Food Household Consumption — Emissions in Kuwait
Kuwait: Food Household Consumption — Emissions was 0.011 kt in 2023. ▲ Rising
Food Household Consumption — Emissions in Kuwait, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2023, food household consumption — emissions in Kuwait stood at 0.011 kt.
That represents a change of unchanged over ten years.
Over the whole period, food household consumption — emissions in Kuwait peaked at 0.0139 kt in 2009 and was at its lowest, 0.0017 kt, in 1991.
That places Kuwait 52nd out of 202 countries with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently rising across the 34 years of available data.
Food Household Consumption — Emissions in Kuwait, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 0.0063 kt | — |
| 1991 | 0.0017 kt | -73.0% |
| 1992 | 0.0031 kt | +82.4% |
| 1993 | 0.0023 kt | -25.8% |
| 1994 | 0.0033 kt | +43.5% |
| 1995 | 0.0029 kt | -12.1% |
| 1996 | 0.0029 kt | +0.0% |
| 1997 | 0.0037 kt | +27.6% |
| 1998 | 0.0056 kt | +51.4% |
| 1999 | 0.0072 kt | +28.6% |
| 2000 | 0.0078 kt | +8.3% |
| 2001 | 0.0094 kt | +20.5% |
| 2002 | 0.0106 kt | +12.8% |
| 2003 | 0.0093 kt | -12.3% |
| 2004 | 0.01 kt | +7.5% |
| 2005 | 0.0126 kt | +26.0% |
| 2006 | 0.0124 kt | -1.6% |
| 2007 | 0.0127 kt | +2.4% |
| 2008 | 0.0135 kt | +6.3% |
| 2009 | 0.0139 kt | +3.0% |
| 2010 | 0.0131 kt | -5.8% |
| 2011 | 0.0132 kt | +0.8% |
| 2012 | 0.011 kt | -16.7% |
| 2013 | 0.011 kt | +0.0% |
| 2014 | 0.0109 kt | -0.9% |
| 2015 | 0.0106 kt | -2.8% |
| 2016 | 0.0099 kt | -6.6% |
| 2017 | 0.0107 kt | +8.1% |
| 2018 | 0.0096 kt | -10.3% |
| 2019 | 0.0097 kt | +1.0% |
| 2020 | 0.0097 kt | +0.0% |
| 2021 | 0.0104 kt | +7.2% |
| 2022 | 0.011 kt | +5.8% |
| 2023 | 0.011 kt | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.0039 kt | 0.0017 kt | 0.0072 kt | 10 |
| 2000s | 0.0112 kt | 0.0078 kt | 0.0139 kt | 10 |
| 2010s | 0.011 kt | 0.0096 kt | 0.0132 kt | 10 |
| 2020s | 0.0105 kt | 0.0097 kt | 0.011 kt | 4 |
Countries ranked near Kuwait
More climate change data for Kuwait
- Emissions from livestock — Emissions (CO2eq) 721.23 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 515.61 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 205.62 kt (2050)
- Emissions from livestock — Emissions 1.95 kt (2050)
- Emissions from livestock — Emissions 7.34 kt (2050)
- Emissions from crops — Emissions (CO2eq) 5 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 4.93 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 0.07 kt (2050)
- Emissions from crops — Emissions 0.0186 kt (2050)
- Emissions from crops — Emissions 0.0025 kt (2050)
Frequently asked questions
- What is food household consumption — emissions in Kuwait?
- Food household consumption — emissions in Kuwait was 0.011 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food household consumption — emissions recorded in Kuwait?
- The highest recorded value was 0.0139 kt in 2009.
- What is the lowest food household consumption — emissions recorded in Kuwait?
- The lowest recorded value was 0.0017 kt in 1991.
- How does Kuwait rank for food household consumption — emissions?
- Kuwait ranks 52nd out of 202 countries with data for 2023.
- Is food household consumption — emissions rising or falling in Kuwait?
- Over the last ten years it is unchanged. The long-run trend across the full record is rising.
- Where does this Kuwait data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Household Consumption — Emissions (N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf