Food Household Consumption — Emissions in Annex I countries
Annex I countries: Food Household Consumption — Emissions was 2.22 kt in 2023. ▼ Falling
Food Household Consumption — Emissions in Annex I countries, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Annex I countries recorded 2.22 kt for food household consumption — emissions in 2023.
The figure is down 0.4% on the previous year and down 22.2% over ten years.
Over the whole period, food household consumption — emissions in Annex I countries peaked at 3.48 kt in 2001 and was at its lowest, 2.14 kt, in 2019.
Annex I countries ranks 5th of 38 groups on this measure, in the top quarter.
The long-run direction has been consistently falling across the 34 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 3.09 kt | 2.4 kt | 3.32 kt | 10 |
| 2000s | 3.27 kt | 3.01 kt | 3.48 kt | 10 |
| 2010s | 2.63 kt | 2.14 kt | 2.97 kt | 10 |
| 2020s | 2.22 kt | 2.2 kt | 2.23 kt | 4 |
Countries ranked near Annex I countries
More climate change data for Annex I countries
- Emissions from crops — Emissions (N2O) — FAO TIER 1 900.92 kt (2050)
- Emissions from livestock — Emissions (CO2eq) (AR5) — FAO TIER 1 994,926 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O (AR5) — FAO 235,697 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 (AR5) — FAO 759,229 kt (2050)
- Emissions from livestock — Emissions (N2O) — FAO TIER 1 889.42 kt (2050)
- Emissions from livestock — Emissions (CH4) — FAO TIER 1 27,115 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O (AR5) — FAO TIER 1 238,744 kt (2050)
- Emissions from crops — Emissions (CO2eq) (AR5) — FAO TIER 1 278,273 kt (2050)
- Emissions from crops — Emissions (CH4) — FAO TIER 1 1,412 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 (AR5) — FAO TIER 1 39,529 kt (2050)
Frequently asked questions
- What is food household consumption — emissions in Annex I countries?
- Food household consumption — emissions in Annex I countries was 2.22 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food household consumption — emissions recorded in Annex I countries?
- The highest recorded value was 3.48 kt in 2001.
- What is the lowest food household consumption — emissions recorded in Annex I countries?
- The lowest recorded value was 2.14 kt in 2019.
- How does Annex I countries rank for food household consumption — emissions?
- Annex I countries ranks 5th out of 38 groups with data for 2023.
- Is food household consumption — emissions rising or falling in Annex I countries?
- Over the last ten years it is down 22.2%. The long-run trend across the full record is falling.
- Where does this Annex I countries data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Household Consumption — Emissions (N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.