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Food Household Consumption — Emissions in Ecuador

Ecuador: Food Household Consumption — Emissions was 0.0056 kt in 2023. ▲ Rising

Latest (2023)
0.0056 kt
Change on year
up 5.7%
World rank
70th
of 202 countries
All-time high
0.0072 kt
in 2014
All-time low
0.0016 kt
in 1990
Years of data
34
1990–2023

Food Household Consumption — Emissions in Ecuador, 1990–2023

0.0020.0040.0060.0081990200620231990: 0.002 kt1991: 0.002 kt1992: 0.003 kt1993: 0.002 kt1994: 0.002 kt1995: 0.003 kt1996: 0.003 kt1997: 0.004 kt1998: 0.004 kt1999: 0.003 kt2000: 0.003 kt2001: 0.003 kt2002: 0.004 kt2003: 0.004 kt2004: 0.004 kt2005: 0.005 kt2006: 0.006 kt2007: 0.005 kt2008: 0.005 kt2009: 0.006 kt2010: 0.006 kt2011: 0.006 kt2012: 0.006 kt2013: 0.006 kt2014: 0.007 kt2015: 0.007 kt2016: 0.007 kt2017: 0.006 kt2018: 0.005 kt2019: 0.005 kt2020: 0.005 kt2021: 0.005 kt2022: 0.005 kt2023: 0.006 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for food household consumption — emissions in Ecuador is 0.0056 kt, measured in 2023.

That represents a change of up 5.7% on the previous year and down 9.7% over ten years.

Over the whole period, food household consumption — emissions in Ecuador peaked at 0.0072 kt in 2014 and was at its lowest, 0.0016 kt, in 1990.

That places Ecuador 70th out of 202 countries with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently rising across the 34 years of available data.

Food Household Consumption — Emissions in Ecuador, year by year

Year kt Change
1990 0.0016 kt —
1991 0.002 kt +25.0%
1992 0.0025 kt +25.0%
1993 0.0022 kt -12.0%
1994 0.0022 kt +0.0%
1995 0.0031 kt +40.9%
1996 0.0033 kt +6.5%
1997 0.0039 kt +18.2%
1998 0.0042 kt +7.7%
1999 0.0033 kt -21.4%
2000 0.003 kt -9.1%
2001 0.0034 kt +13.3%
2002 0.0036 kt +5.9%
2003 0.0035 kt -2.8%
2004 0.0042 kt +20.0%
2005 0.0052 kt +23.8%
2006 0.0058 kt +11.5%
2007 0.0047 kt -19.0%
2008 0.0046 kt -2.1%
2009 0.0056 kt +21.7%
2010 0.0063 kt +12.5%
2011 0.0057 kt -9.5%
2012 0.006 kt +5.3%
2013 0.0062 kt +3.3%
2014 0.0072 kt +16.1%
2015 0.0071 kt -1.4%
2016 0.0067 kt -5.6%
2017 0.0057 kt -14.9%
2018 0.0055 kt -3.5%
2019 0.0051 kt -7.3%
2020 0.0053 kt +3.9%
2021 0.0053 kt +0.0%
2022 0.0053 kt +0.0%
2023 0.0056 kt +5.7%

Averages by decade

DecadeAverage LowestHighest Years
1990s 0.0028 kt 0.0016 kt 0.0042 kt 10
2000s 0.0044 kt 0.003 kt 0.0058 kt 10
2010s 0.0062 kt 0.0051 kt 0.0072 kt 10
2020s 0.0054 kt 0.0053 kt 0.0056 kt 4

Countries ranked near Ecuador

  1. 67 Peru 0.0063 kt compare
  2. 68 Bosnia and Herzegovina 0.006 kt compare
  3. 69 Switzerland 0.0057 kt compare
  4. 70 Angola 0.0056 kt compare
  5. 72 United Arab Emirates 0.0054 kt compare
  6. 73 Botswana 0.0053 kt compare

See the full ranking of 254 places →

More climate change data for Ecuador

All data for Ecuador →

Frequently asked questions

What is food household consumption — emissions in Ecuador?
Food household consumption — emissions in Ecuador was 0.0056 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food household consumption — emissions recorded in Ecuador?
The highest recorded value was 0.0072 kt in 2014.
What is the lowest food household consumption — emissions recorded in Ecuador?
The lowest recorded value was 0.0016 kt in 1990.
How does Ecuador rank for food household consumption — emissions?
Ecuador ranks 70th out of 202 countries with data for 2023.
Is food household consumption — emissions rising or falling in Ecuador?
Over the last ten years it is down 9.7%. The long-run trend across the full record is rising.
Where does this Ecuador data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Household Consumption — Emissions (N2O). Statizoid updates them automatically from the source API.

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CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

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Food Household Consumption — Emissions in Ecuador. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 31 August 2026, from https://climate.statizoid.com/stat/food-household-consumption-emissions-n2o-fao-tier-1/ecuador/

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About this data

Indicator
Food Household Consumption — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
254 places, 8,241 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf