.3512 kt (2050)
- Emissions from livestock — Emissions 14.1 kt (2050)
- Emissions from crops — Emissions (CO2eq) 85.09 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 84.69 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 0.3948 kt (2050)
- Emissions from crops — Emissions 0.3196 kt (2050)
Frequently asked questions
- What is food household consumption — emissions (co2eq) from n2o in Luxembourg?
- Food household consumption — emissions (co2eq) from n2o in Luxembourg was 0.1913 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food household consumption — emissions (co2eq) from n2o recorded in Luxembourg?
- The highest recorded value was 0.2438 kt in 2016.
- What is the lowest food household consumption — emissions (co2eq) from n2o recorded in Luxembourg?
- The lowest recorded value was 0.0734 kt in 2006.
- How does Luxembourg rank for food household consumption — emissions (co2eq) from n2o?
- Luxembourg ranks 128th out of 202 countries with data for 2023.
- Is food household consumption — emissions (co2eq) from n2o rising or falling in Luxembourg?
- Over the last ten years it is up 67.5%. The long-run trend across the full record is rising.
- Where does this Luxembourg data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Household Consumption — Emissions (CO2eq) from N2O (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 24 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf