Food Household Consumption — Emissions (CO2eq) from N2O in United Arab Emirates
United Arab Emirates: Food Household Consumption — Emissions (CO2eq) from N2O was 1.43 kt in 2023. ▲ Rising
Food Household Consumption — Emissions (CO2eq) from N2O in United Arab Emirates, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2023, food household consumption — emissions (co2eq) from n2o in United Arab Emirates stood at 1.43 kt.
Compared with earlier readings it is up 19.4% over ten years.
Over the whole period, food household consumption — emissions (co2eq) from n2o in United Arab Emirates peaked at 1.57 kt in 2008 and was at its lowest, 0.4264 kt, in 1990.
United Arab Emirates ranks 72nd of 202 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 34 years of available data.
Food Household Consumption — Emissions (CO2eq) from N2O in United Arab Emirates, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 0.4264 kt | — |
| 1991 | 0.432 kt | +1.3% |
| 1992 | 0.4426 kt | +2.5% |
| 1993 | 0.5925 kt | +33.9% |
| 1994 | 0.6455 kt | +8.9% |
| 1995 | 0.6723 kt | +4.2% |
| 1996 | 0.7627 kt | +13.4% |
| 1997 | 0.8125 kt | +6.5% |
| 1998 | 0.7619 kt | -6.2% |
| 1999 | 0.8305 kt | +9.0% |
| 2000 | 0.8994 kt | +8.3% |
| 2001 | 1.22 kt | +36.1% |
| 2002 | 1.36 kt | +11.2% |
| 2003 | 1.5 kt | +10.0% |
| 2004 | 0.9055 kt | -39.5% |
| 2005 | 0.976 kt | +7.8% |
| 2006 | 1.1 kt | +13.0% |
| 2007 | 1.03 kt | -6.6% |
| 2008 | 1.57 kt | +52.5% |
| 2009 | 1.49 kt | -5.2% |
| 2010 | 1.48 kt | -0.5% |
| 2011 | 1.24 kt | -16.0% |
| 2012 | 1.25 kt | +0.8% |
| 2013 | 1.2 kt | -4.3% |
| 2014 | 1.26 kt | +4.6% |
| 2015 | 1.38 kt | +10.0% |
| 2016 | 1.42 kt | +3.0% |
| 2017 | 1.46 kt | +2.7% |
| 2018 | 1.45 kt | -0.9% |
| 2019 | 1.28 kt | -12.0% |
| 2020 | 1.33 kt | +4.1% |
| 2021 | 1.47 kt | +10.4% |
| 2022 | 1.43 kt | -2.1% |
| 2023 | 1.43 kt | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.6379 kt | 0.4264 kt | 0.8305 kt | 10 |
| 2000s | 1.21 kt | 0.8994 kt | 1.57 kt | 10 |
| 2010s | 1.34 kt | 1.2 kt | 1.48 kt | 10 |
| 2020s | 1.42 kt | 1.33 kt | 1.47 kt | 4 |
Countries ranked near United Arab Emirates
More climate change data for United Arab Emirates
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 20.45 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 1,596 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 556.37 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 1,039 kt (2050)
- Emissions from livestock — Emissions 2.1 kt (2050)
- Emissions from livestock — Emissions 37.11 kt (2050)
- Emissions from crops — Emissions (CO2eq) 113.03 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 113.02 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 0.0084 kt (2050)
- Emissions from crops — Emissions 0.4265 kt (2050)
Frequently asked questions
- What is food household consumption — emissions (co2eq) from n2o in United Arab Emirates?
- Food household consumption — emissions (co2eq) from n2o in United Arab Emirates was 1.43 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food household consumption — emissions (co2eq) from n2o recorded in United Arab Emirates?
- The highest recorded value was 1.57 kt in 2008.
- What is the lowest food household consumption — emissions (co2eq) from n2o recorded in United Arab Emirates?
- The lowest recorded value was 0.4264 kt in 1990.
- How does United Arab Emirates rank for food household consumption — emissions (co2eq) from n2o?
- United Arab Emirates ranks 72nd out of 202 countries with data for 2023.
- Is food household consumption — emissions (co2eq) from n2o rising or falling in United Arab Emirates?
- Over the last ten years it is up 19.4%. The long-run trend across the full record is rising.
- Where does this United Arab Emirates data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Household Consumption — Emissions (CO2eq) from N2O (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf