Food Household Consumption — Emissions (CO2eq) from N2O in Tuvalu
Tuvalu: Food Household Consumption — Emissions (CO2eq) from N2O was 0.0019 kt in 2023. ◆ Volatile
Food Household Consumption — Emissions (CO2eq) from N2O in Tuvalu, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2023, food household consumption — emissions (co2eq) from n2o in Tuvalu stood at 0.0019 kt. That is the highest value across all 34 years on record.
The figure is up 46.2% on the previous year and up 72.7% over ten years.
Over the whole period, food household consumption — emissions (co2eq) from n2o in Tuvalu peaked at 0.0019 kt in 2020 and was at its lowest, 0.0003 kt, in 1990.
Tuvalu ranks 193rd of 202 countries on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Food Household Consumption — Emissions (CO2eq) from N2O in Tuvalu, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 0.0003 kt | — |
| 1991 | 0.0003 kt | +0.0% |
| 1992 | 0.0003 kt | +0.0% |
| 1993 | 0.0003 kt | +0.0% |
| 1994 | 0.0003 kt | +0.0% |
| 1995 | 0.0003 kt | +0.0% |
| 1996 | 0.0003 kt | +0.0% |
| 1997 | 0.0003 kt | +0.0% |
| 1998 | 0.0003 kt | +0.0% |
| 1999 | 0.0005 kt | +66.7% |
| 2000 | 0.0005 kt | +0.0% |
| 2001 | 0.0005 kt | +0.0% |
| 2002 | 0.0005 kt | +0.0% |
| 2003 | 0.0005 kt | +0.0% |
| 2004 | 0.0005 kt | +0.0% |
| 2005 | 0.0008 kt | +60.0% |
| 2006 | 0.0008 kt | +0.0% |
| 2007 | 0.0008 kt | +0.0% |
| 2008 | 0.0008 kt | +0.0% |
| 2009 | 0.0011 kt | +37.5% |
| 2010 | 0.0011 kt | +0.0% |
| 2011 | 0.0011 kt | +0.0% |
| 2012 | 0.0008 kt | -27.3% |
| 2013 | 0.0011 kt | +37.5% |
| 2014 | 0.0011 kt | +0.0% |
| 2015 | 0.0011 kt | +0.0% |
| 2016 | 0.0013 kt | +18.2% |
| 2017 | 0.0013 kt | +0.0% |
| 2018 | 0.0013 kt | +0.0% |
| 2019 | 0.0013 kt | +0.0% |
| 2020 | 0.0019 kt | +46.2% |
| 2021 | 0.0013 kt | -31.6% |
| 2022 | 0.0013 kt | +0.0% |
| 2023 | 0.0019 kt | +46.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.0003 kt | 0.0003 kt | 0.0005 kt | 10 |
| 2000s | 0.0007 kt | 0.0005 kt | 0.0011 kt | 10 |
| 2010s | 0.0011 kt | 0.0008 kt | 0.0013 kt | 10 |
| 2020s | 0.0016 kt | 0.0013 kt | 0.0019 kt | 4 |
Countries ranked near Tuvalu
- 192 French Polynesia 0.0021 kt compare
- 194 Montserrat 0.0011 kt compare
- 194 New Caledonia 0.0011 kt compare
- 196 Andorra 0.0008 kt compare
More climate change data for Tuvalu
- Emissions from livestock — Emissions (CO2eq) 14.94 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 2.52 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 12.42 kt (2050)
- Emissions from livestock — Emissions 0.0095 kt (2050)
- Emissions from livestock — Emissions 0.4437 kt (2050)
- Emissions from crops — Emissions (CO2eq) 0 kt (2023)
- Emissions from crops — Emissions (CO2eq) from N2O 0 kt (2023)
- Emissions from crops — Emissions 0 kt (2023)
- Synthetic Fertilizers — Emissions (CO2eq) 0 kt (2023)
- Synthetic Fertilizers — Emissions (CO2eq) from N2O 0 kt (2023)
Frequently asked questions
- What is food household consumption — emissions (co2eq) from n2o in Tuvalu?
- Food household consumption — emissions (co2eq) from n2o in Tuvalu was 0.0019 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food household consumption — emissions (co2eq) from n2o recorded in Tuvalu?
- The highest recorded value was 0.0019 kt in 2020.
- What is the lowest food household consumption — emissions (co2eq) from n2o recorded in Tuvalu?
- The lowest recorded value was 0.0003 kt in 1990.
- How does Tuvalu rank for food household consumption — emissions (co2eq) from n2o?
- Tuvalu ranks 193rd out of 202 countries with data for 2023.
- Is food household consumption — emissions (co2eq) from n2o rising or falling in Tuvalu?
- Over the last ten years it is up 72.7%. The long-run trend across the full record is volatile.
- Where does this Tuvalu data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Household Consumption — Emissions (CO2eq) from N2O (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf